Whether you are just starting out in the baking industry or you have been established for years, Empire Bakery Equipment can provide you with quality baking equipment and advice. Empire Bakery Equipment is a company with a reputation. Today, we are recognized as America’s leading supplier of bakery equipment. We are privately owned, and have been in the business of providing bakery equipment and systems to the baking and food service industries since 1977. The proof of Empire Bakery Equipment’s success is found in our loyal customer base and growth throughout the years. As our company has grown, we have not sacrificed our product quality nor our top-notch personable customer service. Empire has established strong, long-term relationships with our customers and suppliers, allowing us to better understand each client’s unique needs and inspire the best performance and service from our manufacturing partners. At Empire Bakery Equipment we believe that our greatest measure of success is your success. Therefore, we strive to provide you with superior knowledge, quality service and the highest level of integrity to assist you in all of your baking endeavors. We have an established network of service agencies throughout the United States that are readily available to service our customers in even the most remote areas.
EBPE-PAVAILLER
EBPE, where tradition meets innovation. As a leading provider of European Bakery Equipment, we are more than just a supplier; we are your dedicated partner in the world of bakery and pastry excellence. Our team, led by the expertise of Vincent Brière, is committed to guiding you through the intricate
Dunbar Systems, Inc.
Dunbar Systems works with the top manufacturers to source the best equipment available for each specific job. We work with the appropriate manufacturers who are best suited to our customer’s needs. We have been designing custom systems for over 40 years with 1,700+ successful bakery installations on our resume. Dunbar Systems designs, integrates, sells, installs and project manages custom automated cost effective systems for commercial bakeries from single pieces of equipment to full bakery systems. Dunbar has successfully planned, designed and implemented various types of systems to produce: Bread Crumbs, Biscuits, Bread & Bun, Brownies, Bundt Cakes, Cakes, Cheese Cakes, Cinnamon Rolls, Co-extruded products, Cookies, Croissants, Croutons, Cupcakes, Danish, Donuts, Energy/Breakfast Bars, English Muffins, Gluten Free, Muffins, Pastries, Pies, Pizza, Pita, Pre-Proofed Frozen Dough, Scones, Sheet Cakes, Snack Cakes and Tortillas.
Distinctive Food Imports
FEATURING PEPE SAYA CULTURED BUTTER, DUCK INN DOGS AND A SMALL GOODPepe Saya Cultured Butter has been an icon in Australia for over a decade and they haven’t wasted a second. They have been continually working to create the best buttersheets they can in terms of flavour and useability, since they started making them by hand over 9 years ago. Throughout 2024, Pepe and the team have been working to elevate the buttersheets to a whole new level, with the purchase of a custom sheeting machine from Switzerland. These have been tested with different recipes, production environments and set ups to create a the perfect flavour and useability. Their buttersheets are all about FLAVOUR, 100% pure butter, made in their Sydney buttery.â (American Buttersheets coming soon…)We’re pleased to also represent their presence in the USA; butter churned by the Amish from farm fresh cream that has been cultured, creating crème fraiche, and then batch churned to create the unique creamy, tangy flavour. **A true Chicago Original, DuckInn Dogs is the creation of Chicago native Chef Kevin Hickey. A craft version of a classic Hot Dog, the DuckInn Dog combines the best beef with duck fat and encases it in a classic natural casing for a deeply rich flavor and delicious texture with the signature snap of a real old world Hot Dog! Produced in a 100 year old Sausage House on the southside of Chicago, DuckInn Dogs have been repeatedly recognized as one of the best in Chicago. Chef Kevin Hickeyâs unique and singular recipe is now available in retail packaging for fine purveyors everywhere and in foodservice packaging for the best bars, restaurants and clubs that want to give their guests an authentic taste of Chicago!**Small Good is a family-owned salumeria in Midcoast Maine making cured and smoked meats with proper technique and proper ingredients. A mix of old-world craft and new-world innovation, our products are cultured through wild fermentation and dry-aged with koji, building complexity and deep umami savor. ** **AVAILABLE IN RETAIL AND FOOD SERVICE FORMATS | ** FEATURING PEPE SAYA BUTTERSHEETS!** AUSTRALIAN GRASSFED BUTTER AND US AMISH MADE- CULTURED BUTTERSHEETS AVAILABLE
