Company Category: Salad Oils

Uygun Rafine Yag San. Ve Tic. Ltd. Sti. Monteida

Monteida is a family-owned olive oil producer from Turkey’s Aegean region, built on five generations of olive growing and production expertise. Combining heritage with modern production capabilities, Monteida operates a fully integrated facility where crushing, refining, bottling, and quality control are managed under one roof, ensuring consistency, traceability, and dependable supply. The production facility covers 8,100 m² with a storage capacity of 4,000 tons in stainless steel tanks, supported by an in-house accredited laboratory and international certifications including FSSC 22000, ISO 9001, Halal, and Kosher. This structure allows Monteida to maintain strict quality standards while delivering scalable and reliable production for global partners. **Monteida offers a focused and practical product range tailored for foodservice and retail channels, including Extra Virgin Olive Oil and Pure Olive Oil. The portfolio is designed to meet the real operational needs of professional kitchens — delivering stable performance, consistent flavor profiles, and versatility across a wide range of applications.Our Extra Virgin Olive Oil is cold-extracted using only mechanical methods, offering a clean and balanced profile with fresh olive notes, mild bitterness, and a smooth peppery finish. It is well-suited for dressings, dipping, and finishing applications where flavor matters. Pure Olive Oil provides a neutral taste and higher smoke point, making it a practical choice for frying, sautéing, and high-volume cooking environments where consistency and efficiency are critical.With FDA-compliant labeling and packaging formats such as 1L PET bottles and 3L tins, Monteida products are designed for ease of use in restaurants, catering operations, and distribution networks. The packaging supports both back-of-house efficiency and retail shelf presence.Monteida is actively present in international markets including the USA, Canada, Brasil, Australia, Japan, Thailand, Taiwan and Switzerland has established Monteida USA Inc. with warehousing and distribution operations in New Jersey. This local presence enables faster delivery, reduced lead times, and more efficient supply chain management for U.S.-based partners.We collaborate closely with distributors, foodservice operators, and private label partners, offering flexible solutions supported by consistent quality, operational reliability, and a long-term partnership approach.

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Roland Foods

Celebrating 90 years in business! Since 1934, Roland Foods has curated a premium portfolio of globally sourced ingredients. Through the years, our company has prioritized innovation of high-quality specialty ingredients while fostering strong industry relationships. Agility and seasoned experience allow us to best serve your foodservice business needs and we are always ready to help facilitate your next culinary breakthrough. Stop by the Roland Foods Booth at The National Restaurant Association Show from May 18th-21st Booth #9809, Lakeside Center. We will be showcasing new innovation products, global flavor ingredients, and plenty of delicious samples. Visit us at www.rolandfoods.com and on Instagram @rolandfoods

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Quality Roasting LLC

Quality Roasting, Inc. is a family-owned soybean oil producer based in Valders, Wisconsin, focused on making clean, reliable soybean oil for food manufacturers, distributors, and food service operators. Using locally sourced soybeans, we produce expelled pressed oil through a 100% all-natural process that relies on heat and mechanical pressing. The result is a pure, high-quality oil you can trust. Our portfolio includes conventional soybean oil, high oleic soybean oil, and organic soybean oil, available in formats that fit your operation—from 35 lb. jug in a box, 55-gallon drums, 275-Gallon totes, and bulk truck deliveries. Whether you’re scaling production or fine-tuning performance in the kitchen.

