Company Category: Drink Garnishes

The Perfect Purée of Napa Valley

A Foundation of Flavor. A World of Possibility.For almost 40 years, The Perfect Purée has been the leading U.S. producer of premium fruit purées, trusted by restaurants, hotels, bars, bakers, brewers, and multi-unit operators to deliver quality and consistency across the menu. Today, that legacy has evolved into a complete professional fruit flavor system designed for precision, operational efficiency, and scalable menu innovation. Our portfolio includes our signature frozen fruit purées and concentrates, Tastecraft® Freeze-Dried Fruit, culinary-inspired craft fruit syrups, and Perfect Fruit Foams™, a groundbreaking new product category coming soon. Together, these formats are designed to work across the entire menu, expanding revenue opportunities without increasing complexity or SKU count.Our ready-to-use products eliminate the variability, waste, and labor associated with in-house processing of fresh fruit. With consistent Brix levels, balanced pH, and uniform viscosity, operators can rely on repeatable results from jar to jar, and location to location.The result:Up to 25% cost savings versus scratch-made puréesReduced prep time and laborNo trim waste or spoilageYear-round flavor consistencyPredictable cost per ounceFrom independent kitchens and bars to national chains, The Perfect Purée provides scalable fruit flavor solutions that deliver the control, consistency, and cross-menu versatility required to innovate confidently — and execute profitably.

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The Essential Mixologist

The Essential Mixologist is a leading supplier in farm-direct dehydrated fruits, vegetables, and juices, specializing in premium solutions for the modern mixology space. Headquartered in the U.S., we serve the food service, hospitality, retail, and club store industries, sourcing sustainably from farms in Guatemala and other international regions. Our extensive product line includes over 40 varieties of citrus, tropical fruits, berries, vegetables, cocktail rimmers, culinary dusts, and now natural juices, all crafted to enhance cocktails, mocktails, and culinary presentations. Utilizing state-of-the-art solar dehydration technology, we preserve the vibrant flavor, color, and texture of each ingredient while maintaining an eco-conscious production process.Our mission is to deliver consistent, high-quality, ready-to-use products that help our clients lead in an ever-evolving beverage industry. Dehydrated garnishes offer distinct advantages over fresh alternatives, including zero prep time, extended shelf life up to 12 months, no shrinkage or spoilage, consistent sizing, and reduced labor and safety risks. We maintain full control over our supply chain by working directly with farmers and using sustainable packaging solutions to uphold our commitment to quality and environmental responsibility.Our clients include global bars, restaurants, hotels, cruise lines, airlines, retailers, and caterers—from boutique venues to leading hospitality brands. We offer flexible, scalable supply, custom blends, private-label opportunities, and robust customer support with training resources and digital tools. Whether enhancing classic cocktails or supporting the rise of non-alcoholic mixology and culinary fusion, The Essential Mixologist continues to innovate with products that reflect current and future trends.As demand for premium beverage experiences continues to grow, we are expanding into new international markets and investing in advanced supply chain systems and product development. More than just a garnish and juice supplier, The Essential Mixologist is your trusted partner in sipping greatness worldwide. We don’t just support greatness — we create it.

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Tajin International

Tajín is a privately held company established in Mexico in 1985. Its subsidiary office, Tajín International was incorporated in the United States in 1993. The leading Chile-lime seasoning in the U.S., Tajín is a well-balanced blend of 100% natural mild chile peppers, lime and sea salt. Its unique flavor transforms the taste of fruits and vegetables from ordinary to extraordinary. It is also a great addition to meats and beverages. Tajín is produced in Jalisco, Mexico from world class chiles bought from farmers in the region and then exported to the U.S. as a packaged and branded product, approved by the FDA, to be sold at wholesale and retail. Tajín is sold in more than 70,000 points of sale in the U.S.

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Mazuma Trading Co.

Del Molcajete Salsa Clasica Hot Sauces come in Six Unique Flavors that your taste buds will love! Prepare delicious dishes with our Del Molcajete Salsa Clasica! Our sauces are gluten free, made with handmade chilies, spring water and all natural ingredients- no artificial flavorings! Our 6 flavors are Habanero Rojo, Habanero Original Flavor, Habanero Verde, Chile De Arbol, Chile Peron/ Manzano and Chilpotle. Each Del Molcajete Salsa is its own perfect combination blended between spicy and savory is sure to add a spicy kick to your taste buds and favorite dish!

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FERRARA CANDY CO

Ferrara is an undisputed leader in sweet snacking. We believe in sharing delight in every bite.Through high-quality products, superior innovation, and a portfolio of loved brands, Ferrara continues to win in the sweet spot of snacking. We keep our finger on the pulse of what our consumers want: the legendary favorites they love and new flavors and products they desire. | Ferrara is a leading sugar candy company in the United States and Brazil, with global sales in more than 40 countries. Ferrara’s team of more than 8,300 employees create and deliver hundreds of products sold under 30+ popular brands like Brach’s®, Jelly Belly®, NERDS®, SweeTARTS®, Laffy Taffy®, and Trolli® to more than 67 million U.S. households annually. | Ferrara has stretched the sugary boundaries of imagination for over 115 years to create confections that bring people joy. Our belief that candy brings people closer has made us the undisputed leader in sugar confections in the US. Because of our singular focus on sugar, our candy is available all over the world. With over 20 brands and 27 operational facilities and a team of over 8300, it’s no wonder 26 packs of Ferrara candy are sold every second. | Ferrara Candy Company is a leading, Chicago-based, U.S. manufacturer of sugar confections, specializing in iconic gummy, hard candy, and seasonal products. Founded in 1908, the company leverages deep industry expertise to innovate, operating as a “candy engineer” to create products for brands like Trolli, NERDS, Brach’s, and Lemonhead.

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ANHYDRA

ANHYDRA specializes in dehydrated garnishes and fruit powders for cocktails, desserts, seasonings and creative culinary applications. All our products are carefully dehydrated in our SQF certified food facility.Stop by our booth to discover our products and grab some samples!Available through : Gordon Food Service, Sysco, Cheney Brothers.

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Alamance Foods

Alamance Foods

Alamance Foods, Inc. is a family-rooted food manufacturer with more than a century of heritage in dairy processing. The business traces its origins to the early 1900s when founder R. W. Scott began selling surplus butter and cream produced on his family farm. The company expanded in 1927 when Ralph H. Scott established Melville Dairy, which later evolved into the modern Alamance Foods operation. Today, the company manufactures and distributes a range of consumer food products, including: Aerosol whipped cream and whipped dairy toppings Coffee creamers and toppings Freeze pops and frozen treats Flavored drinks and bottled water Alamance Foods was one of the early U.S. producers of aerosol whipped cream in 1959, helping popularize this product category. The company continues to innovate with new food concepts, such as whipped condiments and other dairy-based products. | At Alamance Foods, we’re a family-owned U.S. manufacturer producing whipped toppings, drinks, and frozen novelties—trusted by retailers nationwide since 1959.

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