Company Category: Butter

Vermont Creamery

Founded in 1984 by two young entrepreneurs, Vermont Creamery was one of the pioneers of European-style artisan cheese in America. Nestled in the green hills of Vermont, we make consciously crafted dairy that reflects who we are and what we care about; we’ve taken the time to perfect every detail of what we make. B Corp certified since 2014, we’re dedicated to using our business as a force for good. Through our certification, we measure ourselves against the highest standards for environmental and social impact. Our 140 “Bettermakers” are at the core of all we do and are the heart and soul behind our award-winning cheese, butter and culinary creams.

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The Food Solution

Founded in 2004, The Food Solution brings quality international products to discerning domestic markets while maintaining consistency and affordability. Over two decades, we’ve built a strong network from producers to consumers, delivering on our promises and creating value.

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Dairy Farmers of Wisconsin

Visit the Wisconsin Cheese Pavilion at Winter Fancy Faire 2026 to learn why Wisconsin is the State of Cheese! Sample cheeses from Master Cheesemakers, Wisconsin originals, award-winners and more!

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California Milk Advisory Board

The California Milk Advisory Board (CMAB), an instrumentality of the California Department of Food and Agriculture, is funded by the state’s dairy families and is one of the largest agricultural marketing boards in the United States. With a mission to increase demand for products made with Real California Milk, the CMAB is celebrating over 50 years of promoting California’s sustainable dairy products in the state, across the U.S. & around the world through advertising, public relations, research, and retail and foodservice promotional programs. Stop by our booth and sample real California dairy from the following processors: Angelo & Franco, Bellwether Farms, Dosa by Dosa, Double Rainbow, Lifeway, Marin French, Petit Pot, Point Reyes Farmstead Cheese, Super Store Industries, Sweet Craft Dolceria & Wheyward Spirit. | The California Milk Advisory Board represents California’s dairy farm families who lead the world in producing sustainable, quality milk for products from milk, ice cream and butter to award-winning specialty cheeses. The CMAB works closely with retailers to source and build demand for products made with 100 percent California milk. Visit RealCaliforniaMilk.com/Foodservice and on Facebook, Instagram, Pinterest and YouTube for more information.

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