Zoe’s Meats was founded as an artisan meat company in 2007 by two guys in the meat business who met playing beach volleyball. The idea behind Zoe’s Meats was to give chefs access to cured and smoked meats that were so good they didn’t have to make them from scratch in-house. Next thing you know, bacon, deli meats and salamis were being delivered in Zoe’s Meats refrigerated vans and getting branded on menus. Fast forward 18 years and now there is equal focus on building the same relationships with chefs at home. The Zoe’s Meats motto has always been one customer at a time, one box at a time – and that hasn’t changed. With acquisition (Daphne’s Creamery) and incubation of a micro-brand (Two Chicks Jerky), Zoe’s Meats introduces gavro provisions to the family in our 18th year.
San Francisco Bay Coffee
Our Commitment to the Farmers Who Grow Our Coffee When you purchase San Francisco Bay Coffee, you are joining our efforts to improve the lives of our farmers and those in their communities around the world. Our Rogers Charitable Fund has four unwavering commitments: Buy directly from farmers and pay them above the cost of their production. Work with farmers to increase the quality and quantity of coffee produced on their farms. Help improve the condition of the farms and elevate the standard of living for the farmers. Increase access to health services and education.
Runamok Maple
Ranked “BEST OVERALL MAPLE SYRUP” by the editors of Food & Wine.Runamok is a family-owned, Vermont-based maple producer innovating maple syrup for the breakfast table and beyond. We offer a unique line of pure, barrel-aged, smoked, and infused syrups made with the highest quality ingredients, elegant packaging, and a commitment to environmental and social responsibility.Founded in 2016, Runamok quickly captured the attention of the food world. Our syrups have been featured in Oprah’s Favorite Things, Saveur, Food & Wine, and more. As our reputation grew, so did our product offerings. In addition to our signature maple syrups, we introduced maple-based cocktail mixers and bitters, a full line of foodservice large-format and portion sizing, as well as innovative products like our one-of-a-kind Sparkle Syrup.Today, Runamok is recognized as the nation’s leading premium maple brand, available in over 2,100 retailers nationwide, and elevating restaurant menus and ingredient lists across the country. While we continue to innovate and expand our offerings, our commitment to quality and creativity remains at the heart of everything we do. | Runamok is a family-owned, Vermont-based company that started with a passion for producing the best organic maple syrup and is redefining how people think about and use maple syrup. With a dedication to craftsmanship, the highest-quality ingredients, and elegant packaging, Runamok quickly captured the attention of the food world. Our infused, smoked, and barrel-aged syrups were featured in Oprah’s Favorite Things, Saveur, Food & Wine, and more. As our reputation grew, so did our product offerings. In addition to our signature maple syrups, we introduced maple-based cocktail mixers and bitters, as well as innovative products like our one-of-a-kind Sparkle Syrup. Today, Runamok is recognized as the nation’s leading premium maple brand, available in over 2,100 stores across the U.S. and internationally, as well as online. While we continue to innovate and expand our offerings, our commitment to quality and creativity remains at the heart of everything we do.
Mariposa Dairy Ltd.
Mariposa Dairy, located in Lindsay, Ontario, is a leading Canadian producer of award-winning goat and sheep milk cheeses. Founded in 1989, the company has grown from a small, family-operated creamery into a trusted supplier serving retail, foodservice, and private label markets across North America.At the heart of Mariposa Dairy’s success is a commitment to quality, sustainability, and innovation. The company partners with local Ontario farms to source fresh, high-quality milk, ensuring both consistency and traceability. Using state-of-the-art production technology alongside traditional cheesemaking techniques, Mariposa Dairy produces a wide range of products, from creamy soft chèvres to specialty cheeses with unique flavors and formats.Mariposa is especially recognized for its chèvre logs, spreadable bovrès, and award-winning cheeses such as Lindsay Bandaged Goat Cheddar. These products consistently earn recognition at prestigious competitions, including the Canadian Cheese Awards, the British Empire Cheese Show, and the American Cheese Society Awards.Beyond cheesemaking, Mariposa Dairy prides itself on responsible business practices. Its modern facility is designed with energy efficiency in mind, and the company emphasizes waste reduction, recycling, and sustainable sourcing. With continuous investments in technology, food safety, and R&D, Mariposa Dairy is positioned at the forefront of the specialty cheese market.A key differentiator for the company is its expertise in private label production. Mariposa partners with major grocery chains and specialty retailers to develop custom products that align with consumer trends, including clean-label formulations, bold flavors, and premium quality standards. This capability allows customers to expand their cheese category offerings with confidence in consistency, safety, and supply.With a reputation for excellence, a dedicated team, and a focus on innovation, Mariposa Dairy has become a trusted partner to retailers and foodservice providers alike. Whether under its own brand or through private label, Mariposa continues to deliver cheeses that meet the growing consumer demand for quality, flavor, and authenticity. | We are North America’s leading private label goat and sheep cheese provider, offering custom solutions and innovative products. Based in the picturesque City of Kawartha Lakes, Ontario, our state-of-the-art facilities span over 80,000 sq. ft. with six production lines, enabling us to scale operations and meet customer needs. Our skilled craftsmen ensure the highest quality and consistency, using premium ingredients to create exceptional cheeses. Since 1989, we’ve been committed to innovation, dedication, and talent, growing from a small farm to a thriving business, focused on excellence and reliability for our partners.