Worximity enables manufacturers to quickly boost production and profitability by going beyond monitoring and transforming production data into concrete opportunities for improvement ranked according to the highest impact on their bottom line. Our software reveals ongoing operational bottlenecks and calculates the monetary gains that can be realized from optimization without the need to invest in more equipment or resources.
Weber Vacuum Group
At IBIE 2025, Weber Vacuum Group showcases the future of baking: faster, smarter, and better. Our vacuum cooling technology transforms bakery operations by reducing cooling time by up to 95%, increasing productivity by up to 50%, and delivering superior product quality. Experience perfect crusts, enhanced volume, longer shelf life, and unmatched consistency — for everything from artisan bread to gluten-free products. Vacuum cooling cools your products from the inside out, locking in freshness while saving space, time, and energy. By reducing baking times by up to 40%, Weber solutions not only optimize production but also cut energy costs dramatically, offering the lowest total cost of ownership in the industry. Whether you operate an artisan bakery or a mid-sized industrial bakery, Weber Vacuum Cooling gives you the competitive edge to produce premium baked goods with greater efficiency and reliability. With Weber, you don’t just get equipment — you gain a partner. Our bakery specialists, including experienced bakers, guide you from project design to full implementation, ensuring you unlock the full potential of vacuum technology. Visit Weber Cooling at IBIE to see how vacuum cooling can boost your baking performance — and your business growth. Bake smarter. Cool faster. Grow stronger.
VMI
VMI is a brand of Coperion Food, Health & Nutrition division, a collection of market-leading technology brands for bakery. VMI develops complete industrial solutions for the bakery and food industries. We also offer mixers and kneaders for artisan bakers and catering professionals. With more than 70 years of experience, we cover all mixing technologies: pre-mixing, batch mixing, continuous mixing, planetary mixing, fermentation, automated systems, and more. Discover solutions from VMI and all of the Coperion Food, Health & Nutrition technology brands at our booth in the West Hall. | VMI capitalizes on its 70 years of experience in mixing technologies. Our range of premium mixing and kneading solutions meets the process requirements of craftsmen and manufacturers in the bakery, patisserie, snacking, healthcare and chemical industries. Our installations cover a wide range of capacities, and are versatile and modular. We support our customers worldwide throughout the entire life cycle of their equipment, from commissioning to technical and process assistance services. | VMI is a trusted technology brand of Coperion and develops complete industrial solutions for the bakery and food industries. We also offer mixers and kneaders for artisan bakers and catering professionals. With more than 70 years of experience, we cover all mixing technologies: pre-mixing, batch mixing, continuous mixing, planetary mixing, fermentation, automated systems, and more.
United Bakery Equipment
At United Bakery Equipment, we specialize in designing and manufacturing high-quality bakery equipment engineered for efficiency, precision, and durability. Our product line includes advanced slicing and packaging solutions for Pullman loaves, artisan breads, buns, bagels, muffins, tortillas, and more. We also offer a range of specialized equipment tailored to meet the unique needs of commercial and industrial bakeries. With a strong focus on innovation and reliability, we help bakeries streamline their operations and consistently deliver top-quality baked goods.