Daxner Bulk Solids Technology
Daxner is a global leader in bulk solids handling, making even the most complex ingredient automation systems seem simple. Our clients often have hundreds of ingredients to unload, store, dose, batch, and mix – all while preventing cross contamination from allergens, colors, flavors, etc. Additionally, bakers around the world use Daxner’s pre and sour dough production technology as well as automated rework processing systems. Finally, they trust us because they know they are truly working with a partner in Daxner, a family-owned company of 40 years now. Come visit our booth and see what makes us different. | Daxner GmbH is a global leader in bulk solids handling, making even the most complex ingredient automation systems look simple. Our clients often have hundreds of ingredients to manage, dose, and batch – all while preventing cross contamination of any allergens, colors, flavors, etc. Beyond this, they trust us because they know they are truly working with a partner in Daxner, a family owned company of 40 years now. Come visit our booth and see what makes us different. | Daxner GmbH is a global leader in bulk solids handling, making even the most complex ingredient automation systems look simple. Our clients often have hundreds of ingredients to manage, dose, and batch – all while preventing cross contamination of any allergens, colors, flavors, etc. Beyond this, they trust us because they know they are truly working with a partner in Daxner, a family owned company of 40 years now. Come visit our booth and see what makes us different.
Dalcin Food Processing
DALCIN FOOD PROCESSING, a newly established group specializing in the design and construction of bakery food processing equipment. Our group unites three distinguished business units and brands, each with extensive expertise in the sector: BARTOM: Specializing in chocolate coating systems, stacking solutions, and feeding systems. NOVAFORNI: Experts in production lines for biscuits and crackers, including state-of-the-art tunnel ovens. ALBA EQUIPMENT: Manufacturers of production lines for croissants, pastry, bread, pizza, and pinsa. An ambitious and forward-thinking project, created with a clear goal — to shake up the market and provide real answers to the unmet needs of today’s customers. DALCIN FOOD PROCESSING brings together cutting-edge, technology-driven companies ready to revolutionize the food processing industry with tailored solutions, operational efficiency, and a bold, future-oriented vision. At DALCIN FOOD PROCESSING, we specialize in the design, manufacturing, and installation of advanced machinery for the bakery and confectionery sectors. Our comprehensive range of products includes tunnel ovens, enrobing and cooling systems, and packaging equipment, all engineered to meet the highest standards of quality and performance.
Curtiss-Wright / Exlar
Curtiss-Wright designs and manufactures Exlar® electric roller screw actuators, rotary servomotors, and integrated actuator solutions for a broad range of applications. Our linear actuator technology provides an efficient electromechanical replacement for hydraulic or pneumatic cylinders with forces up to 80,000 pounds and speeds up to 60 inches per second. Our new hygienic, food grade GTF actuator is designed to help you meet EHEDG, USDA, NSF, and BISSC guidelines, cost effectively. Exlar® electric actuators are a brand of the Curtiss-Wright Sensors and Actuation Division | For Food & Beverage: Curtiss-Wright manufactures Exlar® electromechanical linear roller screw actuators, rotary servo motors, and integrated control solutions for a broad range of applications. Our roller screw technology provides an efficient electric replacement for hydraulic or pneumatic cylinders and a more robust replacement for ball screws. With forces up to 80,000 pounds and speeds up to 60 inches per second, we can deliver higher force and speed in smaller packages than other comparably sized actuation technology. Our newest application-specific actuators make it easier for machine builders to design machines that meet food processing certifications including USDA, 3-A, BISSC, EHEDG, and NSF. The hygienic GTF integrated motor actuator is completely sealed and smooth reducing harborage and keeping out contaminants even during light washdown cleaning. The Exlar team of highly skilled engineers can put together the right solution for you to increase productivity, reduce maintenance, and reduce your total cost of ownership.
