Company Category: Pan Handling Equipment, Bread & Buns

Guangdong Saichi Technology Co., Ltd.

Guangdong Shunde Saichi Technology Co., Ltd. is located in Zhifu Industrial Park, Shunde District, Foshan City, Guangdong Province, China. Our company can provide perfect solutions for the entire process of flour supply, flour mixing, production, shaping, steaming, baking, and packaging. Established over 30 years ago, the company has more than 100 employees. In recent years, with the continuous development of the company’s business, we have provided services to over 100 domestic customers and established friendly cooperative relationships with customers from Brazil, Singapore, Kazakhstan, Cambodia, Italy, Germany, Canada, Saudi Arabia, Asia, the Middle East, Europe and other countries. The company holds over 50 patents and mainly produces baking equipment and related products for sale, including: baguette shaping equipment, croissant shaping equipment, toast shaping equipment, pizza/pita shaping equipment and various other bread or pastry shaping equipment, as well as mixers, fully automatic dough sheeters, laminators, tray setters, ovens and other single machine supporting equipment.

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GOSTOL GOPAN D.o.o.

GOSTOL – Industrial Bakery Solutions Engineered for Excellence GOSTOL – GOPAN d.o.o. Nova Gorica is a global provider of high-performance industrial solutions for medium and large bakeries. With over 76 years of experience in the baking industry, we specialise in fully automated, energy-efficient production lines designed to streamline every stage of bakery production — from dough mixing and dividing, to proofing, baking and cooling. What sets us apart is our customer-centric approach. Each solution is custom-designed to match specific production needs, ensuring optimal output, consistent quality, and long-term reliability. Our systems are built for maximum flexibility, enabling smooth adaptation to various bakery formats and market demands. GOSTOL’s engineering excellence is supported by a strong in-house team and a dedicated research and development department, allowing us to continually innovate and deliver future-ready technologies. Our clients benefit not only from state-of-the-art equipment, but also from comprehensive project support — from initial planning and system integration to full line commissioning and technical assistance. Today, GOSTOL solutions are used by leading bakeries worldwide, trusted for their performance, durability, and scalability. As part of the Tecnopool Group, we offer extended capabilities, including solutions for food freezing, handling, and complete post-baking processes. Whether you’re upgrading or building a new bakery, GOSTOL is your trusted partner in creating efficient, high-tech baking environments that meet the challenges of tomorrow’s market.

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Gemini Bakery Solutions

Gemini Bakery Solutions was established in 1972 by its CEO, Mark Rosenberg. The Rosenberg family has been in the bakery equipment business since 1911 with the establishment of the Quaker Bakery Equipment Company by Mr. Rosenberg’s grandfather. Gemini has been a leader in specialty bakery solutions for over 50 years. Based in Pennsylvania, we design, manufacture, and integrate advanced systems tailored to our customers’ needs. From artisan bakers to industrial producers, we’re your trusted partner in bringing your bakery visions to life. | For over 50 years, Gemini Bakery Solutions has been a trusted leader in the commercial bakery equipment industry, providing innovative, high-quality solutions for bakeries across North America. We specialize in offering cutting-edge equipment that enhances efficiency, consistency, and profitability for both artisan and industrial bakeries. At Gemini, we understand that every bakery is unique, and we pride ourselves on delivering tailored solutions that align with our customers’ specific needs. Whether it’s a small craft bakery or a large-scale production facility, our extensive portfolio includes industry-leading equipment such as: Dough Processing Systems – Dividers, rounders, and molders that ensure precision and consistency. Sheeters – Advanced technology for producing laminated doughs with accuracy and efficiency. Rack & Deck Ovens – A wide selection of baking solutions designed for exceptional results. Mixing Systems – High-performance mixers for every type of dough and production scale. Slicing Equipment – Automated solutions for end-of-line production needs. Beyond supplying best-in-class equipment, Gemini provides comprehensive customer support, including equipment installation, training, maintenance, and ongoing technical service. Our team of experts works closely with clients to ensure seamless integration of equipment into their production processes, maximizing efficiency and product quality. As a company deeply committed to the success of the baking industry, we continually invest in innovation and sustainability. Our solutions are designed to help bakeries reduce waste, optimize energy use, and increase automation, keeping them ahead of industry trends and demands. With a legacy of excellence and a forward-thinking approach, Gemini Bakery Solutions is more than an equipment provider—we are a strategic partner dedicated to helping bakeries thrive and grow in an ever-evolving market. For more information, visit www.geminibakeryequipment.com or contact us to explore how we can support your bakery’s success.

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Fat Daddio’s

Fat Daddio’s is a trusted manufacturer of professional-grade bakeware, known for its durable anodized aluminum pans and innovative baking tools designed for consistent performance and safety. The company is deeply committed to customer satisfaction, offering exceptional service and resources to support bakers beyond the point of purchase. With a family-oriented, team-driven culture, Fat Daddio’s emphasizes quality craftsmanship, employee development, and a lean, multi-talented workforce that takes pride in exceeding expectations.

