Rotisol is a global leader in professional rotisserie design and manufacturing, renowned for its commitment to quality and innovation since 1954. Headquartered in France, with a U.S. office in Chatsworth, California, Rotisol offers a diverse range of commercial cooking equipment, including traditional spit and basket rotisseries, heated displays, and accessories. Rotisol’s products are celebrated for combining elegant French design with practical functionality, serving a wide array of clients from Michelin-starred restaurants to supermarkets. Notable innovations include the MASTER-CLEAN self-cleaning rotisserie. Dedication to craftsmanship and customer satisfaction has solidified Rotisol’s reputation as a trusted partner in the food service industry. | Since 1954 Rotisol is the leading global manufacturer of premium rotisserie ovens, providing high-performance cooking solutions. Specialized in creating advanced, high-quality rotisserie equipment designed to deliver perfectly roasted meats, poultry, and other foods. With over 70 years of expertise, Rotisol offers a variety of products, including traditional and automated systems, for both small businesses and large-scale commercial kitchens. Focused on innovation, energy efficiency, and durability, Rotisol serves clients in diverse industries, from restaurants to catering services, with a strong commitment to quality and sustainability. Our products are known for enhancing food preparation and their unique designs while maintaining high standards of taste and consistency.
MIWE America, LLC
Our world is baked goods and the bakers of the world are our customers. We help them to be more successful in their market – with the best products possible, reliable consulting, winning concepts, sophisticated technology and excellent service. MIWE was founded in 1919 by Michael Wenz in the Franconian city of Arnstein, Germany, and we engineer and produce baking technology for the global market at two locations in Germany. MIWE is well-known worldwide for its competence and experience in the areas of climate-controlled baking process stages (baking, refrigerating, proofing, freezing), automation technology, realisation of energy-efficient bakeries and plant construction. As the inventor of in-store baking (at that time publicised as “sight and scent” baking), we revolutionised the baked goods market from the 1970s onwards. Sabine Michaela Wenz, the third generation of the founder’s family, has been managing the growing company since 2002. With eight subsidiaries (in the USA, Canada, Austria, France, Italy, Singapore, Switzerland and the United Arab Emirates) as well as 50 representative offices, MIWE is at home all over the world and therefore always close to its customers. For more information about MIWE, visit www.miwe.com
Jiangsu Vichen
“Founded in 1999, VICHEN has focused on PTFE coating & silicone coating for over 20 years in China. We have become the leading suppliers in the PTFE/silicone coating industry. We are engaged in PTFE coated fabrics, tapes, and belts.”