At Beor, we specialize in manufacturing equipment for bakery, pizza, pinsa, and puff pastry production, including gluten-free doughs. We are bread experts, which is why we focus on achieving the highest quality in the final product through high-productivity machinery, always tailored to our customers’ needs. We develop advanced automation systems based on innovation and reliability, without compromising ease of use and maintenance.
American Baking Systems, Inc.
American Baking Systems offers a full compliment of bakery equipment from all over the world. Working with suppliers such as Macadams, Sinmag Bakery Machinery, and W&K Automation GmbH, we are able to provide the highest quality and the latest technology from all over the world. Gas and electric deck ovens, rack ovens, proofers, spiral mixers, hammermills, sour tanks, bread re-work systems, planetary mixers, dough dividers and rounders, sheeters, and nearly everything else your bakery may need. For three generations, American Baking Systems has specialized in providing the highest quality bakery equipment we can at the best possible price.
Allied Bakery Equipment
Allied has been a trusted guide and partner to bakers and baked goods manufacturers for over 40 years. We believe we represent and bring to you the best-in-class manufacturers in all the areas we cover, and can provide you with anything from a single mixer or rack oven to a full turn-key integrated production line of industrial scale. With our own Master Baker and dedicated project engineering and management we can assure that you get the results you expect out of the equipment you purchase. We look forward to showing you what we can do for you.
Ahmad Imad Bakri B Plus S.A.L
Launching back in 1955, B Plus S.A.L. is a leading manufacturer of automated bakery equipment based in Lebanon. With decades of experience, we specialize in designing and producing comprehensive production lines for various types of flatbreads, including pita, tannour, tortilla, lavash, and chapatti. Our product range also encompasses equipment for pies, pizzas, and European breads and pastries, sourced from renowned international brands. Our commitment to quality is reflected in our adherence to international standards, holding certifications such as EAC, ISO, CE, UL, and CSA. We offer end-to-end solutions, from design and manufacturing to installation and after-sales support, ensuring our clients receive the highest level of service. Our after-sales team provides around-the-clock maintenance and spare parts services globally. With a presence in multiple countries, including representative offices and showrooms in the UAE and Saudi Arabia, and a network of agents and distributors worldwide, B Plus is dedicated to meeting the evolving needs of the bakery industry.