Company Category: Cow's milk

Maytag Dairy Farms, Inc.

Maytag Dairy Farms continues a decades-long tradition of producing handcrafted blue cheese in Newton, Iowa. Since the first wheels of cheese were produced in 1941, Maytag Dairy Farms has continued to grow, shipping daily throughout the United States.

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Mariposa Dairy Ltd.

Mariposa Dairy, located in Lindsay, Ontario, is a leading Canadian producer of award-winning goat and sheep milk cheeses. Founded in 1989, the company has grown from a small, family-operated creamery into a trusted supplier serving retail, foodservice, and private label markets across North America.At the heart of Mariposa Dairy’s success is a commitment to quality, sustainability, and innovation. The company partners with local Ontario farms to source fresh, high-quality milk, ensuring both consistency and traceability. Using state-of-the-art production technology alongside traditional cheesemaking techniques, Mariposa Dairy produces a wide range of products, from creamy soft chèvres to specialty cheeses with unique flavors and formats.Mariposa is especially recognized for its chèvre logs, spreadable bovrès, and award-winning cheeses such as Lindsay Bandaged Goat Cheddar. These products consistently earn recognition at prestigious competitions, including the Canadian Cheese Awards, the British Empire Cheese Show, and the American Cheese Society Awards.Beyond cheesemaking, Mariposa Dairy prides itself on responsible business practices. Its modern facility is designed with energy efficiency in mind, and the company emphasizes waste reduction, recycling, and sustainable sourcing. With continuous investments in technology, food safety, and R&D, Mariposa Dairy is positioned at the forefront of the specialty cheese market.A key differentiator for the company is its expertise in private label production. Mariposa partners with major grocery chains and specialty retailers to develop custom products that align with consumer trends, including clean-label formulations, bold flavors, and premium quality standards. This capability allows customers to expand their cheese category offerings with confidence in consistency, safety, and supply.With a reputation for excellence, a dedicated team, and a focus on innovation, Mariposa Dairy has become a trusted partner to retailers and foodservice providers alike. Whether under its own brand or through private label, Mariposa continues to deliver cheeses that meet the growing consumer demand for quality, flavor, and authenticity. | We are North America’s leading private label goat and sheep cheese provider, offering custom solutions and innovative products. Based in the picturesque City of Kawartha Lakes, Ontario, our state-of-the-art facilities span over 80,000 sq. ft. with six production lines, enabling us to scale operations and meet customer needs. Our skilled craftsmen ensure the highest quality and consistency, using premium ingredients to create exceptional cheeses. Since 1989, we’ve been committed to innovation, dedication, and talent, growing from a small farm to a thriving business, focused on excellence and reliability for our partners.

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Marieke Gouda

Marieke Gouda has created a product that we control from start to finish. From the care of our herd of cows to the meticulous aging of our gouda, each step is controlled on site. We craft our cheese the most authentic & natural way possible. We make sure we are providing you the best gouda for the best experience.

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LaClare Creamery, LLC

At LaClare Creamery, everything is about pursuing perfection in flavor and quality to produce distinctly delicious goat cheese. We are dedicated to clean taste and extraordinary flavor, with freshness at our core. Whether it’s the creamy canvas of our chevre infused with unique flavors or our robust hard cheeses, you’ll taste our commitment. It all begins with our milk. LaClare is one of the country’s only 100%-domestically produced goat cheese brands; we source milk exclusively from dairies within 15 miles of our creamery, reducing miles traveled and less CO2 emissions. With quick and careful handling between our farms and creamery, this high-quality milk allows our cheeses’ signature clean flavor and freshness to flourish. With respect to sustainability, transparency, and tradition, our innovative Wisconsin cheesemakers create unrivaled cheese to please palates with clean, fresh flavor profiles that cannot be imitated.

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Klondike Cheese Co

Klondike Cheese CO. producer of Odyssey Brands Feta Cheese and Greek Yogurt, Greek Yogurt Dips and Reduced Fat Sour Cream. Also crafting Buholzer Brothers Muenster, Havarti, Brick, Gouda and Dill Havarti cheeses. Made in Wisconsin by 5 Master Cheesemakers and four generations of family commitment we only produce the highest quality, award winning products available in retail, foodservice and industrial sizes. Please visit our website for product sizes, nutritional data and great tasting recipes. www.odysseybrands.com and www.buholzerbrothers.com . | Award winning fourth generation producer of Odyssey Feta Cheese, Yogurts, Dips, Sour Cream and Labneh. Buholzer Brothers Brick, Muenster, Gouda, Havarti and flavors semi- soft cheese. Crafted in Wisconsin under five Master Cheesemakers. Available in retail, foodservice and industrial sizes. For more information go to odysseybrands.com. buholzerbrothers.com and klondikecheese.com

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FrieslandCampina Consumer Dairy US

The story of FrieslandCampina and our relationship with milk began in 1871. This was the year farmers decided to join forces in local cooperative dairy factories. By doing so, they could strengthen their market position and ensure sales of their milk. Today FrieslandCampina, headquartered in Amersfoort, Netherlands, is one of the world’s largest dairy companies. Every day, we provide millions of consumers all over the world with valuable nutrition from milk. Not only in the form of milk itself, but with all kinds of dairy products we make from milk. FrieslandCampina has been bringing cheese into the US for over half a century. Based out of Paramus, New Jersey, US Consumer Dairy North America has expanded its presence across the United States and Canada with a portfolio of brands that offer a vast assortment of consumer dairy products. Here at US Consumer Dairy North America we are passionate about sharing our premium cheeses through consumer products for every occasion.

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Fiorucci Foods

Sigma is a leading multinational food company operating in 17 countries across four key regions: Mexico, Europe, the U.S., and Latin America. With 64 plants and 179 distribution centers, the company produces, markets, and distributes quality branded foods, including packaged meats, cheese, yogurts, and other refrigerated and frozen foods. Sigma’s diversified portfolio includes over 100 brands spanning across different categories and market segments, such as Fiorucci, Mucho Gusto, FUD, Campofrio, Bar-S, San Rafael, Aoste, La Villita, Chimex, La Chona, Navidul, Justin Bridou, and Sosua, to name a few.

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