Deliziosi LLC established in 2013 importing cheeses and a full line of specialty bakery line from Italy In 2018 started the Florida based local artisanal production of Italian Almond Cookies (Amaretti, Scherzetti, Aranza and Pizzico) frozen; noticing the increasing demand for the cookies, we recently started importing Italian crafted Cookie Dropping Machines to meet the new demand while keeping the artisanal flavor. The additional product lines we import include: Pansardo Breadchips, Pansardo Carasau, Pansardo Carasau Gluten Free. Available in different packagings (boxes and buckets) and sizes (retail, convenience stores and foodservice) All items can serve well Foodservice, Restaurant and Bakeries
CLM Bakery System SRL
Quality of Tradition in Industrial Quantities. CLM Bakery System designs and manufactures complete pizza and bread production lines, offering you modern and efficient production systems combining the requirements of industrial production with the quality of handmade products. CLM Bakery System can automate the whole production process, and offers you Turnkey solutions and tailor-made systems, building different solutions and equipment suited to your needs. CLM Bakery System is leader in the world in the production of bakery lines for wood fired pizza and wood fired bread. In our wood fired pizza lines the tunnel stone ovens marketed under the CLM Vesuvio brand, powered by gas and/or wood are equipped with the innovative patented embracing heat baking system and are accompanied by complementary equipment such as the innovative automatic fermentation room for 24/48 hours sponge/biga fermentation and main dough fermentation in small bins of 25 kilos, the automatic dough balls proofer, crossing lamination and a special hot pressing technology which does not need any additional oil or flour. n CLM Bakery System wood fired bread lines the CLM Vesuvio tunnel oven for bread will allow modern consumers to discover the ancient flavour of traditional bread baked in a wood-fired oven, enhancing the quality, taste, fragrance and authenticity. Food marketing in recent years has focused greatly on making the most of tradition. Since the CLM Bakery System Vesuvio industrial tunnel oven is wood fired and thanks to the smokes that hit and embrace the products, it allows the aromas and fragrances found only in few artisan bakeries to be rediscovered. Experience in renewing Tradition. The experience, technology and professionalism that have always accompanied CLM Bakery System’s development make the company a trusted industrial partner for everything to do with the world of bakery.
Bravo North America Inc
Bravo stands as a top-tier provider of professional equipment for crafting premium artisan gelato, pastries, ice cream and chocolates. Since its inception in 1967, Bravo has been synonymous with groundbreaking innovations and revolutionary concepts. Our machines not only lead the industry in technology but are also designed for user-friendly operation. | Proudly made in Italy with the American headquarters in Charlotte, NC our premium ice cream, gelato, pastry and chocolate machines are the perfect blend of history, durability and cutting-edge technology. Experience the art of crafting irresistible creations with user-friendly, high-quality machines, including our pioneering combi unit Trittico – the first in the market.
Bellarise
Established in North America in 2012 by Pak Group, Bellarise® produces a fully integrated range of baking solutions that includes top-quality yeasts, dough conditioners, softeners, application improvers, bases, emulsifiers and pastry ingredients. Bellarise® leverages almost a century’s worth of Pak Group’s experience serving bakeries in over 130 countries, and specializes in clean label, non-GMO, and organic ingredients centered on quality, service, and value. Please visit Bellarise.com to see how Bellarise® can help your breads “Rise to a Higher Standard.”