Sustainable flaky sea salt from Iceland, used by top chefs and Michelin-starred restaurants worldwide
Runamok Maple
Ranked “BEST OVERALL MAPLE SYRUP” by the editors of Food & Wine.Runamok is a family-owned, Vermont-based maple producer innovating maple syrup for the breakfast table and beyond. We offer a unique line of pure, barrel-aged, smoked, and infused syrups made with the highest quality ingredients, elegant packaging, and a commitment to environmental and social responsibility.Founded in 2016, Runamok quickly captured the attention of the food world. Our syrups have been featured in Oprah’s Favorite Things, Saveur, Food & Wine, and more. As our reputation grew, so did our product offerings. In addition to our signature maple syrups, we introduced maple-based cocktail mixers and bitters, a full line of foodservice large-format and portion sizing, as well as innovative products like our one-of-a-kind Sparkle Syrup.Today, Runamok is recognized as the nation’s leading premium maple brand, available in over 2,100 retailers nationwide, and elevating restaurant menus and ingredient lists across the country. While we continue to innovate and expand our offerings, our commitment to quality and creativity remains at the heart of everything we do. | Runamok is a family-owned, Vermont-based company that started with a passion for producing the best organic maple syrup and is redefining how people think about and use maple syrup. With a dedication to craftsmanship, the highest-quality ingredients, and elegant packaging, Runamok quickly captured the attention of the food world. Our infused, smoked, and barrel-aged syrups were featured in Oprah’s Favorite Things, Saveur, Food & Wine, and more. As our reputation grew, so did our product offerings. In addition to our signature maple syrups, we introduced maple-based cocktail mixers and bitters, as well as innovative products like our one-of-a-kind Sparkle Syrup. Today, Runamok is recognized as the nation’s leading premium maple brand, available in over 2,100 stores across the U.S. and internationally, as well as online. While we continue to innovate and expand our offerings, our commitment to quality and creativity remains at the heart of everything we do.
RAIN
Sustainably bottled Spring Water company. We bottle Spring Water at the source in the mountains of North Georgia, a temperate rainforest. | At Rain, we are committed to revolutionizing financial wellness for employees across middle-market and enterprise organizations nationwide. As the trusted leader in Earned Wage Access (EWA), our mission is to foster individual freedom by providing employees control over their income and financial futures. Rain offers a safe and simple way for employers to integrate EWA into their existing systems, characterized by our commitment to a responsible and transparent platform, product reliability, and unmatched support.
Pistakio
Pistakio aims to reimagine pistachios beyond snacking by creating products that are flavor first, easy to use, and endlessly versatile. We use real California pistachios and never any artificial flavors or colors.
Phillips Gourmet, INC.
Based in Kennett Square, Pennsylvania — the Mushroom Capital of the World — Phillips Mushroom Farms is the largest grower of specialty mushrooms and a leader in overall mushroom production. For over 90 years and through four generations, the Phillips family has put a focus on innovation and quality to provide consumers with the best-tasting mushroom. Phillips Gourmet, a wholly-owned subsidiary of Phillips Mushroom Farms, specializes in the development and production of proprietary mushroom formulations for multi-unit restaurant operators, club stores, and grocery stores and provides a market-leading variety of ingredients to meet the needs of virtually any food manufacturer.
Peri Peri Supply Co
Peri Peri is no longer a global secretâitâs a fast-growing demand across U.S. menus, and DiChickOâs is leading the charge. We produce the only authentic South African Peri Peri recipe made in America, delivering bold, craveable flavor that todayâs customers are actively seeking. Since 2004, weâve been serving restaurants around the world with foodservice-ready solutions, including gallon sizes available direct and through major distributors like Sysco, US Foods, Gordon Food Service, and Cheney Brothers. Our sauces are vegan, gluten-free, and shelf-stable for over two years, making them as practical as they are flavorful. In addition to our signature Peri Peri Sauce lineup, weâve expanded into Peri Peri Rub, Peri Peri Honey, Peri Peri Mash, and whole and flaked peppersâgiving chefs versatile ways to bring authentic heat and flavor to their menu.Product line includes (from Mildest to Hottest): 4 gal/case, and 12 oz. retail bottles:Peri Peri Marinade Peri Peri MildPeri Peri Lemon HerbPeri Peri Wing SaucePeri Peri MediumPeri Peri HotPeri Peri Extra HotPeri Peri Rub (Salt) (16, 32 oz. & 50 lb bulk)
Pedone Pinsa
Discover Pedone Pinsa—a next-generation pizza crust that’s lighter, crispier, and more digestible than traditional dough. Its airy texture and artisan quality make it the perfect canvas for bold, creative flavors.