Each and every day, D’Arrigo California celebrates its ability to bring fresh produce to families across North America and throughout the world, while maintaining that family-owned, local feel that our consumers and customers have come to appreciate. | D’Arrigo California is a third-generation, family-owned agricultural company with over a 100-year legacy of excellence. Known for innovation, sustainability, and quality, D’Arrigo California remains a leader in the produce industry. Under the iconic Andy Boy® label, the company produces over a dozen varieties of fresh vegetables (conventional and organic) from classics like broccoli rabe, romaine hearts, cauliflower, and fennel on over 40,000 crop acres across California, Arizona, and Mexico.
Costa Rica – Essential Costa Rica
We are The Trade & Investment Promotion Agency of Costa Rica, the world’s leading agency and a key pillar in supporting Costa Rican companies throughout their internationalization process, as well as a strategic partner in attracting foreign direct investment to the country.
Coastline Family Farms
Coastline Family Farms is owned by Larry and Tina Cox, along with their sons Thomas and Travis. 4th generation farmers growing and shipping quality fresh vegetables, leafy greens, and dry bulb onions year round in California, Arizona, Oregon, and Mexico. 95 years of family values and family traditions from the Field Forward™. A family farming operation large enough to service and customize our production for national and regional customers, yet small enough to provide a personal relationship with each of our clients. | Coastline Family Farms is owned by Larry and Tina Cox, along with their sons Thomas and Travis. They are 4th generation farmers growing and shipping quality fresh vegetables (Iceberg Lettuce, Romaine Hearts, Leafy Greens, Broccoli, Cauliflower, Green Onions, and Dry Bulb Onions) year-round in California, Arizona, Oregon, and Mexico. Over 95 years of family values and family traditions from the Field Forward™. A family farming operation large enough to service and customize our production for national and regional customers, yet small enough to provide a personal relationship with each of our clients.
Church Brothers Farms
Church Brothers Farms is a vertically integrated family owned and operated company that produces a full line of fresh vegetables year round. Church Brothers has an in-house farming/harvest program and state of the art processing plants in the U.S. and Mexico. The Church family has a legacy of service and innovation in the Salinas Valley that spans multiple generations. | Church Brothers Farms is a vertically integrated family owned & operated company producing a full line of fresh vegetables year-round. We have an in-house farming program & state of the art processing plants in the USA & MX. The Church family has a multigenerational legacy of service & innovation. | Church Brothers Farms is a vertically integrated family owned & operated company producing a full line of fresh vegetables year-round. We have an in-house farming program & state of the art processing plants in the USA & MX. The Church family has a multigenerational legacy of service & innovation.
Canada Pavilion
Discover the Canada Pavilion! In collaboration with Groupe Export Agri-Food, the Canada Pavilion is proud to showcase four outstanding Quebec companies offering a diverse selection of premium horticultural products: from organic greenhouse vegetables to fresh field-grown produce. Meet our exhibitors: Gen V: Organic peppers, cucumbers, mini-cucumbers, and hydroponic lettuces (Boston, crisp, green and red Salanova, lamb’s lettuce). Les Jardins Paul Cousineau & Fils Inc.: A variety of fresh and packaged vegetables including broccoli, squash, onions, peppers, and sweet potatoes. Margiric Productions: High-quality broccoli, bell peppers, cantaloupes, cucumbers, cauliflower, lettuce, and celery. TBD Come visit us and discover the taste of Quebec excellence! | BIOTECanada is the national industry association with over 200 members located nationwide, reflecting the diverse nature of Canada’s health, industrial and agricultural biotechnology sectors. In addition to providing significant health benefits for Canadians, the biotechnology industry has quickly become an essential part of the transformation of many traditional cornerstones of the Canadian economy including manufacturing, automotive, energy, aerospace and forestry industries. | Innovation and opportunity intersect at the Canada Pavilion. Discover why Canada stands at the forefront of biotechnological advancement through its strategic collaborations between industry and government, and the skilled professionals driving economic successes and advancing global solutions. It’s more than a pavilion, it’s the blueprint for what’s next. | The Canada Pavilion is dynamic hub showcasing the strength of Canada’s biotechnology ecosystem. Led by BIOTECanada (Canada’s industry association for biotechnology), the Pavilion brings together hundreds of Canadian companies, provincial delegations, and international partners under one roof reflecting the depth of pan-Canadian collaboration driving the sector forward. With Canada consistently fielding one of the largest delegations at BIO, the Pavilion demonstrates the country’s position as a trusted international partner in health innovation. From precision medicine breakthroughs to clinical trial expertise and genomics leadership, Canadian companies are delivering cutting-edge science that shapes global health outcomes. The Canada Pavilion is made possible through the collaboration of provincial partners, and a robust network of Pavilion partners committed to amplifying Canada’s presence on the world stage. Stop by and see what Canada has to offer.
BrightFresh Microgreens
BrightFresh® Microgreens, located in sunny San Marcos, California, is the leading grower and retail provider of fresh microgreens in the country. Due to our warm and moderate climate, we are able to grow microgreens year-round, offering a beautiful variety of vibrant, flavorful greens to retail customers. We harvest at the peak of nutrient density, where each plant has deeply-colored leaves and intense flavors that are proof of our high, consistent standard of excellence and the epitome of a healthy whole food. Our retail options are vast; from broccoli and beets to cilantro and radish, plus microgreen mixes that include up to 7 different veggies! Add them to eggs, sandwiches, salads and steaks, there’s no limit to usage. BrightFresh® recently unveiled new packaging that has beautiful, visual appeal and enhanced value; its automated packing process and peel-and-reseal technology adds 3-4 days of shelf life! We are considered best-in-class for a reason and are proud to pass these advantages on to our retail customers. Come visit us in Booth #3469 in Hall B; we’ll be sampling some delicious bites we know you’ll enjoy and we will be giving away FREE coupons so you can try BrightFresh® Microgreens at a retailer near you!
Braga Fresh
In 1928,Sebastian and Josie Braga started farming California’s fertile soil on what is now known as the Braga Home Ranch in Soledad, CA. Today, the third generation continues the family values of sustainable-organic farming. Braga Fresh sets aside 10% of farmland to beneficial habitat and has the goal of being carbon neutral. Now vertically integrated, Braga Fresh combines innovation with tradition to grow, harvest, and process fresh vegetables and leafy greens through the Josie’s Organics and Braga Farms brands.