About

About Biscottificio Verona s.r.l. - Marini Biscottificio Verona was founded in 1984 in Legnago (VR) by Ettore Marini and has grown through the production of ladyfingers and traditional Italian pastries such as amaretti and cantuccini. Certified IFS and BRC, the company operates internationally in large-scale retail and with importers, offering both its own brands and private labels. Its success is based on the quality of its Made in Italy specialties, created with carefully selected natural ingredients and inspired by the evolving tradition of Veronese pastry.