Coperion
Coperion es un líder global en la industria y tecnología de equipos especializados para las industrias alimenticia y sanitaria. Coperion desarrolla, produce y presta servicios a plantas, maquinaria y componentes para las industria de alimentos, alimentos para mascotas, panadería, farmacéutica y cosmética. Sus marcas – Baker Perkins, Bakon, Coperion K-Tron, DIOSNA, Gabler, Kemutec, Peerless, Shaffer, Shick Esteve, Unifiller y VMI – son expertas en automatización de ingredientes, sistemas de premezclado, tecnologías de mezcla y depósito. Coperion es una empresa industrial global que ofrece equipos y soluciones de procesos de alta ingeniería y de misión crítica a clientes que atienden una amplia variedad de industrias en todo el mundo. | Coperion (www.coperion.com/fhn) is a global leader in innovative systems and integrated solutions for efficient bakery and baked goods production and beyond. Operating within its Food, Health, and Nutrition (FHN) Division, Coperion brings together a family of trusted brands—including Baker Perkins, Bakon, DIOSNA, Kemutec, Peerless, Shaffer, Shick Esteve, Unifiller, and VMI—that exemplify our dedication to excellence. Backed by over 200 years of expertise in systems ingredient and automation, and process technologies for fermentation, mixing, forming, dividing, dosing, decorating, and cutting, we deliver comprehensive solutions tailored to the unique needs of each customer. Our end-to-end technologies are supported by global aftermarket services, empowering bakers to operate safely, efficiently, and innovatively. We work closely with our clients to develop customized, streamlined solutions that enhance each stage of the baking process. By addressing industry challenges, driving efficiency, and fostering innovation, we help our partners stay ahead in a rapidly evolving marketplace. Discover how we can help you and find us in booth 1825 in the West Hall. | Coperion (www.coperion.com) is a global industry and technology leader in compounding and extrusion systems, size reduction, washing, separating, drying, agglomeration, feeding, weighing, material handling and pneumatic conveying systems, as well as milling, mixing, thermal processing, dust collection and other services. Coperion develops, produces, and services plants, machinery, and components for the plastics and plastics recycling, chemical, battery, minerals, food and pharmaceutical industries. Coperion employs more than 5,000 people in its three divisions, Performance Materials, Food, Health & Nutrition, and Aftermarket Sales & Service – at over 50 sales and service locations worldwide. Coperion is an Operating Company of Hillenbrand (NYSE: HI), a global industrial company that provides highly-engineered, mission-critical processing equipment and solutions to customers serving a wide variety of industries around the world. www.hillenbrand.com | Coperion (www.coperion.com) is a global industry and technology leader in compounding and extrusion systems, size reduction, washing, separating, drying, agglomeration, feeding, weighing, material handling and pneumatic conveying systems, as well as milling, mixing, thermal processing, dust collection and other services. Coperion develops, produces, and services plants, machinery, and components for the plastics and plastics recycling, chemical, battery, minerals, food and pharmaceutical industries. Coperion employs more than 5,000 people in its divisions, Performance Materials and Food, Health & Nutrition – at over 50 sales and service locations worldwide. | The Coperion Food, Health and Nutrition Division (www.coperion.com/fpm) brings together the some of the world’s most trusted technology brands and combines them with deep industry expertise and engineering excellence to meet the evolving needs of food, pharmaceutical and cosmetics manufacturers worldwide. It’s proactive partnership that yields tailored, fully integrated solutions – flexible, streamlined systems, backed by industry leading experts.Within the Coperion Food, Health and Nutrition Division our leading brands – Baker Perkins, Bakon, Coperion, including former Schenck Process FPM, Diosna, Gabler Engineering, Peerless, Kemutec, Shaffer, Shick Esteve, Unifiller, and VMI – work closely together to offer innovative solutions. Together, we develop comprehensive extrusion, feeding and bulk material handling as well as ingredient automation, pre-dough systems, mixing, and depositing technologies. Visit Coperion and its proven technology brands at Pack Expo!Booth N6124 – Mixing, Baking, Forming, Dividing and Dosing Coperion, Unifiller, Shaffer, VMI, Diosna, Peerless and Baker PerkinsBooth N5449 – Systems and Ingredient Automation Coperion, Kemutec, Gabler and Shick Esteve | The Coperion Food, Health and Nutrition Division (www.coperion.com/fpm) brings together the some of the world’s most trusted technology brands and combines them with deep industry expertise