We are a factory specializing in the production of baking color pens. We have a long history and have established partnerships with many major clients.
May 19, 2026
Xiamen Naturalife Industry Co., Ltd.
Xiamen Naturalife industry Co., Ltd. as a one of the top manufacturer specialized in whole range of bakery products production and exporting business, our successful products including cake decoration sugar sprinkles,Rryal icing decorations, foodcoloring, crush candy cane, chocolate series, gelatin sheets etc, wholesale to provide more choice for customers. Our Core Advantages: 1. 20 years experiences ,serve 200+ customers 2. Capacity: 100 tons/month 3. Various design:300+ 4. Customized color according to pantone 5. Strong R&D team, support customized design 6. OEM service, support customized different packing 7. Certificates: we have SGS, KOSHER, HALAL, FDA, SMETA etc.
May 19, 2026
WPC Treatment
Micro Dimple Process to reduce clogging, and improve surface sliding and clean-ability. Industries include Food, Pharmaceutical, Cosmetics production lines. It’s not a coating, it is a surface treatment applied to Chutes, Hoppers, Guides, Sieves, Magnets and more.
May 19, 2026
Woody Associates, Inc.
Woody Associates, Inc. has provided automatic decorating equipment to the confectionery industry for over 70 years. As a staple in modern production, the Woody Stringer can produce zigzag, curved and looped design patterns to bakery and confectionery items in a fully automated system. Each Stringer is custom designed to meet the individual needs of the user. We will utilize factors such as line speed, width and the desired decoration pattern to produce a machine that will exceed expectations and withstand the test of time. The Woody Stringer can be designed to decorate on a conveyor, over a gap or fitted in an enrober. Many machines in use today are more than 40 years old. Throughout the exhibition, Woody Associates will have Engineers and Technicians on hand to discuss how the Woody Stringer can be adapted to specific production needs. On display will be the latest Woody Servo Stringer decorating continuously with chocolate. The Woody Servo Stringer permits changes to the decoration while in operation and all design changes are made by touchscreen. In addition to the latest Woody Servo Stringer, other models of the Woody Stringer will be demonstrated to show the special heavy duty and wash down configurations. We can discuss how the Woody Stringer can be adapted for your production line. Literature will be available describing Woody Associates’ full range of string type decorating equipment. Additional equipment including conveyors, tanks and pumps are available to create a turn-key decorating solution. Standard and custom designed decorating machines are available for any size and speed production line and can be adapted to the small artisan bakery to the biggest wholesale bakery. We look forward to meeting with you. | Since 1954, Woody Associates, Inc. has been designing and building custom decorating machinery for the confectionery and bakery industries. The Woody Stringerhas the ability to produce, zig zag, curved and looped design patterns in a fully automated system. | The latest Woody Stringer will be on display in the Woody Associates booth number SU-25027 in the Confectionery Pavilion of the South Hall. During the exhibition, demonstrations with chocolate will be made to show the ease of operation of the Woody Stringer. In addition to the presentations by a Woody Engineer, there will be an opportunity to have a hands-on experience of the Woody Servo Stringer. Several versions of the Woody Stringer will be on display including servo operated Stringers, heavy duty and high-speed Stringers and special application Woody Stringers. Throughout the exhibition, Engineers and Technicians will be on hand to discuss specific applications and advise how the Woody Stringer can be tailored for the specific production requirements. Woody Associates can provide a complete decorating system including pumps, tanks and conveyors to create a turn-key system. We look forward to welcoming you to our booth and discussing a solution to your decorating needs. | Confectionery Machinery ConsultantsDesigners and Fabricators of Special Decorating Equipment Since 1954Woody Associates, Inc. has provided automatic decorating equipment to the confectionery industry for over 70 years. As a staple in modern production, the Woody Stringer has the ability to produce zigzag, curved and looped design patterns to bakery and confectionery items in a fully automated system.
May 19, 2026
Watercut – Metronics Technologies S. L.
World bestseller company of waterjet cutting machines for pastry and chocolate. Since 2001, Watercut brings the most advanced cutting technology for the pastry business all around the world. Watercut saves money and adds value to your products.
May 19, 2026
Unifiller Systems ULC
Unifiller is a technology brand of Coperion Food, Health & Nutrition division, a collection of market-leading technology brands for bakery, snack and food production. Unifiller designs and manufactures an extensive line of specialized and automated portioning solutions for food, bakery, pharmaceutical, cosmetics and the pet food industry. Our compact or fully automated systems include single piston and multi-piston depositors, food pumps, filling machines, cake and cupcake decorating equipment, pastry machines and more. With 5 global offices and an 80 country dealer network, Unifiller equipment focuses on integrating automation to reduce product waste through accurate portioning and dosing, while streamlining operations to reduce downtime and drive manufacturing. For more info, visit www.unifiller.com.
May 19, 2026
TT ITALY S.P.A.
