Micro Dimple Process to reduce clogging, and improve surface sliding and clean-ability. Industries include Food, Pharmaceutical, Cosmetics production lines. It’s not a coating, it is a surface treatment applied to Chutes, Hoppers, Guides, Sieves, Magnets and more.
Verhoeven Bakery Equipment Family
The Verhoeven Bakery Equipment Family has a long and successful history of tailor-made development, engineering and production solutions for the food industry. Our labels – BVT Dough Process Solutions, NewCap Industrial Handling Solutions, Vacuum Cooling & Baking Solutions and Bakepack End of Line Solutions – hold a strong, established position in the industrial baking market, thanks to our innovative culture and creative turn-key solutions. Because we are independent, we can fulfil any of your (brand-specific) industrial baking line or equipment needs. For example, we can combine four lines or even supply a different grouping. At Verhoeven, we say what we do and do what we say. We offer you consultation and coordination services, project management and peace of mind. You get high-end production lines and state-of-the-art machines, designed and developed in house by experienced, creative specialists. Dedicated people who are like family to us and who go out of their way for you. BVT Dough Process Solutions specialises in the development and production of customised laminating, sheeting and make-up lines for the bakery industry. From processing dough for donuts and bread to croissants, pizzas and more. NewCap Industrial Handling Solutions specialises in the development and production of customised handling-solutions for the bakery market. NewCap offers complete handling solutions for bread and pastries, from proofing to cooling and freezing. Vacuum Cooling & Baking Solutions is the global market leader in the field of Vacuum Cooling and Baking systems for industrial bakeries. It’s a revolutionary technique that results in significant improvements to the baking process and the end products. Bakepack End of Line Solutions specialises in total system integration for packaging lines in the bakery industry. Our experienced specialists have a deep understanding of today’s line processes and product handling.
Steep Hill Equipment Solutions, Inc.
Steep Hill Equipment is dedicated to providing reliable used processing and packaging equipment for all food industry including bakery, beverage, meat processing and more. Visit us at: www.steephillequipment.com
RoboTray Automation
At RoboTray Automation, we design and build cutting-edge automation systems for the baking industry, as well as for pet food, plant-based production, and pharmaceutical sectors. Our smart solutions help companies increase throughput, reduce manual labor, and improve hygiene and consistency. We specialize in rack and trolley loaders/unloaders, tray and board transfer systems, pan and basket stackers/unstackers, and integrated tray handling lines. Our equipment is modular, space-efficient, and fully customizable to fit existing production lines. With decades of B2B experience, Robotray helps manufacturers worldwide streamline their operations and scale with confidence. Partner with us to bring speed, precision, and reliability to your automated production.
Reading Bakery Systems
Reading Bakery Systems (RBS) es un fabricante lder en la industria de innovadores sistemas de proceso y horneado para la industria global de galletas y snacks horneados. Los equipos de RBS puede producir una amplia gama de productos, proporcionar soluciones de mezclado continuo, as como servicios de perfilado de hornos. | Discover the future of baking with Reading Bakery Systems (RBS). For over 130 years, RBS has been a world-leading manufacturer of bakery equipment, providing innovative process solutions and support for the baked snack food industry. Our Thomas L. Green and Reading Pretzel brands offer extrusion, sheeting and laminating systems, wirecut machines, rotary moulders, and a variety of ovens and dryers for producing a wide range of snacks including pretzels, cookies, crackers, biscuits, baked chips, granola, popped snacks, pet treats, and more. We also provide Exact Mixing continuous mixing systems and Reading Thermal oven profiling and consulting services to help you optimize your baking process from beginning to end. Plus, leverage our in-house Science & Innovation Center for hands-on product development and testing. Partner with RBS to future-proof your facility with innovative solutions and a commitment to automation and sustainable operations. | Your trusted partner for innovative bakery and snack solutionsReading Bakery Systems is a global leader in bakery equipment manufacturing. For over 130 years, we’ve been driving the food industry forward with innovative technology and solutions. Our brands offer a portfolio of snack production systems, continuous mixing solutions, & oven profiling services.Discover the latest in innovation, automation, and sustainable solutions to futureproof your facility at Pack Expo 2024, RBS Booth #7906.Sustainable Solutions for Bakery Processes, including electric ovens and the new Emithermic XE oven to replace DGF Baking Technology.Flexible Snack Production Systems for pretzels, cookies, crackers, crisps, pet food and moreAutomated Continuous Mixing Systems to reduce labor, save energy and improve quality Hydrobond Technology®: Instant Hydration SystemDon’t miss this and an impressive showcase of snacks made on our systems!Sustainable and the Baking ProcessSustainability is a big initiative at RBS, but our efforts specifically around ovens make RBS not only the industry leader in oven technology, but the industry leader in sustainable baking solutions. Our latest oven designs reduce harmful oven emissions, improve energy efficiency and product throughput, conserve resources, and reduce waste.At PackExpo, we will feature our Electric Ovens, as well as our new cracker oven, the Emithermic XE. The Emithermic XE oven is an improved cracker baking platform to replace DGF technology that is more efficient and more user-friendly to operate. Cutting-Edge, Automated Continuous Mixing and Hydration TechnologyAutmoated Continuous mixing systems reduce labor, save energy and improve the quality of your products. With Exact Mixing’s five mixer models, we offer a solution for every application. Our booth will also feature Hydrobond Technology, a new