For seven decades, Arthur Schuman’s passion and energy has been passed down through generations, turning a modest import business into a renowned and respected leader in the cheese industry throughout the world. We are proud to offer a full line of traditional, and innovative premium cheeses. Superior brands, and state-of-the-art processing facilities enable us to meet customers’ growing demands for a wide range of products in diverse forms and packaging. Retail, Food Service, and Global Exports
Savencia Cheese USA LLC
Haute Fromagerie showcases Savencia’s image of excellence. It offers an exclusive selection of unique Specialty cheeses amongst the best in the world and from around the world. These cheeses are the ultimate expression of our world-class terroirs — respecting the traditions of the past, with a story to tell and come to fruition through the mastering of our cheesemaker’s expertise.
Norseland Inc.
Norseland, Inc. is a subsidiary of TINE SA, Norway’s largest farmer-owned cooperative and has been importing and distributing premium specialty cheeses in the US since 1978. Norseland, Inc. is the exclusive importer and distributor of Jarlsberg cheese, alongside other Norwegian favorites such as Ski Queen and Snofrisk, as well as Garcia Baquero, premium cheeses imported from Spain. Drawing on generations of farming expertise and traditional recipes, Norseland, Inc is committed to delivering high quality, authentic cheeses to consumers.
Mariposa Dairy Ltd.
Mariposa Dairy, located in Lindsay, Ontario, is a leading Canadian producer of award-winning goat and sheep milk cheeses. Founded in 1989, the company has grown from a small, family-operated creamery into a trusted supplier serving retail, foodservice, and private label markets across North America.At the heart of Mariposa Dairy’s success is a commitment to quality, sustainability, and innovation. The company partners with local Ontario farms to source fresh, high-quality milk, ensuring both consistency and traceability. Using state-of-the-art production technology alongside traditional cheesemaking techniques, Mariposa Dairy produces a wide range of products, from creamy soft chèvres to specialty cheeses with unique flavors and formats.Mariposa is especially recognized for its chèvre logs, spreadable bovrès, and award-winning cheeses such as Lindsay Bandaged Goat Cheddar. These products consistently earn recognition at prestigious competitions, including the Canadian Cheese Awards, the British Empire Cheese Show, and the American Cheese Society Awards.Beyond cheesemaking, Mariposa Dairy prides itself on responsible business practices. Its modern facility is designed with energy efficiency in mind, and the company emphasizes waste reduction, recycling, and sustainable sourcing. With continuous investments in technology, food safety, and R&D, Mariposa Dairy is positioned at the forefront of the specialty cheese market.A key differentiator for the company is its expertise in private label production. Mariposa partners with major grocery chains and specialty retailers to develop custom products that align with consumer trends, including clean-label formulations, bold flavors, and premium quality standards. This capability allows customers to expand their cheese category offerings with confidence in consistency, safety, and supply.With a reputation for excellence, a dedicated team, and a focus on innovation, Mariposa Dairy has become a trusted partner to retailers and foodservice providers alike. Whether under its own brand or through private label, Mariposa continues to deliver cheeses that meet the growing consumer demand for quality, flavor, and authenticity. | We are North America’s leading private label goat and sheep cheese provider, offering custom solutions and innovative products. Based in the picturesque City of Kawartha Lakes, Ontario, our state-of-the-art facilities span over 80,000 sq. ft. with six production lines, enabling us to scale operations and meet customer needs. Our skilled craftsmen ensure the highest quality and consistency, using premium ingredients to create exceptional cheeses. Since 1989, we’ve been committed to innovation, dedication, and talent, growing from a small farm to a thriving business, focused on excellence and reliability for our partners.
LaClare Creamery, LLC
At LaClare Creamery, everything is about pursuing perfection in flavor and quality to produce distinctly delicious goat cheese. We are dedicated to clean taste and extraordinary flavor, with freshness at our core. Whether it’s the creamy canvas of our chevre infused with unique flavors or our robust hard cheeses, you’ll taste our commitment. It all begins with our milk. LaClare is one of the country’s only 100%-domestically produced goat cheese brands; we source milk exclusively from dairies within 15 miles of our creamery, reducing miles traveled and less CO2 emissions. With quick and careful handling between our farms and creamery, this high-quality milk allows our cheeses’ signature clean flavor and freshness to flourish. With respect to sustainability, transparency, and tradition, our innovative Wisconsin cheesemakers create unrivaled cheese to please palates with clean, fresh flavor profiles that cannot be imitated.