Established in 1908, Amoy founded their cornerstone on the quality and reliability of the products across generations. With over a hundred and seventeen years of history, the centennial brand stands strong with product quality that meets the needs and demands of the restaurant industry. Our goal is to deliver authentic dimsum, noodles, rice and sauces that satisfy the taste of customers while at the same time providing the restaurant operator with labor saving efficiencies.
Ajinomoto Foods North America
Ajinomoto Foods North America makes it easy to menu the flavors of the world with premium frozen appetizers, handhelds, entrees, and sides. With trusted industry brands that save time and labor, our products meet the needs of every operation. With products in the Asian, Shareables & Bites, and Latin/Mexican categories, we offer a wide breadth of diverse products, flavors and platforms that serve an extensive range of operators and consumers. | Ajinomoto Foods North America makes it easy to menu the flavors of the world with premium frozen appetizers, handhelds, entrées, and sides. With trusted industry brands that save time and labor, our products meet the needs of every operation. With products in the Appetizer, Latin/Mexican, Asian and Chili categories, we offer a wide breadth of diverse products, flavors and platforms that serve an extensive range of operators and consumers.
AIYA MATCHA
Family owned and operated since 1888, Aiya Matcha is the largest producer of premium Japanese Matcha green tea. Based in Nishio, Japan, Aiya oversees all phases of the Matcha production process from seed to bowl. With a spotless product recall record of over 130 years, Aiya is committed to providing high-quality organic and conventional Matcha to the world. All of Aiya’s pure Matcha products are Non-GMO Project Verified, Gluten-Free, and Kosher certified. Taste the difference at booth 2623! | Family owned and operated since 1888, Aiya Matcha is the largest producer of premium Japanese Matcha green tea. Based in Nishio, Japan, Aiya oversees all phases of the Matcha production process, from seed to bowl. Aiya is committed to providing high-quality organic and conventional Matcha to the world. All of Aiya’s pure Matcha products are Non-GMO Project Verified, Gluten-Free, and Kosher certified. Taste the difference at booth #790! | Family owned and operated since 1888, Aiya Matcha is the largest producer of premium Japanese Matcha green tea. Based in Nishio, Japan, Aiya oversees all phases of the Matcha production process from seed to bowl. With a spotless product recall record of over 130 years, Aiya is committed to providing high-quality organic and conventional Matcha to the world. All of Aiya’s pure Matcha products are Non-GMO Project Verified, Gluten-Free, and Kosher certified. Taste the difference at booth 1324!
Ahara Rasa
Ahara Rasa is a grass-fed ghee company handcrafted in the PNW. We use time-honored methods and pure ingredients, always made the traditional way over an open flame. Every flavor is crafted with care and brings warmth and depth to your kitchen. Sustainability is woven into everything we do. Our Ghee production process is completely plastic free, and we are dedicated to limiting waste in our process. Each choice we make is with care for our community, our customers, and the planet we share.Weâre a small scaling producer focused on creativity, quality, and thoughtful sourcing. Our ghee is strictly made in small batches 0% plastic in production and made by the same two people every time. We enjoy engaging directly with our community, offering samples, and sharing how ghee fits into everyday cooking.
Acai Roots
Founded in San Diego, CA in 2005, Acai Roots has a mission to share the love of acai with the world while helping people maintain a healthy lifestyle. Because our mission is your health, we add absolutely no fillers or juices to our products keeping the acai berry at its most natural form. Because of this, our products are some of the most natural acai products on the market containing 30% more berries than our competitors. We understand that it’s easy for companies to claim they care about sustainability and social equality, but at Acai Roots, it’s at the heart of everything we do. Our triple bottom line philosophy is rooted in our passion to protect the Amazon and the people who live there. Over the past few years, acai has become increasingly popular due to its high source of antioxidants and other nutritional benefits. In addition to our creamy organic and dairy free ready to eat sorbets, we offer plant-based superfood bars, (the first ever) acai kombucha, superfood toppings, shelf stable juices, and blendable pouches. | Founded in San Diego, CA in 2005, Acai Roots is dedicated to sharing the love of acai with the world while promoting a healthy lifestyle. We pride ourselves on offering the most natural acai products, free from fillers or juices, ensuring the acai berry remains in its purest form. Our products contain 30% more acai berries than our competitors, making them some of the most nutrient-rich on the market. Sustainability and social equality are at the heart of our mission, with a strong commitment to protecting the Amazon and supporting the communities that call it home. As acai grows in popularity for its antioxidant and nutritional benefits, we offer a variety of products, including creamy organic, dairy-free sorbet, custom formulations, and private label options. Acai Roots serves retail, foodservice, and private label sectors, driven by a passion for health, sustainability, and social responsibility.