TT Italy es un fabricante italiano de equipos industriales de alta gama para la panificación dulce, especializados en el control avanzado de los procesos de producción. Nuestras soluciones están íntegramente diseñadas y fabricadas en Italia, expresión de la excelencia, la precisión y la cultura de la ingeniería que distinguen al Made in Italy a nivel internacional.Fundada en 2003, TT Italy se ha consolidado rápidamente como un referente global en el diseño y la fabricación de líneas completas para la producción industrial de pastelería, cubriendo todo el proceso desde la preparación de las masas hasta el producto final. Desde nuestra sede en Italia desarrollamos tecnologías de vanguardia para la producción de cupcakes, tortas depositadas, layer cakes, Swiss rolls, cheesecakes, tortas de celebración, productos rellenos y postres de cuchara.Con más de 100 líneas instaladas en todo el mundo, acompañamos a nuestros clientes en cada fase del proyecto: desde la definición del concepto y la ingeniería de la línea hasta la instalación, la puesta en marcha y la asistencia continua, tanto remota como in situ. Este enfoque integrado garantiza un control total del proceso, la fiabilidad operativa y la calidad constante del producto.La innovación está impulsada por TT LAB, nuestro laboratorio interno de tecnología alimentaria, donde nuestros food technologists apoyan a los clientes en el desarrollo, la reformulación y la optimización de recetas. Gracias a un profundo conocimiento del mercado global de ingredientes y a una sólida experiencia industrial, TT LAB ofrece soluciones de I+D a medida, alineadas con los objetivos productivos específicos.Nuestros equipos están diseñados para durar en el tiempo, combinando materiales de alta calidad, ingeniería avanzada y una alta especialización en la producción industrial de productos de pastelería. La facilidad de uso, el bajo coste de propiedad, la reducción de mermas y el alto rendimiento convierten a las líneas TT Italy en una inversión a largo plazo para fabricantes orientados a la excelencia. | TT Italy S.p.A is an Italian manufacturer of industrial bakery equipment, specialized in process control. It started its activity in 2003 and now it stands out as the world leader in the engineering and manufacturing of complete industrial cake lines. We are constantly committed to providing our customers with quality systems and services that meet their needs, developing innovative ideas to address their specific problems or future demands. We offer our customers the most advanced technology and equipment for celebration cakes, layer cakes, swiss rolls, cheesecakes, muffins, deposited cakes, and constant assistance, both remote and on-site, from the concept of the line to the start-up, allowing you to fully control the process. One of our strong points is our Food technologists’ team, TT LAB. Whether reformulating a recipe or developing a new product, TT LAB’s main goal is to support our clients and find the appropriate solution, in line with their specific targets. Thanks to its competences and know-how in the baking field, in 2024 we decided to add the missing piece to our industrial Cake Lines: the Oven. According to production needs, our engineering department customizes the ovens both in terms of components and dimensions to obtain an optimal system of performance and reliability. With this final addition, we are able to offer our customers complete homemade turnkey lines, from the batter preparation to the final product by taking full responsibility during each step of the process. TT Italy’s machinery is made to last, serving you faithfully for years to come thanks to the top-quality materials and components used in our lines, to the state-of-the-art design and construction, and to our hyper-specialization in this sector. If you are looking for the perfect product, rely on our technology to obtain excellent results!
May 19, 2026
Tonelli Group SpA
TONELLI is world Leader with Innovation, engineering study & development of equipment and technologies for the Bakery & Confectionery Industries. MIXERS: Planetary Vertical, Horizontal, Centrifugal, Pre-mixers, Continuous Aerating Mixers. THERMAL: Multifunctional Mixers, CombiTherMix, Heat Exchangers. TRANSFER: Pumps, Lifters, Tilters. PROCESSING: Sponge Cake Lines, Fat Plasticization, Pasteurization. HYGIENE: Washing & CIP systems. MIXING & MAKING for all doughs, batters, cakes, biscuits, crackers, creams, mallows, icings, mayonnaise and sauces both savoury & sweet
May 19, 2026
The Knock Shoppe
Our one-of-a-kind illuminated cake display systems are designed with today’s brides in mind — those who want more than the ordinary wedding cake. We manufacture and sell our systems and accessories worldwide and rent to anywhere in the Continental 48 states.
May 19, 2026
The Cupcake Cork
The Cupcake Cork is revolutionizing the baking industry It’s a true game-changer for professional bakers and home baking enthusiasts Uses less batter for the same size cupcake A great addition to be used with existing cupcake pans Comes in (2) different sizes (jumbo and standard) Using the Cupcake Cork is as easy as pie (or should we say, cupcake)! 1. Pour prepared batter into a cupcake liner between 1/3 – 1/2 full 2. Insert the Cupcake Cork into the center 3. Place the cupcake pan in the oven and bake (While baking, the cork creates a perfectly shaped cavity) 4. Let the cupcakes cool for about 1 – 3 minutes Cup your hand around the cupcake, then pull up on the tab to remove the cork This will reveal a cavity to be filled with your favorite fruits, candies or cremes Filled cupcakes offer a multitude of flavor combinations. Let your imagination run wild in creating unique, one-of-a-kind cupcakes