Company Category: Freezers

Everidge Inc.

Everidge is excited to bring its leading-edge cold storage solutions to the NAFEM Show! If you’re in the foodservice industry and looking for innovative ways to streamline your operations, reduce food waste, and boost efficiency, make sure to visit our booth #5840. As a trusted name with over 80 years of experience, we understand the unique challenges you face when it comes to reliable refrigeration. At Everidge, we offer a complete range of products designed to meet those needs. From walk-ins to blast chillers and custom doors, our solutions are built to last and keep your business running smoothly. Explore our flagship foodservice brands, including: ThermalRite: specializes in panel walk-in coolers and freezers designed to meet the needs of both commercial and non-commercial foodservice operations. Engineered with flexible design and modular construction, ThermalRite walk-ins can be customized to fit diverse kitchen environments and specific temperature requirements. Whether you’re operating a restaurant, cafeteria, or institutional kitchen, ThermalRite delivers reliable, temperature-controlled solutions tailored to your exact needs. International Cold Storage (ICS): offers innovative outdoor refrigeration solutions designed to maximize indoor space. Our one-piece, thru-the-wall walk-ins are built for outdoor installation, freeing up valuable indoor floor space for operations or additional seating. By relocating cold storage outside, ICS helps businesses optimize efficiency while maintaining reliable temperature control, making it ideal for restaurants, convenience stores, and high-volume foodservice environments. PrepRite: Blast Chillers that help maintain food safety while speeding up your kitchen workflow. At the show, you’ll also get hands-on with our cutting-edge technologies like Sanisteel anti-microbial slip-resistant coatings for superior cleanliness, Everidge UV Pro by Aerapy for walk-in cooler air and surface disinfection, and the SmartRite Walk-In Monitor System that gives you real-time insights to maintain optimal storage conditions. Whether you’re running a restaurant, healthcare facility, or catering business, Everidge has the right solution to help you stay efficient and compliant. Come chat with our experts, see our products in action, and learn how Everidge can help you tackle your cold storage challenges with ease, Every Step of the Way. Don’t miss the chance to experience the latest in cold storage innovation—stop by our booth to discover what sets us apart! | Everidge, a proud family-owned company, delivers reliable commercial cold storage solutions—specializing in walk-in coolers and freezers built for uptime, energy efficiency, and long-lasting performance. From new builds to retrofits, our solutions streamline operations and provide lasting value.

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Electrolux Professional

WE STRIVE TO CREATE A BETTER TODAY, BETTER TOMORROW, BETTER FUTURE, for our employees, communities, and customers. At Electrolux Professional Group Americas, we aim to solve the most difficult foodservice, beverage and laundry challenges by delivering unique solutions that inspire creativity, elevate quality, and enhance experiences. We proudly manufacture and distribute a diverse portfolio of globally and locally manufactured products designed to make our customers’ work lives easier, more profitable, and truly sustainable every day. We also believe in the power of sustainable solutions, not just for today but for future generations. That’s why we offer a variety of eco-friendly options for professional foodservice, beverage, and laundry businesses across the Americas. From energy-efficient appliances to water-saving technologies, the power of our sustainable solutions helps our partners maintain profitability while reducing their environmental impact. | Explore the world of Crathco, a leader in designing and manufacturing high-quality, professional beverage equipment. We’re committed to continuous innovation and fostering trustworthy relationships with customers globally. With over 50 years of expertise, our CE-certified machines embody our dedication to quality, customer focus, and environmental responsibility, ensuring energy-saving and reduced CO2 emissions through exclusive innovations. Find out more. Contact us today. | At Electrolux Professional Group, people are our priority. We are a diverse family of brands that consists of 4,000 employees in 30 countries, with 13 manufacturing plants, supporting +110 markets. Each of our brands offers a comprehensive portfolio of products dedicated to solving the most difficult challenges in the foodservice, hospitality, and commercial laundry industries. Our mission is to make your work-life easier, more profitable, and truly sustainable every day.

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Electro Freeze, a Welbilt Company

Electro Freeze® has been a leading manufacturer of frozen treat and frozen beverage equipment since 1929. The full Electro Freeze® line ranges from space-saving counter top models to compact floor units both gravity and pressurized. Together, they offer the perfect fit for all frozen dessert and frozen beverage needs: soft serve ice cream, yogurt, shakes, frozen custard, slush, frozen cocktails, gelato and Italian Ice. Electro Freeze® prides itself in manufacturing equipment that is dependable, easy to operate and simple to maintain to assist operators in growing profits. Visit our website for more information www.electrofreeze.com. We look forward to visiting with you in our booth #5031. See our latest concept, the Auto Flex Cleaning System that provides a state-of-the-art sanitization solution for the H.C. Duke/Electro Freeze GES soft serve freezers. | Today, in businesses across America, you’ll find our dependable machines consistently producing delicious treats that are high quality and visually appealing. Since designing our first soft serve ice cream machine in 1946, we’ve continued to improve our design. Why do so many businesses choose Electro Freeze machines? Because they’re easy to use, easy to maintain, and even easier to turn into profits. The reliability of our equipment is the result of a tradition of industry innovation and leadership that reaches back seven decades. Today, with over 40 models of our equipment to choose from, you’re sure to find an Electro Freeze model that meet your needs.

