Company Category: Vegan

Zetlian Bakery, Inc.

Introducing our Haflé Foods Fully Cooked Falafel! Available in Foodservice Packs! Our Falafels are fully cooked, Ready to Heat and EAT! They are VEGAN and GLUTEN FREE, a Perfect Plan Based Protein Alternative. Great for Salads, Wraps, Bowls, Entrees and as a Snack. They come pre cooked and Frozen, Manufactured and Shipped from California.

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True Levant Foods LLC

True Levant Foods LLC is a U.S.-based specialty food company focused on introducing high-quality Levantine and Middle Eastern food products to the North American foodservice market.Headquartered in Florida, True Levant Foods specializes in sourcing, importing, and distributing authentic products with a strong emphasis on table olives, canned legumes, and olive-based offerings, designed to meet the performance, consistency, and flavor expectations of professional kitchens.Our products are manufactured by established producers in the Levant with decades of export experience, operating under internationally recognized food safety and quality standards. This vertically aligned supply chain allows us to offer consistent quality, reliable availability, and competitive pricing, while maintaining full traceability from origin to table.True Levant Foods is built around the needs of restaurants, distributors, and foodservice operators seeking distinctive, menu-ready ingredients that deliver both authenticity and operational reliability. Our portfolio includes formats suitable for foodservice and retail, with flexibility for branded and private-label programs.Beyond products, we view ourselves as a long-term partner to our customers—supporting menu innovation, ethnic and Mediterranean cuisine growth, and evolving consumer demand for bold, authentic flavors.At the National Restaurant Association Show, True Levant Foods is proud to introduce its platform to the U.S. foodservice community and explore partnerships with distributors, operators, and culinary professionals looking to expand their offerings with premium Levantine ingredients.

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The Perfect Purée of Napa Valley

A Foundation of Flavor. A World of Possibility.For almost 40 years, The Perfect Purée has been the leading U.S. producer of premium fruit purées, trusted by restaurants, hotels, bars, bakers, brewers, and multi-unit operators to deliver quality and consistency across the menu. Today, that legacy has evolved into a complete professional fruit flavor system designed for precision, operational efficiency, and scalable menu innovation. Our portfolio includes our signature frozen fruit purées and concentrates, Tastecraft® Freeze-Dried Fruit, culinary-inspired craft fruit syrups, and Perfect Fruit Foams™, a groundbreaking new product category coming soon. Together, these formats are designed to work across the entire menu, expanding revenue opportunities without increasing complexity or SKU count.Our ready-to-use products eliminate the variability, waste, and labor associated with in-house processing of fresh fruit. With consistent Brix levels, balanced pH, and uniform viscosity, operators can rely on repeatable results from jar to jar, and location to location.The result:Up to 25% cost savings versus scratch-made puréesReduced prep time and laborNo trim waste or spoilageYear-round flavor consistencyPredictable cost per ounceFrom independent kitchens and bars to national chains, The Perfect Purée provides scalable fruit flavor solutions that deliver the control, consistency, and cross-menu versatility required to innovate confidently — and execute profitably.

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That’s It Nutrition

That’s it., maker of the #1 fruit bar in America, is an LA-based healthy snacking company founded in 2012 by Dr. Lior Lewensztain and driven by a mission to help people eat more fruit. Today, That’s it. is recognized as a trusted leader in better-for-you snacking, offering convenient, allergy-friendly products made with six real ingredients or fewer. Free from added sugar, sugar alcohols, natural or artificial flavors, and artificial colors, every snack is made with 100% real fruit and provides natural fiber from fruit. In 2025, the brand delivered more than a quarter-billion fruit servings and expanded beyond Fruit Bars into Minis, toddler snacks, confections, and, most recently, higher-fiber and higher-protein snacks. That’s it. snacks are available in more than 85,000 retail doors nationwide, including Costco, Sam’s Club, Walmart, Target, Kroger, and Whole Foods, and are also available onboard multiple airlines. | Since 2012, That’s it. has been innovating the natural foods category with its portfolio of simple and nutritious plant-based snacks made from real, whole foods. All That’s it. products transparently contain six real ingredients or less, no natural or artificial flavors & colors, sugar alcohols, and free of the top 12 allergens.

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SUGIYO U.S.A., INC.