and engineering excellence to meet the evolving needs of food, pharmaceutical and cosmetics manufacturers worldwide. It’s proactive partnership that yields tailored, fully integrated solutions – flexible, streamlined systems, backed by industry leading experts.Within the Coperion Food, Health and Nutrition Division our leading brands – Baker Perkins, Bakon, Coperion, including former Schenck Process FPM, Diosna, Gabler Engineering, Peerless, Kemutec, Shaffer, Shick Esteve, Unifiller, and VMI – work closely together to offer innovative solutions. Together, we develop comprehensive extrusion, feeding and bulk material handling as well as ingredient automation, pre-dough systems, mixing, and depositing technologies. Visit Coperion and its proven technology brands at Pack Expo!Booth N5449 – Systems and Ingredient Automation Coperion, Kemutec, Gabler and Shick EsteveBooth N6124 – Mixing, Baking, Forming, Dividing and Dosing Coperion, Unifiller, Shaffer, VMI, Diosna, Peerless and Baker Perkins | Coperion (www.coperion.com/fhn) is a global leader in innovative systems and integrated solutions for efficient food, pharma and cosmetic production and beyond. Operating within its Food, Health, and Nutrition (FHN) Division, Coperion brings together a family of trusted brandsâincluding Baker Perkins, Bakon, DIOSNA, Coperion K-tron, Kemutec, Gabler Engineering, Peerless, Shaffer, Shick Esteve, Unifiller, and VMIâthat exemplify our dedication to excellence.⯠â¯Backed by over 200 years of expertise in systems ingredient and automation, and process technologies for fermentation, mixing, forming, dividing, dosing, decorating, and cutting, we deliver comprehensive solutions tailored to the unique needs of each customer. Our end-to-end technologies are supported by global aftermarket services, empowering manufacturers to operate safely, efficiently, and innovatively. We work closely with our clients to develop customized, streamlined solutions that enhance each stage of the your process. By addressing industry challenges, driving efficiency, and fostering innovation, we help our partners stay ahead in a rapidly evolving marketplace.⯠Discover how we can help you and find us in booth SU-30018 in the Upper South Hall.⯠| Coperion is a global industry and technology leader in compounding and extrusion systems, sorting, size reduction and washing systems, feeding systems, bulk material handling and services. Coperion develops, produces, and services plants, machinery, and components for various industries and employs 5,000 people in its three divisions and in its 50 sales and service companies worldwide. For the battery industry Coperion offers first-class, trusted technology and long-term experience for a reliable, efficient and sustainable manufacturing of batteries. Our solutions encompass individual components as well as complete systems from one single source along the battery value chain. www.coperion.com/batteries
Compass Industrial Group LLC
Compass provides conveying, tray loading, Sandwich Machines for all cookie and cracker products. We also provide custom solutions for your applications. We have the best denester on the market. | Compass Industrial Group consists of salespersons, engineers, project managers, former plant engineers, and technicians who have provided innovative equipment and engineering services for over twenty years. The majority of our experience has dealt with high speed packaging and material handling solutions. Our experience brings a unique skill set to solve your company’s production problems. We have worked across the United States, Canada, Mexico, and various other countries. We value our customer’s input and routinely use that input to make engineering improvements in our equipment. We strive to produce the highest quality products for a competitive price.
CMC America Corporation
CMC-America: A ‘Champion’ With Dough. CMC-America is a global leader in industrial and retail bakery equipment and best known for its patented, durable and superior quality dough mixing, depositing and transport systems. Pay us a visit at Process Expo 2021, Booth 3003 or at www.doughmixer.com | Since 1888, “Champion” Food Equipment has served to US and World. Value, Quality, and Service are the core of CMC’s delivered support to our customers. Reduction of Operating, Sanitation, and Maintenance costs drive our innovations, by delivering cost savings to Mixing, Transfer/Feeding, and Dividing Equipment. World-Class Mixing systems Insightful Food/Dough Transfer systems Dividing/Forming Systems are at the center of CMC’s Competencies. FROZEN DOUGH Mixing FROZEN DOUGH DIVIDING Flexible, Continuous Batch Mixing Technical Mixing Specialists GENTLE, Accurate Dividing and Depositing Superior Dough Rheology. Reliable and Repeatable Performance is the Expected Call CMC for VALUE, RELIABILITY, EFFICIENT SOLUTIONS, SINCE 1888. www.DoughMixer.com www.CMC-America.com +1 815 726-4337