Company Category: Bread Slicer Reciprocator

Lenexa Manufacturing Company

From slicers to baggers to heat sealers and more, we take care to build them precisely, service them perfectly, and do absolutely everything we can to make them perform exactly as they should so you get exactly what you need.

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LeMatic, Inc.

LeMatic Inc. has been a leader in the global baking industry for more than 50 years. We believe our Customer Service, Engineering Expertise, Manufacturing Craftmanship and Aftermarket Sustainment is World Class, Best in Class! “Built for Bakery” is the quality we strive for in everything we do. LeMatic engineering professionals have more than 100 years of combined experience in the integration and design of industrial slicing and packaging systems. By maintaining LeMatic’s position as the leader in bakery equipment manufacturing, strengthening the role of robotic and vision-assisted technology in equipment design, and continuing to form strategic partnerships for new technology, LeMatic looks forward to the next 50 years of equipment excellence.

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KARDESAN FIRIN EKIPMANLARI END SAN LTD

Kardesan, the giant of bakery sector, has been serving with its management staff and professional employees having 30 years of experience. Kardesan, which follows the developments in its field step by step, adopted to respond to the needs of the bakery products at the highest level as a corporate principle. We produce: PANS: Pans are produced from special-alloyed, certificated food safe metals. EQUIPMENT AND TROLLEYS : Equipment and trolleys are produced in different sizes according to your usage area. COATING PROCESSES: FEP, PFA, PTFE teflon coating is made as per your request.

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JAC Machines

Since 1946, JAC has been manufacturing professional bakery machinery and equipment focused on innovation, high quality, and robustness. Our entire team is centered on our customers, who have been our top priority and source of inspiration since we began. Specializing in bread slicers, dough dividers, bread moulders, and sourdough fermentation, we develop innovative bread-making equipment for our customers. Our machines are integral partners to Retail Grocers, Supermarkets, Artisan Bakers, Chain, and Foodservice accounts. | JAC Machines manufactures bread slices and dough processing machines with a rich history dating back to 1946. Our Global journey has been characterized by continuous innovations in the industry, reflecting our commitment to advancing bread-slicing and dough-processing technology. Our customers include specialists in Breads and Bakeries, Retail Grocery Stores, Pizza Shops, Senior Living Facilities, B & I and Campus Foodservice, and Bakery Cafes and Restaurants. | Since 1946, JAC has been manufacturing professional bakery machinery and equipment focused on innovation, high quality, and robustness. Specializing in bread slicers, dough processing, and sourdough fermentation, we develop equipment tailored to our customers’ needs. Our machines are integral partners to Retail Grocers, Supermarkets, Artisan Bakers, Chains, and Foodservice accounts.

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ITECA S.p.A.

ITECA is an Italian manufacturer, leader in the production of fully automatic bakery plants for nearly 30 years. ITECA know-how allows us to offer to our customers fully automatic systems for the production of baked products, from silos to the packed finished product, also thanks to the collaboration with different partners of specific experience. The entire process is tailor-made and based upon the customer’s requirements, in order to grant maximal results in terms of product quality and return on investment. For some products, ITECA reached a production capacity never reached by any other manufacturer and the high performances of the plants have always been recognized by all of our customers. ITECA has chosen to invest in research, human resources and fieldwork expertise. These choices provided us with constant growth on both technical and manufacturing levels, and today ITECA designs and assembles the most advanced plants for bakery products both in Italy and abroad. This is possible thanks to the continuous training of our engineering and technical staff, allowing ITECA to be one of the leaders in cutting-edge turnkey plants for large productions of many products, such as: PIZZA fresh, frozen, American style, gluten free, calzone, panpizza, focaccia and Neapolitan pizza (4.500-16.000 pcs/h), CROISSANTS mini-croissants, saccottini, strudel and leavened products (23.000-200.000 pcs/h), ITALIAN TYPICAL PASTRY PRODUCTS: panettone, pandoro and colomba cakes (1.000-8.000 pcs/h), BREAD baguettes, loaves, ciabatta and coarse bread (2.000-8.000 kg/h), PAN BREAD (1.000-8.000 kg/h), RUSKS (1.000-2.500 kg/h), CRACKERS (1.000-5.000 kg/h), BREAD DERIVATIVES such as taralli, sticks, thins, stretched, rolled and pressed breadsticks (1.000-4.000 kg/h), INDUSTRIAL PASTRY: scones, cookies brownies, muffins, plumcakes and sponge cakes (100-2.000 kg/h) and BISCUITS (3.000-5.000 kg/h). The R&D department is always developing new projects and innovative recipes based on the evolution of market demands worldwide.

