Shaffer is a brand of Coperion Food, Health & Nutrition division, a collection of market-leading technology brands for bakery. Shaffer sets the standard with customized solutions and total support to customers. Our approach to manufacturing and engineering is flexible and forward thinking; we constantly evolve to meet the latest safety, sanitation market standards. This strategy has resulted in a diverse selection of industrial mixers for the bakery and snack market and patented innovations. Our customer focus continues after installation with our experienced team of professionals dedicated to installation, service, or whatever you need for virtually any brand of horizontal mixer. Specializing in mixers and related equipment technology and understanding the challenges on and around the mixing flow provides our customers with solutions to increase productivity and deliver consistent product quality. Discover solutions from Shaffer and all of the Coperion Food, Health & Nutrition technology brands at our booth in the West Hall. | Shaffer sets the standard with customized solutions and total support to customers. Our approach to manufacturing and engineering is flexible and forward thinking; we constantly evolve to meet the latest safety, sanitation market standards. This strategy has resulted in a diverse selection of industrial mixers for the bakery and snack market and patented innovations. Our customer focus continues after installation with our experienced team of professionals dedicated to installation, service, or whatever you need for virtually any brand of horizontal mixer. Specializing in mixers and related equipment technology and understanding the challenges on and around the mixing flow provides our customers with solutions to increase productivity and deliver consistent product quality.
Saltek
Founded in 1977, Saltek is a global leader in pita and flatbread production machinery, with a presence across five continents and over 3,000 successful projects in 90 countries.
SABITECH CO.LTD
Sabitech Co. Ltd is a leading Lebanese manufacturer of bakery and pastry machinery, specializing in equipment for Arabic, European, and international bread production, with a particular focus on Lebanese pita bread. Established by a team with over 30 years of industry experience, Sabitech is headquartered in Ghazir’s industrial zone and serves clients worldwide. The company offers a comprehensive range of machines—including lines for flatbread, pita bread, Lebanese bread, pies, lavash, chapati, breadsticks, and gluten-free pita—designed for high performance, durability, and user-friendly operation. Sabitech’s engineering emphasizes maintenance-free functionality and energy efficiency, reflecting its commitment to environmentally responsible manufacturing. The company integrates green practices such as solar energy use and waste reduction into its operations. Sabitech is ISO 9001:2008 certified and maintains a strong focus on quality management, customer satisfaction, and timely delivery. Its machines are trusted by bakeries and food producers across the Middle East, Europe, and North America. The company also actively participates in major international trade shows, including IBA in Germany, IBIE in the US, Horeca in KSA, and Gulfood Manufacturing in the UAE.
Rademaker USA, Inc.
Rademaker has become a world-leading provider of dough processing solutions and bakery system integration services. We are renowned for our combination of advanced engineering and extensive product knowledge. We don’t just manufacture equipment; we partner with clients to develop efficient, high-quality production solutions. Our expertise lies in balancing dough characteristics with machine capabilities to enable processing lines that deliver exceptional consistency and output. Rademaker’s head office is based in Culemborg, the Netherlands. With offices in seven countries, we support bakeries worldwide, ranging from artisanal to large-scale industrial bakeries. In 1984, we established our U.S. sales and service office in Hudson, Ohio. In June 2024, we opened our Experience Center (REC) in Chicago. This facility provides a hands-on environment for product testing and development. It features several Radini lines, ovens, and freezers, as well as a consumer kitchen with household appliances, allowing customers to evaluate product quality from production to consumption. In April 2025, we acquired Form & Frys, a Danish company that specializes in forming, filling, and folding solutions. This acquisition strengthened our capabilities in categories such as Danish and puff pastries, pizza, and pies. It has also enhanced both companies’ ability to deliver high-performance solutions and meet growing demand. In addition to technical innovation, we provide system integration services. Our European and US-based divisions design complete bakery systems. Seasoned project managers oversee projects and act as a single point of contact to coordinate with suppliers, manage schedules, and supervise on-site work. This enables faster decision-making and minimizes delays. As part of our strategy to be a total solution provider, we are optimizing production lines through digitalization and measurement technologies. Our collaboration with Sensure is an example of this. With five decades of experience, we are a reliable partner that helps bakeries stay competitive in an ever-changing industry.