Company Category: Fire Systems, Ventilation

Restaurant Technologies

Restaurant Technologies is the leading provider of automated commercial kitchen solutions for more than 45,000 customers nationwide. Since 1999, its Total Oil Management® solution has automated and elevated foodservice operations for quick-service and full-service restaurant chains, independent restaurants, grocery and convenience stores, hotels, resorts, casinos, and hospitals. Its closed-loop, end-to-end solution minimizes the risks of manual cooking oil handling by delivering, storing, filtering, monitoring, collecting, and recycling cooking oil. Restaurant Technologies partners with renewable energy providers to convert used cooking oil into renewable fuels for a more sustainable business. Headquartered in Mendota Heights, Minnesota, Restaurant Technologies is privately held and operates 41 depots nationwide with more than 1,400 employees. | Restaurant Technologies is the leading provider of commercial kitchen solutions for nearly 45,000 customers nationwide. Since 1999, its Total Oil Management and AutoMist® solutions help “Control the Kitchen Chaos” for quick-service and full-service restaurant chains, independent restaurants, grocery stores, hotels, resorts, casinos, hospitals, and more. By automating the hardest tasks in the kitchen, Restaurant Technologies improves food quality, safety, and efficiency for its customers. | Restaurant Technologies is the leading provider of commercial kitchen solutions for nearly 45,000 customers nationwide. Since 1999, its Total Oil Management solutions help “Control the Kitchen Chaos” for quick-service and full-service restaurant chains, independent restaurants, grocery stores, hotels, resorts, casinos, hospitals, and more. By automating the hardest tasks in the kitchen, Restaurant Technologies improves food quality, safety, and efficiency for its customers. | Restaurant Technologies is the leading provider of commercial kitchen solutions for nearly 45,000 customers nationwide. Since 1999, its Total Oil Management solutions help “Control the Kitchen Chaos” for quick-service and full-service restaurant chains, independent restaurants, grocery stores, hotels, resorts, casinos, hospitals, and more. By automating the hardest tasks in the kitchen, Restaurant Technologies improves food quality, safety, and efficiency for its customers. Headquartered in Mendota Heights, Minnesota, Restaurant Technologies is privately held and operates 41 depots nationwide with more than 1,400 employees. | Restaurant Technologies is the leading provider of automated cooking oil management for over 45,000 commercial kitchens nationwide. Our Total Oil Management system simplifies the most challenging tasks in the kitchen by providing dependable bulk oil delivery, automated filtration and monitoring.

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North American Kitchen Solutions, Inc. (NAKS)

Established in 1987, North American Kitchen Solutions is a market leader in designing and manufacturing commercial kitchen ventilation systems and custom-fabricated workspaces for the foodservice industry. Through thoughtful design, engineering, and a variety of proprietary leading-edge ventilation systems, NAKS is your go-to resource for Makeup Air Hoods, Exhaust Hoods, Concession Hoods, Ventless Hoods, Type 2 Hoods, Fire Suppression Systems, Exhaust & Supply Fans, No-Weld Ductwork, and Purpose-Built Custom Fabrication. When you partner with NAKS, you can expect… Proudly Manufactured in the USA since 1987 – We have production facilities in the Cleveland, OH (2 locations) and the Atlanta, GA, areas. With our rapidly expanding operating footprint, we can deliver nationwide. Speed-to-Market – We’ve structured our operations to deliver the fastest lead time in the industry. Don’t let ventilation systems bottleneck your kitchen project. We ship hoods in 3-5 business days, fans in 1-2 business days, and custom fabrication (1-3 piece projects) in 2-3 weeks. Please note that more extensive and more complex projects may require more time. Service & Support – Our Sales, Support, and Engineering teams will help you throughout every phase of your project. We’ll ensure that you get the appropriate system for your project and that it is compliant. Full-Line Manufacturer – Don’t settle for one-size-fits-all quotes. As a full-line manufacturer of ventilation systems, we’ll help you identify the appropriate system for your project and identify value-engineering opportunities to reduce costs.

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Master Air

About Us Master Air: Your Trusted Partner in Commercial Kitchen Ventilation Since 1968, Master Air has been at the forefront of designing, manufacturing, and installing high-quality commercial foodservice ventilation systems. ​ Building on our legacy of excellence, we offer comprehensive design and build solutions tailored to your specific needs. Our extensive product line, including U.L., E.T.L., and NSF-certified kitchen ventilation, utility distribution, and control systems, is proudly manufactured at our state-of-the-art facility in Lebanon, Indiana. ​ With a commitment to customer satisfaction, our experienced team at Master Air delivers exceptional results. Our capabilities include: Comprehensive System Design Custom Hoods Interior Architectural Metalwork Advanced Utility Distribution Systems Standard and Custom Exhaust Fans High-Efficiency Make-Up Air Units Expert Ductwork and Installation Thorough Site Surveys and Evaluations Your Trusted Partner in Commercial Kitchen Ventilation

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Marshall Air Systems, Inc.