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Nisshin OilliO America Inc

Nisshin OilliO Group, Ltd. is one of Japan’s leading comprehensive oil manufacturers, recognized for its innovation in edible oils, functional ingredients, and biotechnology. Founded in 1907 and headquartered in Tokyo, the company generates approximately USD 3.5 billion in annual revenue and commands about 43% of Japan’s BtoC cooking oil market. Guided by its corporate philosophy, “The Natural Power of Plants,” Nisshin OilliO is dedicated to sustainable growth, environmental responsibility, and improving food culture through plant-based technologies.Business OverviewNisshin OilliO operates through three main business segments:Oil and Fat ProductsThis core business includes household, professional, and industrial-use oils. Its product range covers canola, soybean, sesame, and corn oils, as well as functional oils such as MCT and DHA/EPA-enriched varieties. Leading consumer brands like Nisshin Canola Oil and Healthy Resetta have helped secure the company’s top market position, while its customized oil and fat solutions support food manufacturers, bakeries, and noodle producers across Japan and abroad.Processed Food and Fine ChemicalsThis division develops high-value-added products derived from vegetable oils, including emulsifiers, lecithin, and functional lipids used in pharmaceuticals, cosmetics, and health foods. The company also provides oil-based sauces, dressings, and ready-to-use food products designed for both home and professional kitchens.Health Science & BiotechnologyLeveraging advanced bioscience, Nisshin OilliO produces plant sterols, tocopherols (Vitamin E), and other health-promoting ingredients. Its globally expanding MCT oil business addresses the growing demand for ketogenic and sports nutrition products. The company is also advancing bio-based manufacturing, using microbial fermentation to create sustainable and renewable materials that reduce environmental impact.Global Expansion and SustainabilityWhile Japan remains its main market, Nisshin OilliO continues to expand across Asia, Europe, and North America, with production and sales bases in China, Southeast Asia, and Europe. The company emphasizes sustainable sourcing, including RSPO-certified palm oil and non-GMO soybeans, and actively pursues carbon neutrality and renewable resource utilization to support a more sustainable global food system.In the coming years, Nisshin OilliO aims to evolve into a comprehensive “food and wellness solutions company,” integrating food science, biotechnology, and sustainability to deliver healthier, plant-based, and environmentally responsible products worldwide.

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MillPress Imports

Millpress Imports, founded in 2016, is a recognized pioneer in the olive oil industry. We are committed to providing the freshest extra virgin olive oil (EVOO) and vinegar products to retailers in the US market. We source and import from long-term grower partners and quality-minded producers worldwide. Our leadership in the fresh EVOO and vinegar space is evident in our service to the best operators in the tasting bar, private label, and food service sales channels across the US and Canada. Our ever-growing product catalog currently includes a dozen varieties of EVOO, infused EVOOs, artisan vinegars, and a full line of gourmet pantry items. Our early-harvest olive oils have consistently won over fifty gold quality medals (including best-in-class) at prestigious international competitions. Millpress EVOO is fully traceable, sustainably farmed, and third-party lab-verified for quality, organoleptic, and food safety. Our company owns and operates an SQF 9.1 and GFSI-certified bottling facility and distribution hub in Pennsylvania, offering direct distribution to customers across the US and Canada. | At Seasons, we promise excellence in every bottle, every experience, every time. We deliver the finest olive oils, vinegars, and gourmet products with unwavering quality and care. Our mission is to inspire and educate, elevating the way you cook, taste, and enjoy real, authentic ingredients. Through exceptional products and immersive experiences, we help you bring more flavor, health, and joy to your kitchen—and to those you share it with.

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Lee Kum Kee

Lee Kum Kee, the pioneer behind Oyster Flavored Sauce, has been a global leader in authentic Asian sauces and ingredients since 1888. Our portfolio has grown from our renowned Oyster Sauce to include Soy Sauces, Sesame Oils, Ready-to-Use Sauces, Chili Sauces, and innovative products like Asian Hot Honeys. We also partner with operators and brands through our custom sauce manufacturing capabilities, developing tailored flavor solutions that bring new menu concepts and products to life. Backed by a legacy of quality, sustainability, and a GFSI BRC Grade “A” certification, Lee Kum Kee is trusted worldwide.

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KOZMOPOLITAN GIDA SANAYI VE TICARET A.S.

