Pan Handling Equipment, Bread & Buns

May 19, 2026

WPC Treatment

Micro Dimple Process to reduce clogging, and improve surface sliding and clean-ability. Industries include Food, Pharmaceutical, Cosmetics production lines. It’s not a coating, it is a surface treatment applied to Chutes, Hoppers, Guides, Sieves, Magnets and more.

May 19, 2026

americanexpocompany@gmail.com

Wheelhouse Mechanical

Wheelhouse Mechanical aims to deliver professional service and support to all. In the baking industry, turnkey plant installations are provided, along with mechanical, millwright, sanitation, and custom fabrication services. No job is too big or too small. Services: Oven installs and rebuilds Mixers Ingredients systems Slicers and baggers Conveyors Sanitation cleaning Proofers Coolers and rebuilds Packaging equipment installations Make up equipment installations Conveyor fabrication Platform and crossovers Maintenance support Utility and process piping Silo installations Flour systems

May 19, 2026

americanexpocompany@gmail.com

Verhoeven Bakery Equipment Family

The Verhoeven Bakery Equipment Family has a long and successful history of tailor-made development, engineering and production solutions for the food industry. Our labels – BVT Dough Process Solutions, NewCap Industrial Handling Solutions, Vacuum Cooling & Baking Solutions and Bakepack End of Line Solutions – hold a strong, established position in the industrial baking market, thanks to our innovative culture and creative turn-key solutions. Because we are independent, we can fulfil any of your (brand-specific) industrial baking line or equipment needs. For example, we can combine four lines or even supply a different grouping. At Verhoeven, we say what we do and do what we say. We offer you consultation and coordination services, project management and peace of mind. You get high-end production lines and state-of-the-art machines, designed and developed in house by experienced, creative specialists. Dedicated people who are like family to us and who go out of their way for you. BVT Dough Process Solutions specialises in the development and production of customised laminating, sheeting and make-up lines for the bakery industry. From processing dough for donuts and bread to croissants, pizzas and more. NewCap Industrial Handling Solutions specialises in the development and production of customised handling-solutions for the bakery market. NewCap offers complete handling solutions for bread and pastries, from proofing to cooling and freezing. Vacuum Cooling & Baking Solutions is the global market leader in the field of Vacuum Cooling and Baking systems for industrial bakeries. It’s a revolutionary technique that results in significant improvements to the baking process and the end products. Bakepack End of Line Solutions specialises in total system integration for packaging lines in the bakery industry. Our experienced specialists have a deep understanding of today’s line processes and product handling.

May 19, 2026

americanexpocompany@gmail.com

TMB Baking

TMB Baking is a full-service baking equipment, smallwares & accessories, and consulting company proudly serving the global artisan bread & baked goods industry for 36 years. In this time, TMB Baking & neighbor San Francisco Baking Institute (SFBI), have provided support to thousands of bakers. TMB has an expansive installed base of both retail and wholesale bread & pastry bakery customers in the US and beyond. Our mission continues by being responsible to our clients when providing process-layout consulting services. Having a global network of equipment suppliers, TMB is project centric, recommending the best-suited equipment solutions, delivering & installing our equipment with spare parts & technical support available in-house. TMB Baking is a proven partner always ready to help.

May 19, 2026

americanexpocompany@gmail.com

SPF Plastic Group

SPF Groups specializes in producing returnable, reusable, and recyclable transportation packaging. We provide plastic injection molded packaging solutions like plastic trays and dollies, custom metal fabrication, and contract molding for industry supply chains. Our solutions aim to replace one-way packaging, decrease carbon emissions, and minimize waste in today’s circular economy. SPF offers proprietary products and contract molding services to customers with their own molds. Our business model is customer-focused, fostering partnerships through innovation and ongoing improvement initiatives.

May 19, 2026

americanexpocompany@gmail.com

Sottoriva America Inc.