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Erika Baking Equipment

Erika Baking Equipment is where the art of baking and business intersect. Our experienced team puts bakers at the center of everything we do. Our mission is to empower every baker, chocolatier, and pâtissier we encounter with results-driven equipment solutions. This includes hands-on and virtual demonstrations, bakers on-staff, industry-leading technical support, and a comprehensive spare parts inventory. We are a seasoned team of expert guides. We are a company of helping hands and focused minds. We are dozens of shoulders to lean on for baking solutions and a partner you can trust! We are bakers equipping bakers!

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Eaglestone Equipment

Start to finish, we manage the complete layout, engineering and manufacturing of your production line. Eaglestone Equipment is a custom design and manufacturing company specializing in the production of conveyors and other equipment necessary for safe food processing and packaging. Serving the food and packaging industries for over 20 years, we know the many difficulties facing the sanitary delivery of high production manufacturing. Eaglestone is able to customize our products to fit your exact needs and specifications, building our conveyors with a modular technology that allows for the ability to expand and change with your business.

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Dunbar Systems, Inc.

Dunbar Systems works with the top manufacturers to source the best equipment available for each specific job. We work with the appropriate manufacturers who are best suited to our customer’s needs. We have been designing custom systems for over 40 years with 1,700+ successful bakery installations on our resume. Dunbar Systems designs, integrates, sells, installs and project manages custom automated cost effective systems for commercial bakeries from single pieces of equipment to full bakery systems. Dunbar has successfully planned, designed and implemented various types of systems to produce: Bread Crumbs, Biscuits, Bread & Bun, Brownies, Bundt Cakes, Cakes, Cheese Cakes, Cinnamon Rolls, Co-extruded products, Cookies, Croissants, Croutons, Cupcakes, Danish, Donuts, Energy/Breakfast Bars, English Muffins, Gluten Free, Muffins, Pastries, Pies, Pizza, Pita, Pre-Proofed Frozen Dough, Scones, Sheet Cakes, Snack Cakes and Tortillas.

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Danmatic A/S

Danmatic is your partner in moving automated baking forward. For more than 35 years, we have developed innovative baking technology that sets new standards for the industry. Danmatic manufactures a range of best-in-class equipment for decoration of bread and automated handling of trays used by market-leading bakeries across the globe. Zero Waste After completing more than 120 projects with the ZERO WASTE focus, we can conclude – on behalf of our customers – that it is not only good for our individual sustainability goals, but it is also good business. How Danmatic reduce costs We reduced energy consumption of all Danmatic equipment by 20–50% by reengineering motors, gears, guides, design, etc. Reduce of waste We reduced waste of raw materials such as seeds, flour, glaze, and other food materials by up to 98% in the production process, by using target seeding, target spraying with product detection, and collection and recycling of raw materials. We reduced total use of seeds by 48% in the production process using equipment for target seeding, without reducing the value and appearance of the product. Reduce of downtime and packaging We reduced costs for downtime and cleaning of production lines due to less upstream contamination of seeds, flour, and glaze. Reduce of packaging material by 38% due to less downstream contamination, by targeted application of seeds and product detection of spray. Reduced and eliminated non-value-adding manual working processes We automated the handling of pans, trays, tin-straps, and more, reducing non-value-adding manual work by up to 70%. This eliminated heavy lifting and poor posture tasks, improving efficiency and transforming roles into meaningful line-operator functions – making recruitment and

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Curtiss-Wright / Exlar

Curtiss-Wright designs and manufactures Exlar® electric roller screw actuators, rotary servomotors, and integrated actuator solutions for a broad range of applications. Our linear actuator technology provides an efficient electromechanical replacement for hydraulic or pneumatic cylinders with forces up to 80,000 pounds and speeds up to 60 inches per second. Our new hygienic, food grade GTF actuator is designed to help you meet EHEDG, USDA, NSF, and BISSC guidelines, cost effectively. Exlar® electric actuators are a brand of the Curtiss-Wright Sensors and Actuation Division | For Food & Beverage: Curtiss-Wright manufactures Exlar® electromechanical linear roller screw actuators, rotary servo motors, and integrated control solutions for a broad range of applications. Our roller screw technology provides an efficient electric replacement for hydraulic or pneumatic cylinders and a more robust replacement for ball screws. With forces up to 80,000 pounds and speeds up to 60 inches per second, we can deliver higher force and speed in smaller packages than other comparably sized actuation technology. Our newest application-specific actuators make it easier for machine builders to design machines that meet food processing certifications including USDA, 3-A, BISSC, EHEDG, and NSF. The hygienic GTF integrated motor actuator is completely sealed and smooth reducing harborage and keeping out contaminants even during light washdown cleaning. The Exlar team of highly skilled engineers can put together the right solution for you to increase productivity, reduce maintenance, and reduce your total cost of ownership.

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Capway Automation, Inc.

Capway Automation Inc. is a food and bakery product handling & automation system provider. At Capway Automation we provide the latest technology available within our equipment lines to reduce our customers’ operational costs, increase their productivity, and lower their carbon footprint during their daily operations. Capway Automation manufactures several types of Depanning systems, Custom conveyor systems, Oven loaders and unloaders, Proofing and Cooling Systems as well as Robotic pan stacking and unstacking systems and equipment.

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