About

About Irinox North America About Irinox North America, Inc. IRINOX was founded in Corbanese (Italy) in 1989 and has been established in North America since 1994, with incredible success. Irinox is known all over the world as the leading manufacturer of commercial blast chillers and shock freezers. Over the years IRINOX has developed a leading edge line of products, proposing revolutionary concepts that have set new food safety benchmarks worldwide including the American industry. Our technology, which offers unique capabilities such as blast chilling, shock freezing, low temperature cooking, proofing, holding, pasteurizing, regenerating and thawing, provides product consistency and reduced product loss ensuring utmost efficiency at work, truly an indispensable tool in today’s industrial kitchen. As a pioneer in developing the concepts of blast chilling and high-quality food preservation in the foodservice & hospitality, supermarket, catering, confectionery, ice cream and bread-making industries, IRINOX has always invested in continuous research and improvement of its technology, becoming the ideal partner of the most important food professionals companies all over the world. Irinox was founded in Corbanese (Treviso, Italy) in 1989 and is known all over the world as the leading manufacturer of blast chillers and shock freezers. Our appliances are entirely manufactured in our 9,000 sq m facilities near Treviso in north eastern Italy. As a pioneer in developing the concepts of blast chilling and high-quality food preservation in the catering, confectionery, ice cream, bread-making and food industries, Irinox has always invested in continuous research and improvement of its technology, becoming the ideal partner of the most important food professionals and companies all over the world. Innovative in spirit, over the years Irinox has developed a leading edge line of industrial blast chillers and shock freezers, proposing revolutionary concepts that have set market benchmarks. Irinox has already installed more than 40,000 machines and distributed its equipment in more than 80 countries. IRINOX was founded in Corbanese (Italy) in 1989 and has been established in North America since 1994, with incredible success. Irinox is known all over the world as the leading manufacturer of commercial blast chillers and shock freezers. Over the years IRINOX has developed a leading edge line of products, proposing revolutionary concepts that have set new food safety benchmarks worldwide including the American industry. Our technology, which offers unique capabilities such as blast chilling, shock freezing, low temperature cooking, proofing, holding, pasteurizing, regenerating and thawing, provides product consistency and reduced product loss ensuring utmost efficiency at work, truly an indispensable tool in today’s industrial kitchen. As a pioneer in developing the concepts of blast chilling and high-quality food preservation in the foodservice & hospitality, supermarket, catering, confectionery, ice cream and bread-making industries, IRINOX has always invested in continuous research and improvement of its technology, becoming the ideal partner of the most important food professionals companies all over the world.