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EBPE-PAVAILLER

EBPE, where tradition meets innovation. As a leading provider of European Bakery Equipment, we are more than just a supplier; we are your dedicated partner in the world of bakery and pastry excellence. Our team, led by the expertise of Vincent Brière, is committed to guiding you through the intricate

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Dunbar Systems, Inc.

Dunbar Systems works with the top manufacturers to source the best equipment available for each specific job. We work with the appropriate manufacturers who are best suited to our customer’s needs. We have been designing custom systems for over 40 years with 1,700+ successful bakery installations on our resume. Dunbar Systems designs, integrates, sells, installs and project manages custom automated cost effective systems for commercial bakeries from single pieces of equipment to full bakery systems. Dunbar has successfully planned, designed and implemented various types of systems to produce: Bread Crumbs, Biscuits, Bread & Bun, Brownies, Bundt Cakes, Cakes, Cheese Cakes, Cinnamon Rolls, Co-extruded products, Cookies, Croissants, Croutons, Cupcakes, Danish, Donuts, Energy/Breakfast Bars, English Muffins, Gluten Free, Muffins, Pastries, Pies, Pizza, Pita, Pre-Proofed Frozen Dough, Scones, Sheet Cakes, Snack Cakes and Tortillas.

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Dukers Appliance Company USA

Dukers was established in 2003 as a partnership company with Guangzhou Boaosi Appliance, which has serviced com mercial food equipment worldwide since 1992. With the combined experience of over twenty years, we have delivered equipment to over eighty countries, specializing in energy efficient, environmentally friendly and high—end commercial equipment supply. Our manufacturing is supported by 700 skilled workers, advanced automation equipment, with 650,000 square feet of warehouse & manufacturing capacity. We offer a full line of commercial refrigeration, gas equipment products and stain less steel equipment. All the products are US certified for both safety and sanita tion, and high—end commercial equipment supply.

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Due North

Due North creates refrigerated retail merchandising solutions that maximize our customers’ success. Beverages, ice cream and frozen desserts, fresh and prepared foods, pet food, and so much more are sold in our wide range of merchandisers. We develop in-house proprietary technologies and partner with select technology providers who engineer to our specifications, delivering advanced merchandisers for customers who value premium capabilities and a lower total cost of ownership. Serving the U.S., Canada, and Europe, we work with retailers to deliver a smarter investment, better sales, and reimagine retail refrigeration. | Due North creates refrigerated retail merchandising solutions that maximize our customers’ success. We are manufacture in North America a wide product line of glass-door refrigerators and freezers for diverse retail sectors, including pharmacy and convenience.

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DSI DANTECH

At DSI Dantech, we specialize in freezing and cooling solutions designed to optimize bakery production. With over 100 years of experience and more than 12,000 installations worldwide, we deliver advanced proofers, freezers and thermal technology that ensures superior product quality, extended shelf life, and enhanced efficiency. For bakeries, maintaining the perfect texture, taste, and structure of baked goods during freezing and cooling is essential. Our mechanical and cryogenic IQF freezing solutions prevent dehydration and crystallization, preserving the natural freshness of dough, pastries, cakes, and bread. Whether you need rapid crust freezing, deep-freezing, or controlled cooling, our customized systems are designed to support high-speed production while maintaining consistent product quality. Beyond performance, sustainability and cost-efficiency are at the core of our solutions. Our advanced systems reduce energy consumption, minimize waste, and improve overall production efficiency, helping bakeries meet growing consumer demand while lowering operational costs. At IBIE, discover how DSI Dantech can elevate your bakery production with precision thermal treatment. Our experts are ready to help you find the best freezing and cooling solutions to streamline your operations and maximize product quality. Optimized freezing and cooling for bakeries. Preserving taste, texture, and freshness. Sustainable and cost-efficient solutions. Visit us at IBIE to explore how our solutions can transform your bakery production. Let’s connect, collaborate, and create better baked goods together! | DSI Dantech specializes in thermal solutions, focusing on freezing, cooling, and heating of food products . We provide a range of technologies, including spirals, tunnels, batch, and immersion in both mechanical, cryogenic, as well as plate freezing solutions. As a global leader, DSI Dantech places a strong emphasis on hygienic design, reliability, and reducing total cost of ownership.

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Dijko Ovens BV

Dijko, specialized in industrial proofing, ovens, (vacuum)cooling and freezing systems, is well known for its modular bakery systems. We fill the need for a flexible and adaptable bakery system, making it possible to produce many different products on one line, keeping costs at a minimum. With the possibility of automating the entire line, we make some of the most advanced bakery systems in the world. Our Modular Bakery System is unique,. It has been specially designed for use in bakeries and confectioneries where products are baked on trays or in tins. The system is suitable for producing a wide range of products including the many varieties of bread (buns, rolls and loaves), pizzas, pies, biscuits and full range of cakes (cupcakes, muffins, sheet cakes), cookies and pastries. Mixed production can be accommodated within the full system. Each Modular Bakery System is custom-designed according to the requirements of the products our customer wants to produce. The required types and amount of modules is determined whether or not certain processing steps are needed such as proofing, baking and cooling, and if so, how long should your product remain in these processing steps. Furthermore, the amount of modules is also determined by your tray configuration and capacity requirements.

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