Elevate your brewing craft with Vivelys solutions, designed to help you master every aspect of your production, whether it’s enhancing your aromatic profiles, securing your fermentations, producing non-alcoholic beer, or reducing your environmental impact. At every step of your brewing process, Vivelys supports you. | With 25 years of experience in the field of precision oenology, Vivelys is the reference for oxygen management, high quality oak alternatives and automation. This year we are excited to reestablish a direct relationship to our customers in the US market with a new highly technical sales team, an expanded range of products and elevated service. A pioneer in precision oenology, Boisé® represents a premium range of oenological oak for winemaking and aging. Sourced from 100% of our wood is PEFC-certified sustainably managed forests, we exclusively use French oak as our raw material. Our Boisé® France production site is ISO 50001 certified (energy management), and all our staves and barrel inserts are 100% solar-torrefied. Our products are meticulously selected, analysed, and torrefied to guarantee the unique precision and repeatability of our oak.
Tastry
Used by half of the top 10 wine producers in the US, Tastry is trusted to deliver insights that solve complex problems in winemaking and wine sales. Tastry illustrates the power of your wine’s appeal to consumer palates and the wines you’re most competitive with. Tastry accurately predicts your wine’s performance and its differentiating qualities that argue for your wine’s spot on the retailer’s shelf. Learn more about the winemakers we work with >> https://tastry.com/tastry-innovation-program/