Aryaa Organic is bringing 5,000 years of culinary wisdom to the future of food.Minority- and women-owned, Aryaa revives ancient global recipes and premium ingredients, reimagined for modern restaurant innovation. Inspired by India’s rich culinary heritage, we elevate time-tested foods that have nourished civilizations for millennia, now adapted for today’s plant-forward, clean-label, experience-driven menus.At NRA, we are showcasing:Khichdi — The Original Indian Risotto (5,000 Years Old).An organic sacred Indian comfort dish crafted from organic basmati rice, lentils, and functional spices. Naturally creamy, protein-rich, high in fiber, gluten-free, and plant-forward, Khichdi adapts seamlessly into fast-casual bowls, healthcare dining, university programs, hospitality concepts, and elevated “modern Indian risotto” presentations.Now proudly served at Sheraton Grand Chicago – Shula’s Steakhouse, and expanding as a featured vegetarian/vegan room service and banquet offering at the Grand.Paan — A Cultural Experience Reimagined.A bold, refreshing, sweet-spiced tradition served after meals across India. Our paan is NON-GMO, with no artificial flavors or colorings. It can be enjoyed as a flavorful bite or brewed as an edible tea, offering chefs and beverage programs a distinctive digestif, mocktail infusion, or experiential hospitality element.We are also featuring chef-ready culinary staples:• A2 Grass-Fed Ghee – Traditionally crafted clarified butter from grass-fed cows, prized for its rich flavor, high smoke point, and versatility across savory and sweet applications. Chef approved.• Turmeric (Non-GMO, High Curcumin) – Vibrant color, bold flavor, and functional appeal for sauces, beverages, marinades, and wellness-forward menus.• Cardamom Seeds (Non-GMO) – Premium aromatic spice elevating desserts, beverages, sauces, and global flavor profiles.Why Aryaa stands apart:• 5,000-year-old authentic culinary roots• Organic, non-GMO, gluten-free offerings• Plant-forward and globally inspired• Minority- and women-owned business• Designed for menu innovation and cultural storytelling• Crafted with intentional sourcing and traditional preparation methods that honor ancient culinary principlesAvailable for foodservice distribution, hospitality groups, private label, and bulk purchasing. Designed for operational efficiency, consistent preparation, and strong menu margins.Visit Aryaa at NRA and explore how ancient flavor can shape modern menus.
AMRU RICE CAMBODIA Co. Ltd.
Amru Rice Cambodia Co., Ltd is the largest producer and exporter of organic rice from Cambodia. We source, process and export rice that is organic or sustainably produced according to international certification standards.We conduct our business with strong ethical values aligned with corporate social responsibility. We embrace sustainable practices in the production phase by investing in farmers along the supply chain and providing them with education and financial security. We work closely with various Agricultural Cooperatives (AC) throughout Cambodia in a carefully crafted contract farming format that improves farmersâ livelihoods and brings positive social change to the communities we work with.Saran and his brother venture the trading rice companies led by Muny Khy, Saranâs wife, and his brothers. The company established to promote the export of the Cambodian rice as per government policy and EBA access to Europe market. Saran fully joined as CEO of the company in 2012 and expanding the company to global rice export players â transforming to contract farming and export of the heathy rice to the world and launched the diverse markets, including Malaysia, China, the European Union (EU), Africa and North America. The company has become a key factor in the foreign market for Cambodian rice millers. Amru Rice is still very active in all these markets except for Africa; in 2015, the company focused on organic rice and sustainable fragrant rice as well as investing infrastructure for high end food safety standard for Europe, USA, China, and Asia Pacific market.AmruRiceâs business is also conducted with strong ethics by embracing its CSR concept and working closely with various Agriculture Cooperatives throughout the country in carefully crafted contract farming format to also improve livelihood of our farmers along the supply chain. The company has also strived tirelessly to diversify into niche market segments to capture more value add and enhance corporate margins. Our over 200 employees and 10,000 farmers family strong work force keeps expanding through constant on-the-job training as our activities grow throughout the provinces where we operate, directly supporting the cooperative institutions and farmer organizations in partnership with public and non-profit organizations.
Amafruits
Premium supplier of Superfruits from the Amazon Rainforest including pure fruit pulps, purees, smoothie packs and ready-to-serve blends and sorbets. Amafruits is family owned and operated since 2009. Our passion is sourcing and providing the best tasting super-nutritious fruits of the Amazon Rainforest harvested sustainably; including Acai, Acerola, Graviola (soursop), Pink Guava, Passion Fruit, Dragon Fruit and more.
AIYA MATCHA
Family owned and operated since 1888, Aiya Matcha is the largest producer of premium Japanese Matcha green tea. Based in Nishio, Japan, Aiya oversees all phases of the Matcha production process from seed to bowl. With a spotless product recall record of over 130 years, Aiya is committed to providing high-quality organic and conventional Matcha to the world. All of Aiya’s pure Matcha products are Non-GMO Project Verified, Gluten-Free, and Kosher certified. Taste the difference at booth 2623! | Family owned and operated since 1888, Aiya Matcha is the largest producer of premium Japanese Matcha green tea. Based in Nishio, Japan, Aiya oversees all phases of the Matcha production process, from seed to bowl. Aiya is committed to providing high-quality organic and conventional Matcha to the world. All of Aiya’s pure Matcha products are Non-GMO Project Verified, Gluten-Free, and Kosher certified. Taste the difference at booth #790! | Family owned and operated since 1888, Aiya Matcha is the largest producer of premium Japanese Matcha green tea. Based in Nishio, Japan, Aiya oversees all phases of the Matcha production process from seed to bowl. With a spotless product recall record of over 130 years, Aiya is committed to providing high-quality organic and conventional Matcha to the world. All of Aiya’s pure Matcha products are Non-GMO Project Verified, Gluten-Free, and Kosher certified. Taste the difference at booth 1324!
Acai Roots
Founded in San Diego, CA in 2005, Acai Roots has a mission to share the love of acai with the world while helping people maintain a healthy lifestyle. Because our mission is your health, we add absolutely no fillers or juices to our products keeping the acai berry at its most natural form. Because of this, our products are some of the most natural acai products on the market containing 30% more berries than our competitors. We understand that it’s easy for companies to claim they care about sustainability and social equality, but at Acai Roots, it’s at the heart of everything we do. Our triple bottom line philosophy is rooted in our passion to protect the Amazon and the people who live there. Over the past few years, acai has become increasingly popular due to its high source of antioxidants and other nutritional benefits. In addition to our creamy organic and dairy free ready to eat sorbets, we offer plant-based superfood bars, (the first ever) acai kombucha, superfood toppings, shelf stable juices, and blendable pouches. | Founded in San Diego, CA in 2005, Acai Roots is dedicated to sharing the love of acai with the world while promoting a healthy lifestyle. We pride ourselves on offering the most natural acai products, free from fillers or juices, ensuring the acai berry remains in its purest form. Our products contain 30% more acai berries than our competitors, making them some of the most nutrient-rich on the market. Sustainability and social equality are at the heart of our mission, with a strong commitment to protecting the Amazon and supporting the communities that call it home. As acai grows in popularity for its antioxidant and nutritional benefits, we offer a variety of products, including creamy organic, dairy-free sorbet, custom formulations, and private label options. Acai Roots serves retail, foodservice, and private label sectors, driven by a passion for health, sustainability, and social responsibility.