EBPE, where tradition meets innovation. As a leading provider of European Bakery Equipment, we are more than just a supplier; we are your dedicated partner in the world of bakery and pastry excellence. Our team, led by the expertise of Vincent Brière, is committed to guiding you through the intricate
DAMS MAKINA IHR ITH SAN VE TIC LTD
We have been producing; Dough Processing Machines, Bread Slicers, Packaging Machines, Cooling Towers, Fermentation Towers, Egg – Sesame Sprayer Machine, Product Transport Conveyors, Customizable designs on demands in Izmir Kemalpaşa Turkiye since the day we were founded, with the aim of always providing perfection.
CLM Bakery System SRL
Quality of Tradition in Industrial Quantities. CLM Bakery System designs and manufactures complete pizza and bread production lines, offering you modern and efficient production systems combining the requirements of industrial production with the quality of handmade products. CLM Bakery System can automate the whole production process, and offers you Turnkey solutions and tailor-made systems, building different solutions and equipment suited to your needs. CLM Bakery System is leader in the world in the production of bakery lines for wood fired pizza and wood fired bread. In our wood fired pizza lines the tunnel stone ovens marketed under the CLM Vesuvio brand, powered by gas and/or wood are equipped with the innovative patented embracing heat baking system and are accompanied by complementary equipment such as the innovative automatic fermentation room for 24/48 hours sponge/biga fermentation and main dough fermentation in small bins of 25 kilos, the automatic dough balls proofer, crossing lamination and a special hot pressing technology which does not need any additional oil or flour. n CLM Bakery System wood fired bread lines the CLM Vesuvio tunnel oven for bread will allow modern consumers to discover the ancient flavour of traditional bread baked in a wood-fired oven, enhancing the quality, taste, fragrance and authenticity. Food marketing in recent years has focused greatly on making the most of tradition. Since the CLM Bakery System Vesuvio industrial tunnel oven is wood fired and thanks to the smokes that hit and embrace the products, it allows the aromas and fragrances found only in few artisan bakeries to be rediscovered. Experience in renewing Tradition. The experience, technology and professionalism that have always accompanied CLM Bakery System’s development make the company a trusted industrial partner for everything to do with the world of bakery.
China Aocno Baking
Hebei AOCNO Baking Machinery Co.,Ltd founded in May 1984,covers 95 acresbuilding area.We have modern plant,area up to 45,000 square meters andalso an integrity building,5,000 square meters,which active for R&Dcenter,products exhibition and marketing center and other facility.We have proven industrial garden bread solutions. Relying on strong design and manufacturing production capabilities, we provide customers with customized,professional, automated, and low-carbon high-quality product lines.We have professional experience in the design, production and production of bread equipment. From batching, mixing, forming, proofing, baking, cooling to packaging, we can provide you with a one-stop solution!
BONGARD
FRENCH EXCELLENCE SINCE 1922. DESIGNED FOR AMERICA. In a market where expectations evolve faster than recipes, Bongard delivers with confidence: French excellence, reimagined for the demands of American baking. Our method? Combining baking traditions with industrial performance. It’s not all show and no go; we have proven results. MORE THAN EQUIPEMENT: SOLUTIONS THAT DELIVER RESULTS Rigorous artisans, bakery chains, conscientious restaurateurs, or major retailers: Bongard adapts to every facet of the American market. In the face of staff shortages, pressure on quality, and the need to stand out, we do more than just provide equipment. We optimize your resources, stabilize your processes, and ensure consistent quality – even under demanding conditions. Day after day. THE 4 BONGARD PILLARS: PROVEN WITH RESULTS I. SCALING Bigger results. Zero extra effort. II. PROCESS Fewer operators. Streamlined processes. III. OUTPUT 30% time gain. Zero variation. IV. RELIABILITY Consistent quality. Low maintenance. FRENCH BY DESIGN: BONGARD – THE PROFESSIONAL STANDARD IN BAKING. In France, the world of bread is a daily art. For Bongard, it’s a finely tuned system dedicated to quality. Each piece of equipment and every innovation embodies a results-driven culture: precision, respect for technique, and excellence in the final product. Our experience and expertise are proudly delivered across the United States through a nationwide network of distributors. From installation and training to technical support – we are with you every step of the way – ensuring your performance is always at its best. PRODUCE MORE AND PRODUCE BETTER. WITH LESS. It is a promise experienced by those who already trust us. Those who turn market challenges into growth opportunities every day. With Bongard, performance becomes THE standard. That’s the hallmark of French excellence.
ARENDI MAKINA MUH SAN TIC LTD STI
As Arendi Makina, we are proud to offer the highest quality, efficient and innovative solutions to our customers in the field of industrial production for years. Founded in 2018, our company has reached a leading position in the industry thanks to its dedicated work, technological infrastructure and experienced team since its establishment. We offer solutions such as Conveyors, Cooling Towers, Pastry Decoration Systems, Cooling Rooms, Layered Cooling Systems, Pan Robots, Roll Bread Fermentation.
Air Management Technologies, Inc.
Air Management Technologies delivers advanced thermal, energy, and HVAC design-build solutions for food processing and manufacturing facilities worldwide. We operate three divisions, with our Industrial Process division offering turnkey capabilities across the U.S. and Canada—from concept through completion. Our in-house team provides engineered solutions for process heating including proofers, water heating, and basket washers; process refrigeration such as blast and hold freezers, central glycol systems, and ammonia, CO2, and chemical refrigerants; process cooling including spiral, racetrack, and tunnel coolers, glycol mixer refrigeration, chilled ingredient water systems, retarders, fermentation rooms, and refrigerated rooms; industrial ventilation for space pressurization, heat stress reduction, product consistency, mold prevention, and shelf-life improvement; closed-loop energy systems that support net-zero and sustainability goals through integrated design and controls; and sustainable technologies including industrial heat pumps, cogeneration, heat recovery, and steam boiler elimination. At Air Management Technologies, we don’t just meet expectations—we provide Guaranteed Solutions that exceed them.