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IMG BRASIL

IMG Foodservice is a Bakery and Restaurant Equipment manufacturer with 36 years in the market, our main products are Convection Ovens, Kneaders, Mixers, Blenders, Food Processors, Meat Mincers, Cutters, Fryers and more than 70 types of machines to complete your business. We’ll be waiting for your visit.

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Hoba

HOBA manufacturer of bread slicing, packaging and closing machines Welcome to HOBA, your partner for high quality bread slicers, baggers and closing machines as well as coding systems and customised solutions for buns and rolls for (the semi-) industrial bakery. “Get to know HOBA with our flexible approach we can tackle your problems!”

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Hansaloy LLC.

Hansaloy is the “World’s Leader In Bread Slicing”. Founded in 1933 by John Hansen of Davenport, Iowa – Hansaloy is the industry leader for slicing baked products including bread loaves, buns, rolls, etc. In addition to manufacturing blades, Hansaloy also makes lattice, blade guides, honing equipment for bread slicers.

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Guangdong Saichi Technology Co., Ltd.

Guangdong Shunde Saichi Technology Co., Ltd. is located in Zhifu Industrial Park, Shunde District, Foshan City, Guangdong Province, China. Our company can provide perfect solutions for the entire process of flour supply, flour mixing, production, shaping, steaming, baking, and packaging. Established over 30 years ago, the company has more than 100 employees. In recent years, with the continuous development of the company’s business, we have provided services to over 100 domestic customers and established friendly cooperative relationships with customers from Brazil, Singapore, Kazakhstan, Cambodia, Italy, Germany, Canada, Saudi Arabia, Asia, the Middle East, Europe and other countries. The company holds over 50 patents and mainly produces baking equipment and related products for sale, including: baguette shaping equipment, croissant shaping equipment, toast shaping equipment, pizza/pita shaping equipment and various other bread or pastry shaping equipment, as well as mixers, fully automatic dough sheeters, laminators, tray setters, ovens and other single machine supporting equipment.

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Gemini Bakery Solutions

Gemini Bakery Solutions was established in 1972 by its CEO, Mark Rosenberg. The Rosenberg family has been in the bakery equipment business since 1911 with the establishment of the Quaker Bakery Equipment Company by Mr. Rosenberg’s grandfather. Gemini has been a leader in specialty bakery solutions for over 50 years. Based in Pennsylvania, we design, manufacture, and integrate advanced systems tailored to our customers’ needs. From artisan bakers to industrial producers, we’re your trusted partner in bringing your bakery visions to life. | For over 50 years, Gemini Bakery Solutions has been a trusted leader in the commercial bakery equipment industry, providing innovative, high-quality solutions for bakeries across North America. We specialize in offering cutting-edge equipment that enhances efficiency, consistency, and profitability for both artisan and industrial bakeries. At Gemini, we understand that every bakery is unique, and we pride ourselves on delivering tailored solutions that align with our customers’ specific needs. Whether it’s a small craft bakery or a large-scale production facility, our extensive portfolio includes industry-leading equipment such as: Dough Processing Systems – Dividers, rounders, and molders that ensure precision and consistency. Sheeters – Advanced technology for producing laminated doughs with accuracy and efficiency. Rack & Deck Ovens – A wide selection of baking solutions designed for exceptional results. Mixing Systems – High-performance mixers for every type of dough and production scale. Slicing Equipment – Automated solutions for end-of-line production needs. Beyond supplying best-in-class equipment, Gemini provides comprehensive customer support, including equipment installation, training, maintenance, and ongoing technical service. Our team of experts works closely with clients to ensure seamless integration of equipment into their production processes, maximizing efficiency and product quality. As a company deeply committed to the success of the baking industry, we continually invest in innovation and sustainability. Our solutions are designed to help bakeries reduce waste, optimize energy use, and increase automation, keeping them ahead of industry trends and demands. With a legacy of excellence and a forward-thinking approach, Gemini Bakery Solutions is more than an equipment provider—we are a strategic partner dedicated to helping bakeries thrive and grow in an ever-evolving market. For more information, visit www.geminibakeryequipment.com or contact us to explore how we can support your bakery’s success.

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