Scratch Food Group creates delicious, accessible, and sustainable plant-based food products for retail, food service, and e-commerce. Our focus is on revolutionizing healthy eating with clean ingredients and creative culinary innovations. We are dedicated to offering products that meet the highest standards of health, taste, and sustainability, which align perfectly with Disney’s commitment to wellness, diversity, and environmental responsibility. Core Competencies:Plant-Based Product Innovation: Scratchâs products bring innovation to the table through bold flavors, unique blends, and healthy alternatives that appeal to both children and adults. Custom Food Solutions: Scratch works closely with food service operators to tailor our offerings to meet their specific needs.Operational Efficiency: Our products are designed for fast preparation and easy integration into existing kitchen operations, making them ideal for high-volume kitchens.Scalability & Versatility: Whether for a grab-and-go kiosk, a sit-down restaurant, or catering services, Scratch products are adaptable to various food service formats.Differentiators:Health-Focused & Allergen-Friendly: All of our products are vegan and made with non-GMO ingredients with plenty of gluten-free options, catering to a wide variety of dietary preferences and restrictions.Proven Performance: Scratch products are trusted by restaurants, hotels, universities, and event organizers.Community Engagement & Inclusion: Scratch champions diversity in the food industry by partnering with local suppliers and creating opportunities.Products:Vegan cookies, brownies, donuts pancake mixes, baking mixes, spices, seasoning blends, batters, desserts, flours, nuts, dried fruit, juices and more.
Park Foods Trading
The trusted way to source quality food products.
Nothum Food Processing Systems
Nothum provides professional kitchens and pilot test centers with smart automation solutions designed to improve consistency, efficiency, and product quality. Their equipment—such as the Bettcher BB-1 and ACS systems—streamlines traditionally manual battering and breading processes, reducing labor demands and ingredient waste. By combining precision engineering with easy operation and cleaning, Nothum helps operators achieve uniform results, extend oil life, and maximize overall kitchen performance. | Nothum Food Processing Systems, headquartered in Springfield, Missouri, USA, specializes in the design and application of predusting, batter, breading, and frying equipment for the poultry, seafood, vegetable, and alternative protein sectors. Nothum has over 50 years of expertise in the food processing industry. Our machinery is renowned for delivering consistent product yields, offering application flexibility, and creating opportunities for cost savings. Nothum provides equipment with belt widths of 14″ (400mm), 24″ (600mm), 40″ (1000mm), and 54″ (1400mm), capable of producing 2,000lbs to 20,000lbs (1 to 5 metric tons) per hour. For further information about Nothum’s equipment, we invite you to visit us. We look forward to meeting with you! | At Nothum, we specialize in predust, batter, breading, and frying equipment designed for further processing lines. Every machine is built from real-world plant experience and decades of industry expertise. For more than 50 years, Nothum Food Processing Systems has partnered with processors worldwide to deliver equipment known for performance, reliability, and versatility. Now part of Fortifi Food Solutions, we continue to combine innovation with hands-on industry knowledge—engineering complete batter, breading, and frying systems that deliver efficiency, consistency, and seamless integration across your production line.
Nisshin Seifun Welna Inc.
As a member of Nisshin Seifun Group with more than 120 years of history, Nisshin Seifun Welna Inc. offers a wide range of processed food products, including wheat flour, premixes, pasta, pasta sauce, and frozen pasta. Our products are sold in more than 50 countries worldwide.Primary business areas: The manufacture and sale of pasta, pasta sauces, premixes, flour for consumer use, heat-and-serve products, dried noodles and frozen food products.About Us: https://www.nisshin-seifun-welna.com/index/global/en/about_us
Medallion Foods, Inc.
Medallion Foods crafts premium Pasta and Tempura Batter Mix designed for the high‑demand realities of today’s foodservice operations.Founded in 1996 and backed by Nisshin Seifun Welna—Japan’s leading pasta and tempura mix manufacturer—we combine North American ingredients with Japanese precision to deliver products operators can truly rely on.Our portfolio supports kitchens seeking high efficiency, reduced prep time, and consistent performance across every shift.From our Quick Cook Pasta, which cuts cooking time dramatically, to our easy‑to‑use Tempura Batter Mix that ensures crisp, reliable frying results, every product is engineered to help chefs and operators work smarter.
Fry Krisp Food Products
Fry Krisp Food Products is a long-established dry food manufacturing company with more than 75 years of experience in the industry. The company specializes in producing high-quality breadings, batters, and seasonings designed for both commercial and retail use. Known for consistency and performance, Fry Krisp has built a strong reputation on delivering superior results.
Drum Rock Specialty
Based in Warwick, Rhode Island, we’ve been crafting premium batters and breaders for fried food applications for over seven decades. At Drum Rock, we take pride in using only the freshest and highest quality ingredients. Our products are carefully crafted to deliver exceptional taste and texture, all while maintaining our commitment to natural ingredients with no added preservatives. Our products are as good as gold – try them today and Taste the Drum Rock Difference
Brighton Mills
Brighton Mills is a 5th generation flour milling and dry blending operation with locations in Cincinnati, Ohio and West Harrison, Indiana. Our blending operation has grown from a single local account into single stores, regional and national chain restaurants with distribution coast to coast, plus some internationally. We also sell our coating systems to many processors, small and large, who in turn sell their value-added products to the restaurant industry, and grocery stores nationwide. The majority of our products (near 1,000) consist of flour which works to our distinct advantage as we also have our own flour mill which produces over 1,000,000 pounds a day. This makes our primary ingredient as fresh as possible and keeps our product costs down since no middlemen are involved. All of the other ingredients needed we source from our high-quality established suppliers, all of whom we have created valuable relationships with through the years. We currently package products in valve bags ranging from 25 lb through 50 lb, and also bulk sacks up to 2500 lb. For our retail clients we’ve also introduced Form Fill and Seal product ranging from pillow pouches to standup with integrated Inno-Lock feature. Logistically, our facilities are well positioned near I-75, I-71, I-70 and I-74, bringing one half of the US population reachable for “next day” deliveries. In this day of disrupted food chains in this country due to multiple issues, let it be known we are here offering you a fresh, competitively priced product to help you diversify your supply chain while getting quality products requiring minimal lead times with on time deliveries. We look forward to hearing from you to discuss some mutual blending opportunities.