Company Category: Frozen Breakfast Food

SHINGI Food Solutions Inc.

We are a food packaging company with over 80 years of history. Now we are also selling advanced instant freezer which can keep the freshness and the texture of the foods. As well as we are selling frozen Japanese authentic cusines using this machine. As we are also a profetional food packaging company, we can help solve all your food related problem with One Stop!

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Prairie City Bakery

Founded in 1994, Prairie City Bakery is headquartered in Vernon Hills, IL providing premium, fully-baked, thaw-and-sell bakery solutions to the convenience store, foodservice, vend, and in-store bakery channels nationwide. Prairie City Bakery is the total package with a full line of award-winning products and a variety of individually-wrapped and foodservice solutions. Plus, Prairie City Bakery offers you our expertise and proven merchandising solutions to help you design a winning pastry program for your store.

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Palacios Foods

Palacios is a Spanish leading food business group operating worldwide since 1960. After several decades of backing innovation, quality and diversification, the Palacios Group today is a benchmark in the food sector with full line of products ranging from several types of chorizo to frozen desserts, including omelets, pizzas and other ready-meals. Since November 2016, when Palacios acquired Elore Enterprises, the Group’s footprint includes a manufacturing facility and a sales office in Miami. At Grupo Palacios, there are currently more than 1000 employees.

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LE WAF

What makes Le Waf so delicious? Our secret is the European pearl sugar we fold into the dough. While melting during the baking process, it gives our artisan waffle its unique caramelized and crunchy taste. The result: an addictive taste and unbelievable flavor. Feshly baked or out of its wrapper, Le Waf is the perfect snack to eat on the go, no toppings needed. Our artisan Liège waffle is also the perfect base for sophisticated and decadent desserts. | Leading brand in the premium waffle segment, Le Waf manufactures and distributes authentic Liege sugar waffles. Thanks to the pearl sugar folded in our yeasted dough, Le Waf caramelizes during the baking process to offer you delicious flavor and tantalizing aroma. Available in many sweet and savory flavors, several sizes and many packaging options. Visit booth #12729to taste the best waffle ever !!!

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Kitchenless

The New Era of Dining Starts Here Kitchenlesse is redefining food-service with Swiss-engineered steam technology that delivers chef-quality meals in about 60 seconds – without a kitchen. Our smart steaming device combines precision steam, intelligent mixing, and QR-coded chef-quality and clean-label meals to produce consistently perfect results at the press of a button. No complex staffing. No complex equipment. Just clean-label, high-quality dishes served fast, hot, and flawlessly every time. Inspired by the simplicity of capsule-based coffee – engineered for food – Kitchenless gives operators a powerful way to upgrade their menu, reduce labor, and meet today’s demand for speed, quality, and convenience. One button. 60 seconds. A completely new way to serve food. Come see where tech meets taste.

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King’s Pastry

BAKING SWEET MEMORIESSince 1996, King’s Pastry has been crafting artisanal desserts, from decadent cakes to delicious pastries and a wide variety of innovative desserts. From our humble beginnings we’ve grown to a team of over 200 expert bakers dedicated to delivering the freshest, most innovative flavors with true handcrafted quality.

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JTM Food Group

Founded in 1960 by Jack Maas, Sr., JTM originated as Maas Brothers Meats and in 1974 was renamed Jack Maas Meats. To be reflective of the continued growth of the business, in 1980 the company became known by its present name—JTM Food Group. Since the company’s inception, it has truly been a family business with participating members including JoAnn and Jack Sr. (Mom and Dad) and their seven children, Jack Jr., Mike, Mary Lou, Joe, Tony, Kathy and Jerry, in addition to the recent involvement of 15 grandchildren. And keeping it in the family, the initials “J, T, and/or M” are part of each family member’s monogram! Jack Maas Sr.’s founding principles of dedication, faith, hard work and family continue to embody the JTM spirit and commitment to excellence.

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JISAN FOOD SYSTEM CO., LTD.

We started as a food distributor in 1996 and changed its industry to a food manufacturing company in 2010 to produce rice cakes. Our factory is located in Gijang, Busan, and recently we have built a new building. Our factory consists of 4628㎡ of land and produces rice cakes with new machines. Our prodcut is make by IQF technology (tennel freezer). The biggest feature of IQF is that it immediately freezes hot products, minimizing the evaporation of moisture. The rice cakes boast a chewy and soft texture after thawing, resulting in high satisfaction among consumers. We have a lisence of HACCP and FSSC22000 for food safety. We produce rice cake with various filling such as cheese, sweet potato paste, sweet pumpkin paste, cream cheese, etc. We are continuously developing new menu items and making our best efforts to provide safe food for our customers.

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