Oh!asis was founded in 2024 as a new brand incorporating delicious treats from Anastasia and Coconut Island. They offer two delectable product lines: World Famous Coconut Patties and Kettle Krunch, which provide a tropical twist on classic brittle. These products were winners of the 2017 sofi Product of the Year Award and the NCA’s 2017 Most Innovative New Product Award.
Natra
We are Worldwide Preferred Independent European Chocolatiers for retailers and top brands around the world. Consumers don’t see our brand, but they experience it when they taste the products we make with passion for the manufacturers of the world’s most prestigious international brands and retailers. We combine the tradition of the best European chocolate with constant innovation to evolve with the changing tastes and needs of consumers around the world. We improve the lives of our workers and their communities and support our suppliers with social, environmental and ethical practices. We set ourselves high standards, maintaining and constantly improving performance levels for our customers, simplifying ingredients, designing eco-friendly packaging, using renewable resources and applying the most demanding health & safety measures We truly believe our talented people can create solutions to transform our company, our market and society.
Mieszko
Mieszko S.A. is a Polish confectionery producer with a long tradition in creating premium sweets and chocolate products. Headquartered in Racibórz, Poland the company is known for iconic brands such as Cheers, Cherrissimo, Espresso, Amoretta. Mieszko exports its products to numerous international markets and focuses on high-quality ingredients, traditional recipes, and modern production standards, offering a wide portfolio of pralines, chocolates, and seasonal confectionery.
Mauna Loa Macadamia Nut / Hawaiian Host
Rooted in Hawaiʻi and shared around the world, Mauna Loa and Hawaiian Host are iconic island brands united by craftsmanship, quality, and a passion for memorable treats. Founded in 1976 at the base of the Mauna Loa volcano, Mauna Loa is the world’s leading macadamia brand, known for its bold flavors, premium quality, and commitment to responsible farming. For almost 100 years, Hawaiian Host has been celebrated for pairing those signature macadamia nuts with premium chocolate to create globally recognized confections inspired by the spirit of aloha. Together, the brands offer a complementary portfolio spanning craveable savory snacks and indulgent chocolate gifts—each made with care, purpose, and a deep respect for Hawaiʻi’s land, culture, and community.
Marich Confectionery Company
Indulge in the joy of MARICH Pancrafted Chocolates®, where tradition meets innovation in every bite!! As a second-generation chocolate-making family, we honor tradition while celebrating the modern focus through the love of chocolate. Our journey is a blend of time-honored craftsmanship and a passion for innovation. What makes our chocolates extra special? It’s the quality ingredients we use! From real dried fruits bursting with flavor to handcrafted, buttery caramels that melt in your mouth, our treats are pure bliss. And, of course, we’ve wrapped them all in ethically sourced, chocolate because we believe, “What’s Inside Matters ®.“
Maeve Chocolate
Meet Maeve. We’re a bold little chocolate company born in Seattle, led by a mother-daughter duo and inspired by an Irish warrior queen with a serious sweet tooth. Our truffle bars and bonbons are crafted with care in a carbon-neutral factory, so your chocolate habit can do right by the planet and the people who grow the beans. We work with cocoa farmers in Peru, Ghana, Tanzania, Ecuador, and the Dominican Republic, and donate 10% of net profits to initiatives that support their communities. With imaginative flavors, whimsically wild packaging (yes, that is a hypnotized bear in a bonnet), and a deep love for everyday magic, Maeve is the kind of chocolate you can feel great about gifting to yourself.
Lindt & Sprungli (USA) Inc.
Lindt chocolate embodies the passion and expert craftsmanship of its Lindt Master Swiss Chocolatiers. Lindt delivers a unique chocolate experience offering a distinctly smooth and rich, gourmet taste. | Lindt USA has been Enchanting the World with Chocolate since 1989. From our Stratham, New Hampshire campus, we have driven growth and innovation for over 30 years, securing the No. 1 position in the U.S. premium chocolate segment. From 1,400 tons of production in 1989 to over 50,000 tons today, we continue expanding to meet rising demand for Lindt and Ghirardelli products. Lindt has introduced several innovations that shaped the U.S. chocolate market. LINDOR pioneered the stand-up bag, defining the premium chocolate segment. Lindt EXCELLENCE led the shift to vertical packaging, optimizing shelf space. Lindt GOLD BUNNY revolutionized the hollow figure segment, and our CLASSIC RECIPE Oat Milk bars et new industry standards for plant-based chocolate. With retail shops, a strong wholesale presence, and marketing innovation, we’re poised for growth.