Burlington Grain and Produce began in 2014 when two Purdue University fraternity brothers set out to answer a simple question: would popcorn pop straight off the cob? To their amazement, it did—and their first brand, Poppin’ Cobs, was born. Since then, the company has grown well beyond its original idea. They later introduced Burlington Farms, offering premium popcorn kernels for those who prefer the classic stovetop experience over microwave options. Their product line has continued to expand, now including artisan seasonings, poppers, bowls, oil sprayers, and everything needed to create the perfect farm-fresh popcorn experience. While much has evolved over the years, a few things have remained constant: Burlington Grain and Produce is still a family-owned farm and business, committed to simple, all-natural ingredients and exceptional flavor. Above all, they continue to share their passion for delicious popcorn with customers all around the world.
Bourbon Foods USA
Headquartered in Niigata, Japan, Bourbon Corporation has been committed to providing consumers with a full range of safe and high-quality confectionery, snack foods, and beverages since its founding in 1924. Its customer-first philosophy with an emphasis on quality assurance has made Bourbon a beloved and trusted brand in Japan and beyond. Bourbon holds the number one market share position in biscuits/cookies in Japan. Bourbon Foods USA represents Bourbon’s confections in the U.S. market.
Biscottificio Verona s.r.l. – Marini
Biscottificio Verona was founded in 1984 in Legnago (VR) by Ettore Marini and has grown through the production of ladyfingers and traditional Italian pastries such as amaretti and cantuccini. Certified IFS and BRC, the company operates internationally in large-scale retail and with importers, offering both its own brands and private labels. Its success is based on the quality of its Made in Italy specialties, created with carefully selected natural ingredients and inspired by the evolving tradition of Veronese pastry.
Biscuit International
We are the leading private label biscuit and bread substitute manufacturer in Europe, with a rich heritage of over 400 years of expertise in delivering excellent taste at great value. Our strong market knowledge and geographical coverage along with our uniquely diverse portfolio and highly skilled workforce offer unparalleled expertise and value to both our customers and partners. Our operations encompass 30 factories, employing more than 5,000 people. As Europe’s leading private label biscuit and bread substitute manufacturer, we offer excellent taste at great value with a uniquely diverse portfolio of products. Our historical know-how and innovation & sustainability mindset drive us to be the best in our industry, constantly striving for excellence. Our vision is to bake biscuits for people to share and enjoy everywhere at their leisure.
Bauducco Foods Inc.
Bauducco Foods for more than 70 years, produces a variety of quality baked goods, wafers, cookies and snacks for the price sensitive consumer. We use all natural ingredients and are the fastest growing wafer in the US. Our products are delicate, semi-sweet and delicious. We have an assortment of pack sizes for every channel. | Bauducco is the world’s largest producer of panettone and the leading baked goods manufacturer in South America. Founded over 70 years ago by Italian immigrant Carlo Bauducco, the company began as a small pastry shop in Brazil built around a cherished family recipe and a dream of sharing authentic Italian baking traditions. Today, Bauducco has grown into a global brand present in more than 50 countries across every continent. With a portfolio that includes panettone, wafers, cookies, and specialty baked goods, Bauducco combines tradition, quality ingredients, and modern production to deliver beloved products to families around the world.