We’re a global food leader, known for innovative products and ethnic flavors. We started with Greek cuisine and now our kitchen is the world. From our full line of Greek and Mediterranean foods to global flavors blazing on the horizon, we’re ready to change America’s menus. We have two pioneering brands at the head of the table, Grecian Delight and Kronos Foods. Each brand has its own unique history, which has laid the foundation for our quest to discover the great flavors of tomorrow. Together, we are valuable partners to our customers, driven by authentic ingredients and eating experiences. About Grecian Delight Foods: Founded in 1974 by Peter Parthenis, Sr. Motivated by his endless drive, entrepreneurial spirit, Hellenic roots, love of Greek food and passion for innovation, Parthenis was the first to manufacture and nationally market gyros. Since the very start, Grecian Delight and the Parthenis family have been dedicated to quality and sharing the very best authentic Greek & Mediterranean cuisine with restaurants and consumers. Grecian Delight is now a premier provider of authentic selections from gyros, global proteins, specialty breads, to tzatziki, hummus and spreads, falafel, plant-based proteins and more. All across America, people ask for Grecian Delight Foods by name. About Kronos Foods Corp: It all started in 1975 with a love for Gyros, the Greek culture and community. Chris Tomaras, a Chicago entrepreneur, rolled up his sleeves to make delicious Gyros and Mediterranean foods for restaurants. It was with his success and hard work that Kronos was born. Over the years, Kronos brought pre-formed, ready-to-broil gyros cones to market, rolled out portion-controlled gyros meats, and expanded into sauces, hummus, bakery items, and more. Followed by the introduction of KronoBROIL® technology, providing pre-cooked, ready-to-eat gyros slices without the need for special foodservice equipment. To this day, Kronos continues to explore bold new possibilities.
GELAGRI IBERICA
Gelagri is a pioneer and European leader in the frozen vegetable industry, defined by a unique bond between the earth and the consumer. Born from the strength of the Eureden Group, we are a cooperative-based company where the farmers aren’t just suppliers—they are the owners of our vision.We are, at our core, experts in plant-based solutions. With deep roots in the fertile regions of Brittany (France) and the Ebro Valley (Spain), we specialize in transforming the harvest into high-quality frozen vegetables and prepared meals that nourish millions.Who we are at a glance:The Cooperative Spirit: Our identity is built on transparency, fair trade for our 1,900+ farmers, and a long-term commitment to rural development.Industrial Powerhouse: Operating through major production hubs like Gelagri Iberia (Milagro and Santaella), we combine traditional agricultural wisdom with cutting-edge technology.The Trusted Partner: We are the ‘architects’ behind the frozen aisles of major global retailers, providing tailor-made solutions and managing iconic brands such as Paysan Breton.In short, Gelagri is the bridge between sustainable farming and modern life, ensuring that the purity of the field reaches every kitchen with uncompromising quality.
Fresh Nature
With a deep rooted tradition of innovation and sustainability, Fresh Nature Foods is the first company to bring to market fresh picked chickpea products. Fresh picked chickpeas are naturally green, not tan, perfectly sweet, not bland with a great buttery texture and nutty crunch. With a wide range of raw materials and finished goods perfect for foodservice and manufacturing, our items are on-trend where plant-based meets great flavor. Check out our foodservice line of fresh frozen Green Chickpeas, Green Chickpea Falafel Cakes, Green Chickpea Hummus, and premium frozen vegetable blends. We also have a retail line of grab n go items, dips, frozen green chickpeas, falafel cakes & frozen blends under our brand, Fresh Nature and available in private label/own brand. A family-based ag company in the Pacific Northwest we are proud to bring you ‘Seed to Serve’ products for food service and retail. Come see what’s “New in Fresh” from Fresh Nature!
Food for Life Baking Co.
For over 60 years, Food For Life Baking Co. has produced baked goods with your health in mind. Using only the best natural and organic ingredients, we offer products for many different lifestyles and special diets. Sprouted whole grain, Ezekiel 4:9®, Genesis 1:29® brands and gluten free options. With our wide selection of delicious and nutritious breads, buns, English muffins, tortillas and cereals; there is something for every taste! www.foodforlife.com | Ezekiel 4:9® Flourless Sprouted Whole Grain Products To create products which are truly the staff of life, Food For Life sprouts each grain, bean and seed, for increased nutrition and digestibility, all while alkalizing the grains naturally. Deliciously nutritious, Certified Organic, No GMOs, No Preservatives, Kosher, and Vegan-Plant Based Protein.