Cosmopolitan Food Group is a global partner that brings the deep-rooted culinary heritage of the Mediterranean to the dynamic world of professional kitchens. With over 25 years of expertise in the olive oil and gourmet food industry, our partnership operates across 5 continents with 6 warehouses and 5 sales offices, serving more than 55 countries worldwide. Centered on the high standards and consistency required by the foodservice sector, our company maintains a strong presence in the United States, supplying the nation’s largest supermarket chains and high-end retailers through our established offices and New Jersey-based operations.Our portfolio for the NRA Show Chicago features our premier brands: Palermo, Casa Di Oliva, Terra Madre, Lio, Olivitaly, and Cordelio. We provide the essential ingredients chefs and culinary professionals demand, delivered with uncompromising quality. Our production range spans from exquisite olive oils and balsamic vinegars to natural honeys, specialty salts, seasonings, sun-dried tomatoes, capers, and gourmet sauces.At Cosmopolitan Food Group, our vision goes beyond mere supply; we strive to be a reliable partner that empowers creativity in the kitchen. By blending traditional methods with modern production technology, we bring the purest Mediterranean flavors to the table with standardized excellence. With a steadfast commitment to quality and a customer-centric approach, we place our global logistical strength at the service of professional kitchens. We invite all foodservice professionals to discover the rich world of Mediterranean flavors, crafted through the perfect balance of experience and innovation.

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Italoil LLC

ITALOIL is a Chicago-based importer and producer of premium Italian extra virgin olive oil, rooted in family tradition and crafted with a deep respect for quality, origin, and sustainability. Founded by Paolo Savescu, ITALOIL brings to the United States early harvest olive oil produced from family-owned groves located along the shores of Lake Bolsena in Lazio, Italy.Our olive oil is made from carefully selected olives—primarily Caninese, along with Frantoio and Leccino varieties—harvested between late October and early November at peak ripeness. The olives are cold-pressed within hours of picking at our family-operated mill, preserving their natural flavors, aromas, and high polyphenol content. The result is a balanced, vibrant extra virgin olive oil with a distinctive peppery finish, rich in character and true to its origin.ITALOIL is certified organic in accordance with European Union regulations and carries DOP (Protected Designation of Origin) certification, ensuring authenticity, traceability, and adherence to strict production standards. Every bottle reflects the land, climate, and centuries-old traditions of the Lake Bolsena region.What sets ITALOIL apart is its direct connection between producer and consumer. By eliminating intermediaries, we maintain full control over quality while offering a transparent and authentic product. Our mission is not only to provide exceptional olive oil but also to share the story, culture, and craftsmanship behind it.Based in Chicago, ITALOIL operates primarily through farmers markets, direct-to-consumer sales, and partnerships with local restaurants and specialty retailers. Farmers markets remain at the heart of our business, allowing us to connect directly with customers, offer tastings, and educate consumers on the value of high-quality extra virgin olive oil.As we grow, ITALOIL continues to expand its presence both locally and nationally, while staying true to its core values: authenticity, quality, and a deep respect for tradition. Our goal is to bring a piece of Italy to every table, one bottle at a time.

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Huileries De Lapalisse

Huilerie de Lapalisse has been producing specialty oils in France for over 125 years. We are one of the leading companies in Europe, offering our products under our own brand as well as for white labeling. Our walnut, hazelnut, sesame, almond, pistachio, grapeseed, and many other oils are designed for professionals in the foodservice and retail sectors. To meet the growing demand in North America, we now have a stock available in the United States, stored in our Newark, NJ warehouse, ensuring fast and flexible shipping.Contact me at : alban.demontcheuil@huilerie-lapalisse.com

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Conway Import Co., Inc.

Conway Dressings is a fifth generation, family-owned manufacturer of salad dressings, sauces and marinades. Specializing in proprietary label dressings and sauces for many leading restaurant chains, Conway products feature quality ingredients and are made using a small-batch production process with strict quality control measures. Conway dressings and sauces are sold exclusively to the Food service industry throught distributor networks and new in 2024, can be purchased through DOT Foods. In addition to staples like Ranch and Blue Cheese, Conway also offers unique products like Honey Apple Champagne Vinaigrette and Pomegranate Acai Vinaigrette. Stop by our booth and sample as many different dressings as you would like, you’ll be sure to find one favorite–or 15.

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