Miso Robotics | Restaurant AIMiso Robotics develops industry-changing AI automation for commercial kitchens and restaurants. Our mission is straightforward: deploy proven technology that drives AI adoption in foodservice and makes human lives better. Today, Miso brings operators two distinct products built on that mission.Flippy by Miso | The AI Powered Fry StationFlippy automates frying operations, the industry’s most dangerous and hardest-to-staff position. Deployed in commercial kitchens nationwide with over 5 million baskets fried, Flippy reduces fry station labor dependency while delivering consistent execution at twice the throughput of manual operations.Flippy handles the repetitive, hazardous work at your fry station so your team can be redeployed to higher value, customer facing roles. No call-outs. No injuries. No inconsistency. Flippy manages your full fry menu with precision and integrates directly into existing kitchen systems and POS platforms.Zignyl by Miso | AI That Sets Your Team Up to WinZignyl is an AI powered restaurant operations and employee engagement system built around a simple idea: setting frontline employees up for success. Zignyl helps teams think and act like owners by creating transparency around expectations, performance, and outcomes. By aligning recognition and results, it helps operators improve engagement, strengthen retention, and reduce turnover across locations.Built on a proprietary API that connects point of sale systems, payroll platforms, and connected devices, Zignyl turns fragmented data into insights operators can actually use.Visit Us at Booth 178 in the South HallSee Flippy live and meet the Miso team. Discover how AI automation and intelligent operations software are solving the challenges facing restaurant operators today.Learn more at www.misorobotics.com
LC Food
We are a distribution-focused company founded by restauranteurs for restauranteurs. We work diligently to grow our presence in the market, enhance our catalogue, and recognize the needs of our customers; distinguishing ourselves as an ally dedicated to customer satisfaction and excellent performance. At LC Food, we are a family committed to our allies to offer them fresh ingredients, quality products, and top-notch equipment. We take pride in providing personalized service that adapts to your needs. Our main goal is to be market leaders, both in terms of price and quality. We strive to exceed our customers’ expectations and ensure fast and efficient delivery times. At LC Food, you can count on us as your reliable allies in the industry. We are here to support you every step of the way.
Instafarm
Instafarm® began by perfecting the art of growing fresh, nutrient-dense microgreens in home kitchens. After years of refining reliable, soil-based, automated growing for everyday use, that same proven system is now available for commercial kitchens.The Instafarm® Commercial Unit has been named a recipient of the 2026 Kitchen Innovations (KI) Award it is designed specifically for restaurants, chefs, and foodservice operators who want consistent, high-quality greens grown fresh on-site. With intelligent sensors and automated growing technology, Instafarm® removes the complexity of indoor farmingâdelivering dependable daily harvests without adding labor or disrupting kitchen workflows.Unlike hydroponic alternatives, Instafarm® grows greens in real soil, resulting in superior flavor, texture, and visual appeal. Harvested just steps from the line, these vibrant greens become a powerful finishing touch for entrées, appetizers, cocktails, and garnishesâelevating presentation while delivering peak freshness every service. Current seeds/plants available include Arugula, Beets, Broccoli, Chia, Chives, Cilantro, Dill, Kale, Kohlrabi, Mustard, Peas, Radish, Salad Blend, Smoothie Blend, & Wheat Grass more to come including mushroom varieties. Built for commercial environments, the Instafarm® Commercial Unit offers a space-efficient footprint and a scalable growing system that fits seamlessly into modern kitchens. Subscription-based seed and soil trays provide predictable costs and consistent results, while daily harvest cycles eliminate distributor variability, reduce waste, and improve menu reliability.By bringing green production in-house, restaurants gain greater control over quality, availability, and sourcing. Instafarm® also supports sustainability goals by reducing food miles, packaging waste, and spoilageâwhile offering a compelling story guests can see and taste.At the 2026 National Restaurant Show, Instafarm® is proud to showcase how a system trusted in many home kitchens is now helping commercial kitchens serve food that looks better, tastes better, and performs betterâday after day.Instafarm® Commercial â perfected at home, proven in the kitchen, grown fresh where it matters most. | Instafarm brings the farm to your table with effortless, soil-grown microgreens. Our automated consumer and commercial models use intelligent sensors to deliver fresh, nutrient-dense food daily—helping families, food lovers, and businesses fuel health, beauty, and long-term wellness.
GUANGZHOU BEU ELECTRIC APPLIANCE CO., LTD.
Guangzhou BEU Electric Appliance Co., Ltd., established in 2015, is an innovative company specializing in the research & development, manufacturing and selling of commercial refrigeration equipment. The factory covers an area of 20,000 square meters, employs 150+ people, and has a monthly output of 4,000 sets of kinds of comercial refrigeration equipment. BEU passed ISO901, ISO14001,ISO45001 manaagement system certifications, obtained CCC, CE, ETL product certificates, and ERP & GEMS testing. BEU regars “do best for you” as the corporate vision, embodies the people-oriendted concept in the whole process of product develeopment, manufacturing and sales services; strives to practice the business purpose of “to meet the core needs of users with high-quality products, and enhance the purchasing experiences of users with thoughtful service;provides persistently the best products as well as services and improves persistently product quality and service level. | Guangzhou BEU Electric Appliance Co., Ltd established in 2015, is an innovative company specializing in the research & development, manufacturing and selling of commercial refrigeration equipment. The factory covers an area of 20,000 square meters, and monthly output 3000 sets of kinds of commercial refrigeration equipment. The R&D and production teams have more than 20 engineers, they have over 18 years of experience in the design and production of commercial refrigeration products, it allows us to design and produce all kinds refrigeration products for hotels, restaurants, Bars, supermarket, bakery stores, and customized special products for projects or differential demands. BEU factory has been audited by IS09001, IS014001, IS045001, and the products are certified by ETL, CE, SABER, RoHS, ERP & GEMS, etc.