Sottoriva America is the U.S. branch of Sottoriva SpA – Italy, a family owned bakery equipment business since 1944. Sottoriva is recognized worldwide for their machines for Bread and Roll production. Sottoriva can provide individual machines for Small bakeries, as well as, larger production lines for Wholesale bakeries. With a full line of Dough Mixers, Dough Dividers and Rounders for Breads and Rolls makes Sottoriva a great equipment source for bakers worldwide. From Water Meters and Wwter Chillers, Dough Feeding Equipment and Automatic Lines, Sottoriva can complete your bakery automation. We have 2 Pocket, 4/5 Andy6 Pocket Dividers for Roll Production, 1, 2,3 and 4 Pocket Dividers for Breads. Coupled with Rounders, Intermediate Proofers and Molders, we can produce from 750 to 6240 Bread Loaves per hour from 3.5 to 52 ounces. Our Mini Roll Line can produce from 2000 to 3000 rolls, round, rolled, flattened or stamped, from 3/4 ounces to 7.0 ounces and our HI LINES and SUPER LINES can produce 6400 to 15000 buns / rolls per hour. Come check out our complete line of Bakery Machines and Systems. You’ll be glad you gave us a call at (704)-714-5880. See why bakers worldwide choose Sottoriva !

May 19, 2026

americanexpocompany@gmail.com

SOLUT!

At SOLUT!, we’re changing the game for commercial bakeries with our innovative bakeable packaging solutions. Designed to streamline your baking process, our containers allow you to bake, freeze, reheat, and merchandise all in one, eliminating the need for multiple packaging types and reducing waste. Our versatile packaging enhances production efficiency and maintains product quality from oven to display, helping your bakery save time and resources while delivering a beautiful, consistent presentation. Visit us at IBIE to see how SOLUT!’s bakeable packaging can elevate your baking operations. Ready to revolutionize your bakery? Stop by our booth to learn more! | Solut! offers Sustainable, Innovative, Bakeable and Customizable Packaging. Our product line consists of oven safe, microwave safe, and Turbo-Chef safe solutions for grab-n-go products as well as working in warming units. | SOLUT! specializes in innovative, sustainable packaging solutions designed for convenience and versatility. Our paper trays are both oven and microwave safe, offering a seamless solution for food preparation and presentation. Partner with us to elevate your grab-n-go and quick-cook offerings with packaging that delivers on performance and sustainability. | At SOLUT!, we engineer fiber-based packaging platforms that support the full demands of modern food production—from high-heat baking and rapid cook ovens to freezing, refrigeration, and merchandising. R&D teams rely on our trays for their 550°F heat tolerance, operational versatility, and alignment with sustainability and EPR trends. With in-house design, rapid prototyping, and scalable manufacturing, SOLUT! helps retailers, commissaries, QSRs, and food processors bring new concepts to market faster while reducing SKUs and improving line efficiency. Our employee-owned structure ensures customers benefit from a team fully invested in performance, reliability, and long-term success.

May 19, 2026

americanexpocompany@gmail.com

SASA

May 19, 2026

americanexpocompany@gmail.com

Royal Kaak

May 19, 2026

americanexpocompany@gmail.com

RHEON USA

Rheon is the global leader in the manufacturing of food processing equipment. Rheon offers complete Stress Free Systems for breads, pastries, sweet goods, donuts, pizza, flat breads and all sheeted products. Additionally, we offer innovative encrusting and co-extruding equipment to bakeries, restaurants, and food and meat processing facilities. We have fully equipped labs for customers to test in CA and NJ. Test your products on our machine to see how we can make your life stress-free! | For over six decades, Rheon has been a global leader in food processing technology — empowering bakeries, restaurants, and food manufacturers with equipment that preserves handcrafted quality while maximizing efficiency. Our dedication to quality continues to inspire world-class innovation, with Rheon USA proudly supporting customers across the Americas through advanced engineering, local test facilities, and a customer-first approach. We are the inventors of the Stress-Free System, which gently handles high-hydration doughs for artisan bread without compromising structure or taste. This groundbreaking method revolutionized artisan bread production — and remains central to our identity. Rheon also pioneered co-extrusion technology, delivering precision equipment like the KN551 Cornucopia series for filled products from all over the world. Our latest pastry systems support high-speed, high-volume production while offering flexibility, consistency, and ease of operation. At IBIE 2025, we’ll showcase live demonstrations of our newest innovations — including the V4 Artisan Bread Line, New Pastry Line, and advancements in our Stress-Free and co-extruding systems. Whether you’re scaling up production or automating classic recipes, Rheon offers the tools to elevate your operation. Visit us at Booth #1601 to experience a world of possibilities! Let’s explore how Rheon can help you boost output, streamline your workflow, and shape the future of food production. | Rheon is a global industry leader with 60 years of experience, specializing in manufacturing food processing equipment. Our comprehensive Stress Free Systems and innovative encrusting/co-extruding solutions cater to a wide range of products, preserving ancient food traditions through modern technological solutions for bakeries, restaurants, and food processing facilities.

Company Category: Pan Handling Equipment, Bread & Buns