Sugiyo USA, Inc. sprang from Sugiyo Co., Ltd., the original innovator of crab-flavored surimi seafood. Sugiyo pioneered the technology that transformed responsibly harvested whitefish such as Alaska pollock into a versatile seafood ingredient that replicates the flavor, texture, and appearance of snow crab. Today, Sugiyo remains a global leader in surimi innovation, combining decades of craftsmanship with modern food science and responsible sourcing practices.Sugiyo USA brings this heritage and expertise to customers across the United States, serving retail grocery and specialty markets. The company’s flagship brand, Alaskan Snow Legs®, is widely recognized for its premium taste, authentic texture, and consistent performance in both cold and hot applications. From classic leg-style products to flakes, shreds, and specialty formats, Sugiyo USA offers versatile solutions for seafood counters, frozen aisles, cafeterias, and restaurant kitchens.From our corporate headquarters and SQF-certified manufacturing facility in Anacortes, WA, Sugiyo USA continues to expand the surimi seafood category through new product development and awareness-building emphasizing balanced nutrition, clean ingredients and transparent sourcing. Naturally high in protein and low in fat, Sugiyo USA’s surimi is a versatile, satisfying seafood option that fits a wide array of eating styles from dining-out and everyday family meals to lighter, protein-forward snacking fitting perfectly into today’s label-conscious lifestyles.

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Sriracha2Go

Sriracha2Go provides Huy Fong Sriracha hot sauce in convenient, single-serve packets designed for restaurants, foodservice, and on-the-go flavor lovers. Our packets make it easy to add the iconic heat and flavor of Sriracha to any dish, and are perfect for portion control, takeout, delivery, catering, or outdoor dining. For operations that prefer a bottle format, we also offer Huy Fong Sriracha in 9oz, 17oz, and 28oz bottles. At NRA 2026, we’ll showcase how Sriracha2Go helps businesses reduce waste, improve consistency, and delight customers with the authentic Sriracha experience, without the mess. Stop by our booth to see Huy Fong Sriracha packets and bottles in action, learn about wholesale opportunities, and grab some samples.

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SLT Foods

At SLT Foods, we take pride in offering a diverse range of premium and wholesome products designed to enhance your well-being. From invigorating tea and coffee beverages to kickstart your day, to our exquisite selection of first-class Basmati Rice, and a variety of Organic snacks, Ready to Cook, and Ready to Eat Rice options – we have curated a portfolio that caters to your taste buds while prioritizing health. Our commitment to quality extends beyond flavor; it encompasses a dedication to adhering to U.S. regulatory compliance specifics. We understand that navigating the intricacies of regulatory requirements is essential for the success of our products in the market. At SLT Foods, we ensure that all our offerings meet and exceed the necessary product compliance standards, employing efficient and robust strategies to guarantee your satisfaction. Discover the perfect blend of taste and wellness with SLT Foods – where every product is a testament to our unwavering commitment to delivering excellence in every bite.

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Scratch

Scratch Food Group creates delicious, accessible, and sustainable plant-based food products for retail, food service, and e-commerce. Our focus is on revolutionizing healthy eating with clean ingredients and creative culinary innovations. We are dedicated to offering products that meet the highest standards of health, taste, and sustainability, which align perfectly with Disney’s commitment to wellness, diversity, and environmental responsibility. Core Competencies:Plant-Based Product Innovation: Scratch’s products bring innovation to the table through bold flavors, unique blends, and healthy alternatives that appeal to both children and adults. Custom Food Solutions: Scratch works closely with food service operators to tailor our offerings to meet their specific needs.Operational Efficiency: Our products are designed for fast preparation and easy integration into existing kitchen operations, making them ideal for high-volume kitchens.Scalability & Versatility: Whether for a grab-and-go kiosk, a sit-down restaurant, or catering services, Scratch products are adaptable to various food service formats.Differentiators:Health-Focused & Allergen-Friendly: All of our products are vegan and made with non-GMO ingredients with plenty of gluten-free options, catering to a wide variety of dietary preferences and restrictions.Proven Performance: Scratch products are trusted by restaurants, hotels, universities, and event organizers.Community Engagement & Inclusion: Scratch champions diversity in the food industry by partnering with local suppliers and creating opportunities.Products:Vegan cookies, brownies, donuts pancake mixes, baking mixes, spices, seasoning blends, batters, desserts, flours, nuts, dried fruit, juices and more.

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