In 1976, Marshall Air Systems, Inc. organized to design ventilation systems for the restaurant industry. Responding to a customer request, Marshall designed an electric conveyor hamburger broiler to automate the cooking process producing a consistently cooked, better tasting burger. A later request for improved and consistent food warming equipment resulted in the patented ThermoGlo™ technology, producing a consistent and superior heat source for holding foods hotter. Now Marshall manufactures a complete line of commercial foodservice equipment including Autobroil™conveyor broilers, Autotoast™ conveyor toasters, Autogrill™tortilla grills, ThermoGlo™ food warmers, heated holding units, and heated dump stations to complement its signature line of custom ventilation systems. ​ Marshall’s high standards of quality and innovation are top priority goals. All product lines are supported by in-house Sales, Customer Service, and Engineering teams. Marshall’s manufacturing facility features technologically advanced fabrication equipment including fiber optic lasers and robots, guaranteeing consistent quality. Staffed with knowledgeable on-site personnel, our pledge is a courteous and prompt response for every customer in a timely manner. A toll free line, available 24 hours a day, 7 days a week, in addition to a network of service centers across the United States and international distributors around the world, ensures reliable field support.

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Kidde-Fenwal, LLC

Kidde Fire Systems, a world leader in providing total system solutions for special hazard fire protection, offers a comprehensive portfolio of detection, notification, suppression and control products that can be tailored to fit specific applications. Kidde Fire Systems products can be found protecting industries such as: commercial cooking, mining, marine, power, oil and gas, and manufacturing.

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Halton Indoor Climate Systems, LTD.

Halton Group is a global technology leader in indoor air solutions for demanding commercial and public premises, workspaces, healthcare institutions and laboratories, professional kitchens, ships, and energy production and industrial environments. Halton’s mission is to provide its end-users with safe, comfortable, and productive indoor environments that are energy-efficient and comply with sustainable principles. The company was founded in Finland in 1969. Today, Halton Group employs 1,900 people in over 35 countries.

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Halton Company

Halton Group is a global technology leader in indoor air solutions for demanding commercial and public premises, workspaces, healthcare institutions and laboratories, professional kitchens, ships, and energy production and industrial environments. Halton’s mission is to provide its end-users with safe, comfortable, and productive indoor environments that are energy-efficient and comply with sustainable principles. The company was founded in Finland in 1969. Today, Halton Group employs 1,900 people in over 35 countries.

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Caddy Corporation

Caddy Corporation designs and manufactures kitchen solutions that include ventilation systems, utility distribution systems, soiled dish room conveyors, banquet and tray assembly conveyors, transfer and storage carts, custom counters and tables, jet powered pot sinks, produce and thawing sinks, waste collectors, blower dryers, and custom fabrication. With 80 years of quality manufacturing Caddy continues to offer innovative products with a personal touch of service.

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ANSUL a brand of Johnson Controls

ANSUL, a premium brand of Johnson Controls, offers a full line of special hazard fire protection products including fire extinguishers and hand-line units; pre-engineered restaurant, vehicle, and industrial suppression systems; sophisticated fire detection/suppression systems; and dry chemical, foam, and gaseous extinguishing agents. ANSUL products are developed and tested at the ANSUL Fire Technology Center, one of the most extensive fire research and testing facilities in the world. ANSUL products meet the demanding challenges of industry and commerce, including high hazard/high risk markets such as automotive, aviation, mining, and ground support equipment. For more information, visit www.ansul.com. | ANSUL® is a global premium brand of Johnson Controls. ANSUL special hazard fire protection products are designed and manufactured to strict standards and tested under the scrutiny of national and international independent testing laboratories and approval agencies. Cafes and cafeterias. Delis and diners. Fast food chains and food courts. Hotels and stadiums. Today’s food service industry serves millions of customers each year. After 50 years, ANSUL R-102 and PIRANHA Fire Suppression Systems continue to protect cooking equipment for the top brands in the world. • Appliance Specific and Overlapping Protection Options • Aesthetic Design Blends into Today’s Commercial Kitchens • High-Proximity Nozzles • UL/ULC Listed and CE Marked • International Approvals • Meets Requirements of NFPA 96 and 17A • ANSUL Global Distributor Network ANSUL restaurant fire suppression systems protect more food service kitchens from fire than any other brand. Learn more by visiting our restaurant fire suppression resource center at www.specansul.com or www.ansul.com.

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