Texas Tamale Company is proud to offer a delicious range of authentic Tex-Mex tamales in six mouth-watering flavors: Beef, Chicken, Pork, Black Bean, Spinach with Cheese, and Hatch Green Chile with Cheese. Our tamales are made with simple ingredients and traditional spices, ensuring a satisfying and flavorful experience. Perfect for a quick snack or a full meal, our tamales are a great addition to any retailer’s frozen section. Try them all and see why Texas Tamale Company is the go-to for authentic Tex-Mex tamales!
Shafts Cheese & Co.
Shaft’s Cheese & Co. stands at the crossroads of craftsmanship and creativity. Our cheeses are born from the expertise of makers in Wisconsin. Their precision, skill, and emphasis on quality make for above and beyond cheeses, which is then elevated by the imagination and innovation of our California team. This partnership blends time-honored technique with bold new ideas, resulting in cheeses and snacks that are consistently exceptional, uniquely delicious, and crafted with care to be the centerpiece of any table.
Schuman Cheese
For seven decades, Arthur Schuman’s passion and energy has been passed down through generations, turning a modest import business into a renowned and respected leader in the cheese industry throughout the world. We are proud to offer a full line of traditional, and innovative premium cheeses. Superior brands, and state-of-the-art processing facilities enable us to meet customers’ growing demands for a wide range of products in diverse forms and packaging. Retail, Food Service, and Global Exports
Point Reyes Farmstead Cheese Co.
One of Oprah’s Favorite Things 2023! We are 100% Women-Owned, California-based dairy farmers and award-winning artisan cheesemakers.
Olli Salumeria Americana
Olli Salumeria is a U.S.-based salumeria that faithfully carries on fourth generations of the salami-making traditions of one of Italy’s most famous salami families. Named after Oliviero Colmignoli, the grandson of cured-meat legend Ferruccio Fiorucci who produced his first salami in 1850, Olli is driven to introducing Americans to the sweeter, less acidic taste of salami slow-cured in the Italian method. The company offers a growing line of snack packs, antipasto, pre-sliced trays, individual sticks and bulk, charcuterie-worthy salami chubs to preferred retailers, discriminating foodies, natural snack lovers and those simply wanting an authentic taste of Italy. From state-of-the-art processing facilities in Oceanside, Calif., which Oliviero and his team selected for its Mediterranean climate, Olli combines genuine Italian recipes, curing techniques and quality with a commitment to being the first 100% preservative free Italian salami producer in America
Norseland Inc.
Norseland, Inc. is a subsidiary of TINE SA, Norway’s largest farmer-owned cooperative and has been importing and distributing premium specialty cheeses in the US since 1978. Norseland, Inc. is the exclusive importer and distributor of Jarlsberg cheese, alongside other Norwegian favorites such as Ski Queen and Snofrisk, as well as Garcia Baquero, premium cheeses imported from Spain. Drawing on generations of farming expertise and traditional recipes, Norseland, Inc is committed to delivering high quality, authentic cheeses to consumers.
Mariposa Dairy Ltd.
Mariposa Dairy, located in Lindsay, Ontario, is a leading Canadian producer of award-winning goat and sheep milk cheeses. Founded in 1989, the company has grown from a small, family-operated creamery into a trusted supplier serving retail, foodservice, and private label markets across North America.At the heart of Mariposa Dairy’s success is a commitment to quality, sustainability, and innovation. The company partners with local Ontario farms to source fresh, high-quality milk, ensuring both consistency and traceability. Using state-of-the-art production technology alongside traditional cheesemaking techniques, Mariposa Dairy produces a wide range of products, from creamy soft chèvres to specialty cheeses with unique flavors and formats.Mariposa is especially recognized for its chèvre logs, spreadable bovrès, and award-winning cheeses such as Lindsay Bandaged Goat Cheddar. These products consistently earn recognition at prestigious competitions, including the Canadian Cheese Awards, the British Empire Cheese Show, and the American Cheese Society Awards.Beyond cheesemaking, Mariposa Dairy prides itself on responsible business practices. Its modern facility is designed with energy efficiency in mind, and the company emphasizes waste reduction, recycling, and sustainable sourcing. With continuous investments in technology, food safety, and R&D, Mariposa Dairy is positioned at the forefront of the specialty cheese market.A key differentiator for the company is its expertise in private label production. Mariposa partners with major grocery chains and specialty retailers to develop custom products that align with consumer trends, including clean-label formulations, bold flavors, and premium quality standards. This capability allows customers to expand their cheese category offerings with confidence in consistency, safety, and supply.With a reputation for excellence, a dedicated team, and a focus on innovation, Mariposa Dairy has become a trusted partner to retailers and foodservice providers alike. Whether under its own brand or through private label, Mariposa continues to deliver cheeses that meet the growing consumer demand for quality, flavor, and authenticity. | We are North America’s leading private label goat and sheep cheese provider, offering custom solutions and innovative products. Based in the picturesque City of Kawartha Lakes, Ontario, our state-of-the-art facilities span over 80,000 sq. ft. with six production lines, enabling us to scale operations and meet customer needs. Our skilled craftsmen ensure the highest quality and consistency, using premium ingredients to create exceptional cheeses. Since 1989, we’ve been committed to innovation, dedication, and talent, growing from a small farm to a thriving business, focused on excellence and reliability for our partners.
Manchester Farms, Inc.
Manchester Farms is a second generation quail farm located in South Carolina. We are the leading brand for quail meat and quail eggs in the US. Celebrity chefs praise our commitment to quality and care of our flock. We raise and sell value added quail and quail eggs to restaurants and retailers nationwide. We are the only SQF Level 2, Animal Welfare Certified, Halal, Kosher and Antibiotic free Quail Eggs in the US.