For more than 50 years and across 3 generations, our families have been dedicated to growing high quality, fresh greenhouse vegetables. With roots that run deep in Southern Ontario, we have been at the cutting edge of farming innovation since the beginning. From optimizing different growing methods to leading the way in sustainable packaging, our focus has always been in delivering excellence you can taste. Our high-tech facilities enable us to grow all year round ensuring a consistent supply of Canadian-grown Cucumbers, Tomatoes, and Peppers. With conventional and organic products as part of our offerings, we are able to service retailers and foodservice companies throughout North America. Come meet our team at the Global Produce Show! | Sustainably grown, deliciously fresh. For over half a century and spanning three generations, our families have been dedicated to growing fresh, high quality greenhouse vegetables. Deeply rooted in southwestern Ontario, we have integrated all stages of the supply chain, gaining full control over the product journey, from seed to shelf. Our state-of-the-art greenhouses add up to over 900 acres and are fully operational all year round. Supported by a robust fleet of over 100 trucks and established daily routes throughout North America, we service leading retailers and foodservice companies alike. Our commitment to quality, consistency and sustainable farming practices are defining traits of our business and will be the foundation for many years to come.
TAYLOR FARMS
In 1995, Taylor Farms set a lofty mission to become North America’s favorite maker of salads and healthy fresh foods. Now, 29 years later the Taylor Farms family has stayed true to its roots. We challenge ourselves every day, from field to fork, to grow our business responsibly, to lead by example and earn trust through our actions. Our ability to create pathways to healthy lives is dependent on the health of our business. As North America’s largest producer of fresh foods, it is our greatest opportunity to create positive long-lasting social and environmental impact through our products, processes and people. | In 1995, Bruce Taylor and several partners founded Taylor Fresh Foods. A new company with a new vision was born – to be North America’s favorite maker of salads and healthy fresh foods. We’ve come a long way since our humble roots, and we continue to grow our business with care and purpose like we do our products. It is thanks to our team’s dedication that we are able to make wholesome fresh foods that nourish families across the country. A family-owned and founder-led company to this day, we are proud that we are able to build for long-term success with our customers and supplier partners while being responsible stewards of the resources that we use. We are committed to being a force for good in the world and we cherish the opportunity to deliver healthy and delicious fresh foods to our consumers while protecting the land that feeds us.
Syngenta Vegetable Seeds
Our ambition is to help safely feed the world while taking care of the planet. We aim to improve the sustainability, quality, and safety of agriculture with world class science and innovative crop solutions.
Southern Specialties
For over 35 years Southern Specialties has worked with the finest retailers, club stores, foodservice distributors and wholesalers in North America to “Bring Fresh Success To The Table”. Our extensive menu of specialty products, grown in the Americas, provides a solution to any consumers’ needs. Visit us at booth 1339 to learn how our vertically integrated programs, logistical support and Southern Selects value added product line can help bring ring to your register.
SiCar Farms
We are a third-generation family-owned business with more than 40 years of experience originating in Mexico’s fields. WE plant, WE pack and WE ship our own products throughout the world. WE are a fully integrated Lime company servicing our customers. We mainly specialize in Persian Limes, Key Limes, and organic Limes. We also have seasonal programs. We value the certification mechanisms for continuous improvement, innovation, research, and development. We respect the earth; we incorporate environmentally friendly strategies and technologies, and our commitment to society is a priority. We are leaders, we care, we plant, we pack, we ship, we are SiCar Farms.
Seald Sweet/Greenyard USA
Seald Sweet was founded in 1909 as a Florida citrus grower cooperative and in 1998 it became part of Greenyard, transforming the company into Greenyard USA. Seald Sweet/ Greenyard USA is now a global market leader in citrus, grapes, avocados, pears, ginger, blueberries, vegetables, and more through their global network of companies and partners. Our sister company Greenyard Logistics is a state-of-the-art packing and cold storage facility strategically located close to the ports in NJ and dedicated to providing unique solutions for our customers. With more than 9000 employees operating in 19 countries worldwide, Greenyard’s vision is to make lives healthier by helping people enjoy fruit and vegetables at any moment, easy, fast and pleasurable, while fostering nature. At Seald Sweet/Greenyard USA, we continually strive “for a healthier future. We are ahead of the curve by implementing our 2025 sustainability roadmap: lower water footprint, reducing food waste and emissions, ensuring responsible sourcing and having 100% recyclable packaging in all of our products.
Robinson Fresh
Robinson Fresh feeds the world through fresh produce and complex supply chain solutions.
Riveridge Produce Marketing, Inc.
Riveridge Produce Marketing, Inc. is a vertically-integrated apple grower/packer/shipper/marketer/processor headquartered in Sparta, Michigan, a unique growing region in West Michigan due in part to the elevation, proximity to Lake Michigan and ideal soil conditions. The company represents more than one-half of Michigan’s fresh apple crop and is leading the way in food safety, new orchard technology and innovation in sales and marketing. Riveridge grows and markets sweet cherries and prune plums, and presses fresh apple cider. Additionally, midwest vegetables are available in season.