Eli’s Cheesecake Co.
Eli’s Cheesecake is a Chicago-born, third-generation, family-owned bakery devoted to handcrafting the best cheesecake in the world. In 1980, our founder, famed restaurateur Eli Schulman, invented Chicago-style cheesecake, known for its beautiful caramelization, creamy texture, and all-butter shortbread cookie crust. Forty-five years later, we continue to spread joy through our delicious desserts and work to give back to the community that built us. Let’s make life sweeter—together.
Dumpling Masters
Experience dumplings like never before! Delicate Wrappers Encase inventive fillings–from rich Truffle and Edamame to Thai Peanut Chicken and creamy cheese and protein blends. Each dumpling is a burst of unexpected flavors and textures, perfectly balanced and steamed (or fried) to perfection. These aren’t just dumplings…they’re a creative twist on tradition, crafted to surprise and satisfy with every bite. Whether it be Asian, Middle Eastern, Italian, French, German, etc., or basically from land or sea…we can create any flavor with any ingredient. Our Gluten-Free Italian Seasoned Mozzarella Sticks are crispy, golden and oozing with rich, melty mozzarella–these aren’t just any mozzarella sticks. They’re 100% gluten-free and bursting with authentic Italian flavor. Perfectly seasoned, fried to perfection, and completely irresistible, they’re the game-changer every gluten-free menu has been waiting for, it’s a MUST HAVE.
DNI Group, LLC
From premium sashimi-grade seafood to indulgent desserts and authentic Asian-style appetizers, DNI’s product line is built to inspire. We prioritize chef-ready convenience, standout presentation, and global sourcing standards across every item we offer.
DePalo Foods
DePalo Foods is dedicated to producing Italian style products (calzones, strombolis, pizza dough, etc.) that highlight distinct handmade characteristics, distinguishing them from the uniformity often associated with mass-produced items. We specialize in maturing our dough products, creating innovative solutions that engage consumer interest, and actively fostering the growth of our customers’ businesses. | DePalo Foods is dedicated to producing Italian style products (calzones, strombolis, pizza dough, etc.) that highlight distinct handmade characteristics, distinguishing them from the uniformity often associated with mass-produced items. We specialize in maturing our dough products, creating innovative solutions that engage consumer interest, and actively fostering the growth of our customers’ businesses. | DePalo Foods is dedicated to producing Italian style products (calzones, strombolis, and pinwheels) that highlight distinct handmade characteristics, distinguishing them from the uniformity often associated with mass-produced items. We specialize in aging our pizza dough products, creating innovative solutions that engage consumer interest, and actively fostering the growth of our customers’ businesses. Buon Appetito!
Culinevo Kitchen
Culinevo Kitchen, based in Fayetteville, North Carolina – is an in-house cookhouse that redefines refrigerated and frozen meals with bold flavors, premium ingredients, and unmatched craftsmanship. From comfort classics like lasagna and enchiladas to global favorites like Indian curries and Korean Bulgogi, we deliver convenience without compromise. Soups, sauces to pasta, beans, and proteins—ensuring exceptional taste and quality in every bite. Trusted by families, retailers, and food service providers, Culinevo seamlessly blends tradition, innovation, and excellence to set a new standard in ready-to-eat meals. | Culinevo is an SQF III processing facility, specializing in ‘farm to table’ production of entrees, side dishes, pulled proteins, pizza, convenient breakfast, food service meal kits, quiches, pot pies, kettle-cooked soups, & … More! | At Culinevo, we are a premiere cookhouse that utilizes advanced techniques such as sous vide, modified atmosphere packaging (MAP), and post-pasteurization to extend the refrigerated shelf life of our products. Our specialties include a wide variety of frozen and refrigerated side dishes, proteins, rice, beans, grains, sauces, and international items that are social media sensations + viral worthy!