About

About Kingdom Farms Kingdom Farms heritage is as a second generation led distributor of premium meat and poultry throughout Chicagoland and beyond. Under the leadership of meat and poultry industry veteran Walter Sommers, we’ve built a processing operation to match the quality and integrity that has sustained Kingdom Farms since 1968. Our processing capabilities are tailored for private label and co-manufacturing partnerships. Ground: Bricks & MAP | Portion Cut Steak: Rollstock & VSP | Raw Marinated & Seasoned: Rollstock, VSP & MAP | Fully Cooked: Steam Oven Sous Vide | SQF Level 2 Certified | Organic, Halal & Kosher