Based in Italy, Sinteco manufactures Hygienic AHUs, ductwork, cleanrooms, and food processing equipment. We operate in the U.S. through our Sinteco Americana Team based in Chicago, IL. We have been present in the food and beverage industry since 1986. Specifically, we’ve designed and manufactured equipment processing lines and climatization for meats, bakery, fresh pasta, supplements, cheeses, baby food, chocolate, ice cream, coffee, pet food and so on. Our years of experience on several different continents has resulted in a wide range of products that are custom-made to fit the exact Hygienic needs of any project, allowing the equipment to conform to your process instead of the other way around. All our products are designed with hygiene, longevity, energy efficiency, and required maintenance in mind. Both of our manufacturing facilities in Milan are second to none, with best-in-class welding that makes our units visibly distinct from our competitors at a glance. We also have an engineering team with decades of collective experience that know how to tailor our units and air distribution systems to work best with specific industry processes. This makes our units ideal for handling the demanding humidity, filtration, and pressurization requirements present within the industry. The customizability of our products and our experience in the global market allows us to meet the needs of the least or the most stringent applications. In short, Sinteco has the expertise and skill to provide a full system from the HVAC to the processing equipment itself; This helps to reduce the hassle of procuring, installing, and controlling different equipment from a large number of vendors. Sinteco Americana can assist with design, installation supervision, commissioning/start up and controls expertise to ensure flawless implementation on site. With PLC/SCADA/HMI available, we customize our controls to your preference to make monitoring and mode changes as painless as possible. Please reach out to us so we can assist you with your next food and beverage project!
Riopel Industries Inc.,
For over forty years, Riopel has established strong links with all clients in the slaughter and meat processing field, and this, everywhere in North America. We have developed important trusting relationships with all categories of customers and slaughterhouses. With the North American market in mind, Riopel remains a significant actor in the technology, design and production of slaughter and meat processing equipment. We work closely with our customers to successfully complete their projects, based on their needs. To remain ahead of the competition, the company innovates constantly; we are always making headway to provide our customers with systems for improved speed and performance, as well as safety of their slaughter, cutting and meat processing plants.
Pick Heaters, Inc.
Throughout the food industry, wherever hot water is needed for any purpose from product cooking to sanitation, Pick Direct Steam Injection will meet your needs. Available in a size and configuration to meet your exact specifications, Pick Heaters will deliver efficiency, reliability, simplicity and safety to any industrial facility with hot water requirements.
KIESELMANN GmbH
A human approach to professional relationships, uncompromising in quality awareness KIESELMANN, a name that has always stood for the Swabian spirit of innovation, quality awareness and care. We are a passionate family business. Founded in 1937 as a small contract manufacturer, today we are one of the leading manufacturers of fluid technology. We develop and manufacture stainless steel process fittings and equipment for the food, chemical and pharmaceutical industries. Our production is in Germany. Our products and services are available worldwide, with subsidiaries in China and 30 international agencies.
Dixon
Dixon, founded in 1916, is a premier manufacturer and supplier of hose couplings, valves, dry disconnects, swivels, and other fluid transfer and control products. Our global reach includes a wide range of products for numerous industries including petroleum exploration, refining, transportation, chemical processing, food and beverage, steel, fire protection, construction, mining, and manufacturing. Dixon’s strategic objective is to create solutions that make products safer, leak-free, longer lasting, and always available. | Dixon Sanitary supplies a full line of 304 and 316L stainless steel equipment for the food and beverage, personal care, pharmaceutical and industrial markets. Offering high quality fittings, gaskets, clamps, valves, actuators, pumps, and filtration systems; we are the right connection for your processing needs. Our goal is to delight our customers with fast delivery, a wide range of quality products, and excellent customer support for businesses large and small. | Dixon, founded in 1916, is a premier manufacturer and supplier of hose couplings, valves, dry disconnects, swivels, and other fluid transfer and control products. Our global reach includes a wide range of products for numerous industries including petroleum exploration, refining, transportation, chemical processing, food and beverage, steel, fire protection, construction, mining, and manufacturing. Dixon’s strategic objective is to create solutions that make products safer, leak-free, longer lasting, and always available. | Dixon Sanitary supplies a full line of 304 and 316L stainless steel hygienic fittings, tubing, valves, pumps, filtration systems, and accessories such as instrumentation and sight glasses. | Dixon Sanitary supplies a full line of 304 and 316L stainless steel equipment for the food and beverage, personal care, pharmaceutical and the wine industry. Offering high quality fittings, gaskets, clamps, valves, actuators, pumps, and filtration systems; we are the right connection for your process needs. Our goal is to delight our customers with fast delivery, a wide range of quality products, and excellent customer support for businesses large and small.
3-A Sanitary Standards
3-A SSI is an independent, not-for-profit corporation dedicated to advancing hygienic equipment design for the food, beverage, and pharmaceutical industries. We represent the interests of three stakeholder groups with a common commitment to promoting food safety and the public health — regulatory sanitarians, equipment fabricators and processors. | 3-A SSI is dedicated to “Advancing Food Safety Through Hygienic Design.” 3-A SSI has a long and respected history of developing criteria for the design of equipment and systems used to produce, process and package milk and dairy products, other foods, and beverages. 3-A SSI also oversees the 3-A Symbol authorization program to help identify equipment built in conformance to 3-A design criteria and evaluated through a rigorous Third Party Verification inspection program. Today’s 3-A SSI offers comprehensive free knowledge resources on hygienic design and is a trusted worldwide partner in helping to assure food safety through hygienic design. | “Understanding 3-A standards is the first step to specifying food processing equipment that will actually deliver the performance you need.”Making food processing equipment purchases this week? Stop by 3-A SSI to learn about the standards that help you specify food processing equipment that actually performsânot just equipment that looks good in brochures.What We Offer(Hint: No sales pitches here.)Equipment Standards education – Learn how 3-A standards apply to your food processing equipment needsSpecification guidance – Understand the technical requirements that matter mostCertification explanation – Learn what “3-A certified” really means for your operationTechnical resources – Access standards documents and application guidesDon’t Miss our Session: “Before You Buy: What Equipment Specs Really Matter?”Monday, September 19 at 2:30 PM Industry Speaks Stage – West Hall #4324You’re here evaluating food processing equipment purchasesâbut are you asking the right questions? This Day 1 session reveals what to prioritize in your specifications before you commit to major capital investments. Research shows equipment design choices alone can create significant differences in contamination risk, cleaning efficiency, and operational costsâdifferences that become permanent once you sign the purchase order. Learn the critical questions that separate equipment that actually performs from equipment that just looks good in brochures. Discover specification language that ensures shorter cleaning cycles, reduced water and chemical usage, and fewer maintenance shutdowns. This is practical intelligence you can apply immediately as you evaluate vendors this week. Perfect for executives and plant managers making equipment decisions who want to avoid costly specification mistakes before it’s too late.Quick 10-Minute Mini Sessions:We will be hosting 10-minute mini sessions throughout the show. We’re always available to provide:Educational materials on 3-A standards and their applicationsSpecification checklists based on 3-A requirementsStandards documents relevant to your industry sectorTechnical resources for your ongoing projectsPerfect For:Executives and plant managers evaluating equipment investmentsEngineers specifying sanitary equipment requirementsQuality professionals ensuring compliance and performanceAnyone who wants to understand sanitary design standards Visit us at Booth #W-123 to learn about the standards that drive equipment performance.