About

About PSC, Inc. About PSC PSC offers advanced tempering systems for seafood, beef, pork, poultry and other food products. Our tempering systems can temper to a final temperature within ±1°C throughout the block. PSC offers their leading edge 50Ω Radio Frequency and Microwave tempering systems in a batch or continuous tunnel configuration. PSC will evaluate your specific needs, review both technologies, and recommend the right technology for your needs. PSC provides innovative food processing equipment using Microwave and RF technology for tempering, drying, cooking, sterilization and pasteurization. Our Microwave and 50Ω Radio Frequency tempering systems can uniformly temper beef, poultry, pork and seafood without hot spots or cooked edges so products can go directly to grinding, dicing, cubing, etc.