GBS US, headquartered in Florida, is a premier distributor of top-tier foodservice equipment brands across North America. Specializing in the distribution, support, and service of globally recognized equipment brands including: Angelo Po combi ovens, Campus Products glass and silverware polishing machinery, and Afinox Blast Chiller Freezers, we’re committed to delivering excellence and empowering our customers with industry-leading product solutions and after-sales service.
Food Service Solutions
Food Service Solutions Inc. optimizes commercial kitchens through our nationwide network of executive chefs, the country’s best equipment dealers and a portfolio of well-respected Food Service Equipment brands. Our chefs work directly with Operators and their Chefs to streamline workflows, reduce costs, improve results and maximize the return on their equipment investment, through a unique combination of culinary and food service equipment expertise. Our support continues throughout the life of our customers’ equipment with after-sale support, parts, service and warranty management for our distributed brands.
FIBERFLON USA Inc.
Fiberflon is a manufacturer of PTFE and silicone coated fabrics, tapes and belts. Fiberflon serves many different segments of the food industry and offers a wide range of products. These products are used in the following applications; PTFE sheets for Clamshell Grills, PTFE sheets and silicone belts in Vertical Bun Toasters, silicone baking mats, silicone coated fiberglass bread molds, PTFE trays in accelerated cooking ovens, PTFE baking liners and many more. Our products are engineered to overcome the challenging environments in the food manufacturing processes. Fiberflon non-stick food processing belts, sheets and baskets offer faster cooking times with lesser downtime. Our products are ideal for conveying, frying, baking, grilling, microwaving, toasting and freezing. With the help of our wide selection of products, it is possible to cook faster and healthier, while saving time and money.
CNSRV Inc.
The CNSRV DC:02 gives kitchens a smarter, more controlled way to thaw frozen food and chill hot food. By replacing running faucets and manual workarounds with engineered circulation and precise temperature control, it improves operational efficiency while significantly reducing water use, saving time and money, and delivering consistent results every shift.