The Babb Group utilizes innovation and technical expertise to design and manufacture complete production lines. BABBCO and CBF Bakery Systems aim to provide industry-leading talent, exceptional quality and customer service, and precision engineering to their valued clients.
BONGARD
FRENCH EXCELLENCE SINCE 1922. DESIGNED FOR AMERICA. In a market where expectations evolve faster than recipes, Bongard delivers with confidence: French excellence, reimagined for the demands of American baking. Our method? Combining baking traditions with industrial performance. It’s not all show and no go; we have proven results. MORE THAN EQUIPEMENT: SOLUTIONS THAT DELIVER RESULTS Rigorous artisans, bakery chains, conscientious restaurateurs, or major retailers: Bongard adapts to every facet of the American market. In the face of staff shortages, pressure on quality, and the need to stand out, we do more than just provide equipment. We optimize your resources, stabilize your processes, and ensure consistent quality – even under demanding conditions. Day after day. THE 4 BONGARD PILLARS: PROVEN WITH RESULTS I. SCALING Bigger results. Zero extra effort. II. PROCESS Fewer operators. Streamlined processes. III. OUTPUT 30% time gain. Zero variation. IV. RELIABILITY Consistent quality. Low maintenance. FRENCH BY DESIGN: BONGARD – THE PROFESSIONAL STANDARD IN BAKING. In France, the world of bread is a daily art. For Bongard, it’s a finely tuned system dedicated to quality. Each piece of equipment and every innovation embodies a results-driven culture: precision, respect for technique, and excellence in the final product. Our experience and expertise are proudly delivered across the United States through a nationwide network of distributors. From installation and training to technical support – we are with you every step of the way – ensuring your performance is always at its best. PRODUCE MORE AND PRODUCE BETTER. WITH LESS. It is a promise experienced by those who already trust us. Those who turn market challenges into growth opportunities every day. With Bongard, performance becomes THE standard. That’s the hallmark of French excellence.
American Baking Systems, Inc.
American Baking Systems offers a full compliment of bakery equipment from all over the world. Working with suppliers such as Macadams, Sinmag Bakery Machinery, and W&K Automation GmbH, we are able to provide the highest quality and the latest technology from all over the world. Gas and electric deck ovens, rack ovens, proofers, spiral mixers, hammermills, sour tanks, bread re-work systems, planetary mixers, dough dividers and rounders, sheeters, and nearly everything else your bakery may need. For three generations, American Baking Systems has specialized in providing the highest quality bakery equipment we can at the best possible price.
Alitech
We design and manufacture Industrial Tunnel Ovens, Travelling Proofers and Machines for bread, pizza, and other baked products. We have over 30 years of experience, during which we have delivered various projects worldwide, from single components to integrated turn-key solutions, creating genuine and long-term working relationships with our customers. We specialize in innovative high-volume systems with superior quality standards without sacrificing the needed flexibility and personalization, we have a personal commitment to meet the customer needs.
Ahmad Imad Bakri B Plus S.A.L
Launching back in 1955, B Plus S.A.L. is a leading manufacturer of automated bakery equipment based in Lebanon. With decades of experience, we specialize in designing and producing comprehensive production lines for various types of flatbreads, including pita, tannour, tortilla, lavash, and chapatti. Our product range also encompasses equipment for pies, pizzas, and European breads and pastries, sourced from renowned international brands. Our commitment to quality is reflected in our adherence to international standards, holding certifications such as EAC, ISO, CE, UL, and CSA. We offer end-to-end solutions, from design and manufacturing to installation and after-sales support, ensuring our clients receive the highest level of service. Our after-sales team provides around-the-clock maintenance and spare parts services globally. With a presence in multiple countries, including representative offices and showrooms in the UAE and Saudi Arabia, and a network of agents and distributors worldwide, B Plus is dedicated to meeting the evolving needs of the bakery industry.
Acemal
The Acemal Company is specialized in the construction of industrial equipments for waffles and pancakes industries since 1965. Our qualified team takes charge of the complete realisation of the equipments from the conception to the moving off. The numerous technical innovations allow us to respect the confines linked to the different processes. Our large experience in the field of the bakery equipment and our flexibility allows us to offer taylor made equipments for our customers. The attention and the care given to the carrying out of the installations have, over decades, earned us the confidence of our customers. Our company offers a wide range of equipments from individual module to complete production line, worldwide.