instant hydration technology. Flexible Snack Production SystemsRBS offers innovative, flexible snack systems to produce a wide range of products including pretzels, bread snacks, crackers, baked chips/crisps, cookies, biscuits, pet treats, pet kibble and more. We have a full range of mixing, forming and baking equipment. These systems and equipment are built with industry-leading technology to help our customers create successful snack products all day, every day. | Discover the Future of Baking at Pack Expo: RBS Booth #SU-28002For over 130 years, Reading Bakery Systems (RBS) has been a world-leading manufacturer of bakery equipment, providing innovative process solutions and support for the baked snack food industry.Our Thomas L. Green and Reading Pretzel brands offer complete extrusion, sheeting and laminating systems, wirecut machines, rotary moulders, and a variety of ovens and dryers for producing a wide range of products including pretzels, cookies, crackers, biscuits, baked chips, granola, popped snacks, pet treats, and more. We also provide Exact Mixing continuous mixing systems and Reading Thermal oven profiling and consulting services to help you optimize your baking process from beginning to end.Discover the latest in innovation, automation, and sustainable solutions to future-proof your facility.NEW Emithermic XE Oven: Replace your DGF ovens with this revolutionary oven design.Low Pressure Extrusion Technology: Optimized efficiency and flexibility for a wide variety of snack productsAutomated Exact Continuous Mixing: Reduce labor, save energy and improve the quality of your products.Redesigned Biscuit & Cracker Equipment: Greater flexibility, faster sanitation, and easier maintenanceFlexible Cookie Equipment: Advanced forming equipment for all kinds of cookies, bars and filled products.SCORPION® Profiling System: Correct problems & maintain optimum process conditions in your oven systems See and taste the Future of Snacking: Donât miss the impressive showcase of snacks made on our systems!Partner with RBS to future-proof your facility with our innovative solutions and commitment to automation and sustainable operations.
MINIPAN S.R.L.
MINIPAN designs and manufactures tailor-made machines and industrial lines for the bakery industry. Founded in 1957 in Massa Lombarda, Italy, the company is specialized in highly automated make-up solutions for processing a wide variety of baked goods. SPECIALITY BREAD: from a wide range of extremely highly hydrated recipes (batards, baguettes, ciabatta, artisan focaccia and pizza), to sandwich rolls and tin bread passing BREAD SNACKS: from breadstick to taralli, from flatbread to crackers. COOKIES&CAKES: Deposited, wire-cut, long extruded and co-extruded cookies and bars, biscotti, healthy bars, cup-cakes, sponge cakes and lady fingers. GLUTEN FREE BREADS AND COOKIES: pizza shells, baguette and ciabatta, focaccia, bread snacks, flat breads, crackers, biscuits and cookies, sponge cakes and muffins.
Haite Systems
HAITE established in 2005 We focus on the baking industry, from silo to packaging. Since 2005 we have been designing and manufacturing machine for baking industrial, has been gaining knowledge and experience in the field of bakery technology. We are a food baking equipment manufacturer built on trust and excellent quality. Utilizing engineering and manufacturing expertise, we committed to providing best-in-class baking solutions to improve bakery production efficiency and product value. We have two divisions, focus on two businesses in the baking industry. One relating to provide automated raw material handling solutions for baked food materials, include powder and liquid material handling, Fermentation liquid system. The other to provide industrial baking solutions. include proofers, spiral cooler, spiral freezer,oven loader/unloader, depanners and pan/product handling systems and so on.
GOSTOL GOPAN D.o.o.
GOSTOL – Industrial Bakery Solutions Engineered for Excellence GOSTOL – GOPAN d.o.o. Nova Gorica is a global provider of high-performance industrial solutions for medium and large bakeries. With over 76 years of experience in the baking industry, we specialise in fully automated, energy-efficient production lines designed to streamline every stage of bakery production — from dough mixing and dividing, to proofing, baking and cooling. What sets us apart is our customer-centric approach. Each solution is custom-designed to match specific production needs, ensuring optimal output, consistent quality, and long-term reliability. Our systems are built for maximum flexibility, enabling smooth adaptation to various bakery formats and market demands. GOSTOL’s engineering excellence is supported by a strong in-house team and a dedicated research and development department, allowing us to continually innovate and deliver future-ready technologies. Our clients benefit not only from state-of-the-art equipment, but also from comprehensive project support — from initial planning and system integration to full line commissioning and technical assistance. Today, GOSTOL solutions are used by leading bakeries worldwide, trusted for their performance, durability, and scalability. As part of the Tecnopool Group, we offer extended capabilities, including solutions for food freezing, handling, and complete post-baking processes. Whether you’re upgrading or building a new bakery, GOSTOL is your trusted partner in creating efficient, high-tech baking environments that meet the challenges of tomorrow’s market.
GOE-Amherst Stainless Fabrication, LLC
GOE manufacturers the highly acclaimed VPLS spray system which is an industry leading spraying system for accurate spraying of oils, slurries, glazes, sugar solutions, sheens, and preservatives. The innovative VPLS sprayer design offers a superior liquid/slurry sprayer that will handle a wide range of liquids and slurries, including those with inclusions for accurate, trouble-free product coating. The VPLS system is used worldwide to spray a variety of liquid and slurry ingredients on a wide range of food products. GOE-ASF also designs and manufactures stainless steel liquid processing systems, process and storage vessels, custom and standard tanks, mixers, blending, batching, cheese making equipment, pasteurizers, heat treat systems, evaporators, heat exchange, skid mounted make up and CIP systems, pressure vessels, UHT and aseptic tanks.