Waring, universally known for introducing the first blender in America, is one of today’s leading manufacturers of professional appliances for the foodservice and laboratory industries. Waring Commercial offers high-performance, large-volume food processors and blenders, heavy-duty heating appliances such as grills, griddles, toasters and deep fryers, and a variety of specialty products. As a Solutions Specialist in the BLEND, PREP, COOK, and BREW categories, Waring strives to provide innovative, customized equipment to fulfill all of the industry’s unmet needs. With 85+ years of manufacturing expertise locally and globally, Waring is proud to offer continuously expanding collections of superior professional products.
Stoelting Foodservice
Since 1905, Stoelting Foodservice has been providing high-quality frozen treat equipment to create delicious frozen desserts while providing ease of operation and effortless cleaning. As an industry leader, we offer a broad and premium line of equipment including soft serve and frozen yogurt, shake and smoothie, frozen custard and Italian ice, frozen beverage, and batch that supports a wide range of foodservice venues from small shops to large chains.
Rosito Bisani
Decades of experience and knowledge in the Specialty Food Service Equipment industry encompasses sales, service, and support throughout North America with offices in both East and West Coast. Test Kitchen facility provides demo and training on pizza, pasta, gelato, espresso and more. Showroom with many types of equipment on display. Certified service technicians with many years of hands on experience in gas, electric, and HVAC. Customers range from mom and pop, chains to corporate accounts.
Foshan Keku Electrical Appliance Co., Ltd
Foshan Keku Electrical Appliance Co.ltd. With itâs brand name YIKAFU. Was founded in 2015, located in Foshan City, Guangdong Province, and covers an area of 15,000 square meters. Now it developed into an integrated enterprise of research and manufacture and selling and after selling service. Products include ice machine, soft ice cream machine, hard ice cream machine, hot and cold drinks machine, fried yogurt machine, baked machine, 6 part commercial equipment.The company has 50 technical research people and development team, a professional industrial design and refrigeration engineers, combined with the company’s unique equipment, sophisticated CNC cutting machine, CNC turret punch press, laser cutting machine, CNC bending machines and other production equipment, excellent Assembly product lines, advanced production technology and strict quality control, to provide the market with a reasonable structure, quality and stability of commercial equipment.When after years of development, our company’s products had been exported to Europe, America, the Middle East ,ect and other regions. Our company has won the favor of client all over the world by its high-quality product quality and elegant product outlook. We are not satisfied with only this, Continue to do a good job in products, with high-quality service, to win more customers.
Electro Freeze, a Welbilt Company
Electro Freeze® has been a leading manufacturer of frozen treat and frozen beverage equipment since 1929. The full Electro Freeze® line ranges from space-saving counter top models to compact floor units both gravity and pressurized. Together, they offer the perfect fit for all frozen dessert and frozen beverage needs: soft serve ice cream, yogurt, shakes, frozen custard, slush, frozen cocktails, gelato and Italian Ice. Electro Freeze® prides itself in manufacturing equipment that is dependable, easy to operate and simple to maintain to assist operators in growing profits. Visit our website for more information www.electrofreeze.com. We look forward to visiting with you in our booth #5031. See our latest concept, the Auto Flex Cleaning System that provides a state-of-the-art sanitization solution for the H.C. Duke/Electro Freeze GES soft serve freezers. | Today, in businesses across America, you’ll find our dependable machines consistently producing delicious treats that are high quality and visually appealing. Since designing our first soft serve ice cream machine in 1946, we’ve continued to improve our design. Why do so many businesses choose Electro Freeze machines? Because they’re easy to use, easy to maintain, and even easier to turn into profits. The reliability of our equipment is the result of a tradition of industry innovation and leadership that reaches back seven decades. Today, with over 40 models of our equipment to choose from, you’re sure to find an Electro Freeze model that meet your needs.
ColdSnap
ColdSnap is a compact, freeze-on-demand system that creates super-creamy frozen treats in about 2 minutes—no prep, no mess, and no freezer required. Using single-serve, shelf-stable pods, it delivers consistent quality with no extra staff or equipment complexity. Add a payment terminal to transform it into a self-serve revenue stream. | ColdSnap is a freeze-on-demand food and beverage platform that delivers freshly frozen products anywhere, without freezers, prep, or cleanup. At the center of ColdSnap is a patented countertop appliance paired with shelf-stable pods. Insert a pod and, in about two minutes, the system freezes and serves premium ice creams, smoothies, protein shakes, frozen coffees, and other frozen formats on demand. Pods store at room temperature, eliminate food waste, and unlock frozen menus in places where they were never operationally viable before. ColdSnap is built as a hardware plus consumables ecosystem. Machine placement drives recurring pod velocity across a wide range of commercial environments, from offices, hospitality, healthcare, and education to travel, retail, and foodservice operators. The platform is designed to scale across categories and dayparts, making it infrastructure rather than a novelty. Founded in 2018, ColdSnap has deployed thousands of machines and served millions of pods. The company is redefining how frozen food and beverages are distributed, produced, and consumed by turning freezing itself into the point of service. | ColdSnap is a compact, freeze-on-demand system that creates super-creamy frozen treats in about 2 minutes—no prep, no mess, and no freezer required. Using single-serve, shelf-stable pods, it delivers consistent quality with no extra staff or equipment complexity. Add a payment terminal to transform it into a self-serve revenue stream.