WRH designs, engineers and manufactures high performance, durable and recyclable US-made processing and handling trays, bins, totes, pans and moulds. Our patented engineering-grade FDA polymer & moulding method makes virtually unbreakable products with extremely non-stick surfaces and NSF-designs to replace stainless steel, aluminum, fiberglass and inferior plastics. We are a family business and leading manufacturer serving all aspects of the food, confectionery, pharmaceutical, QSR distribution and similar industries since 1958. | WRH, a fourth-generation family business, specializes in innovative processing and materials handling solutions for industries like food processing, agriculture, and pharmaceuticals. Our American-made trays, bins, totes, pans, and more are crafted from NSF/FDA-approved, non-stick, nearly indestructible alloy polymers—designed to replace steel, aluminum, fiberglass, and lower-quality plastics. We offer proprietary, custom, and standard products using advanced molding technologies, with some formulations tolerating temperatures from -100°F to +500°F and backed by breakage warranties. At WRH, we prioritize customer satisfaction, delivering exceptional ROI while ensuring every call is answered and every promise kept.
Wilde Brands
WILDE was born from Southern roots and a craving for healthier snacks that offer premium protein without compromising on flavor. After 3 years of grit, determination, and development the first WILDE protein chip made it to market. Our protein snacks are made from 100% chicken breast and bone broth! Real Ingredients. Unreal flavor. It’s time for protein snacks that don’t taste like cardboard.
Werner Gourmet Meat Snacks
Founded by Ken and Karla Werner in 1994, Werner Gourmet Meat Snacks started making beef jerky as a home-based operation on the Oregon Coast. Driven by a commitment to quality and a hands-on approach, the business steadily grew – moving to a full production facility in Tillamook, expanding product lines to include meat sticks and candy snacks. Through each phase of growth, the Werner brand has remained rooted in its values of authentic flavors, high standards and deep family involvement. | Founded by the Werners in 1994, Werner Gourmet Meat Snacks started making beef jerky as a home-based operation on the Oregon Coast. Driven by a commitment to quality and a hands-on approach, the business steadily grew – moving to a full production facility in Tillamook, expanding product lines to include meat sticks and candy snacks. Through each phase of growth, the Werner brand has remained rooted in its values of authentic flavors and high standards
Wenzel’s Farm
Tucked away in the heart of dairy land, and still operating out of the original barn in which the brand originated, Wenzel’s Farm is an award winning, premium provider of high quality, hand crafted, small batch meat snacks and products. Using family recipes that have been handed down for generations, Wenzel’s Farm has been producing quality Wisconsin meat products since 1949. | Tucked away in the heart of dairy land, and still operating on the family farmstead in which the brand originated, Wenzel’s Farm is an award-winning, premium provider of high-quality, hand-crafted, small-batch meat snacks, and products. Using family recipes that have been handed down for generations, Wenzel’s Farm has been producing quality Wisconsin meat products since 1949. | Wenzel’s Farm offers 14 tasty beef snack stick varieties, 4 protein-packed flavors of their new PRO Snack Stick, 3 flavors of venison snack sticks, and 5 varieties of jerky, all of which are crafted in small batches using premium cuts of meat, perfectly seasoned and naturally hardwood smoked. A tradition that has been in place since the Wenzel’s Family first started producing quality meat products in 1949. | Tucked away in the heart of dairy land, and still operating on the family farmstead in which the brand originated, Wenzel’s Farm is an award-winning, premium provider of high-quality, handcrafted, small-batch meat snacks and products. Using family recipes that have been handed down for generations, Wenzel’s Farm has been producing quality Wisconsin meat products since 1949 and award-winning meat sticks since 1977.
Vermont Smoke & Cure
We are a proud, rural smokehouse in Hinesburg, Vermont. Nestled between the Green Mountains and the Champlain Valley, our small team of dedicated employees makes delicious meat sticks in small batches. At Vermont Smoke & Cure, cutting corners goes against our very nature, so we use only the best ingredients and slow-cook our meat sticks in a real Vermont Smokehouse. We balance time, temperature and humidity to craft perfectly cooked, tender products with a touch of smokey flavor in each bite.
Tillamook Country Smoker
Century Snacks began with just one humble roaster. We set out with a simple belief: snacks should be healthy and tasty. Sticking to this idea, we’ve always focused on quality. Each snack we create is nutritious and a joy to eat, and every bite is the perfect blend of health and flavor.
The Wisconsin Cheese Company – Wisconsin’s Best
The Wisconsin Cheese Company (Wisconsin’s Best, LLC) delivers premium Wisconsin cheese and meat snacks built for today’s grocery, convenience, mass, alt channel, deli and grab-and-go marketplaces.