About

About Charcuterie Artisans Charcuterie Artisans is a leading provider of premium specialty charcuterie. The company primarily goes to market under the “Creminelli Fine Meats,” “Daniele,” “Del Duca,” and most recently “La Quercia” brands and can be found in leading retailers and food service outlets throughout North America. In addition, the company provides private-label and contract manufacturing for many leading national customers. With roots extending back to 1945, Charcuterie Artisans has a long history of developing and producing innovative, on-trend artisanal meats. The company is headquartered in Mapleville, RI, and employs over 700 team members across 660,000 sq/ft of USDA-regulated manufacturing space across its three manufacturing locations in Mapleville, RI, Salt Lake City, UT, and now Norwalk, IA.